Copycat Restaurant Style Biscuits Recipes

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BOJANGLES BISCUIT RECIPE



Bojangles Biscuit Recipe image

Provided by insanelygood

Categories     Copycat Recipes

Number Of Ingredients 6

3 cups self-rising flour
3 teaspoons baking powder
2 teaspoons confectioners' sugar
1/2 cup shortening
1 1/4 cup buttermilk
melted butter, as needed

Steps:

  • Preheat your oven to 450 degrees F.
  • In a large bowl, mix together flour, baking powder, and confectioners sugar.
  • Add shortening. With a spoon or knife, cut into the flour mixture until it is coarsely crumbled. Add buttermilk and stir gently.
  • Knead dough until smooth.
  • On a lightly floured surface, roll out your dough and use a biscuit cutter to form circles.
  • On a baking sheet, place your biscuits at least two inches apart. Bake in the oven for 12 minutes or until golden brown.
  • Take your biscuits out of the oven and brush over with melted butter.
  • Serve.

Nutrition Facts : Calories 199 cal

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