SLOW COOKER CORNED BEEF AND CABBAGE
Brisket comes in two different cuts: point and the leaner flat. Depending on which you get, your corned beef may be tender and sliceable (flat cut) or very tender and falling apart (point cut). If your meat isn't labeled, speak with the butcher about which variety your grocery store stocks.
Provided by Food Network Kitchen
Categories main-dish
Time 9h20m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Layer the potatoes, carrots, onions, celery and thyme in the insert of a 6-quart slow cooker. Put the brisket on top of the vegetables and add the beer and pickling spice. Add enough water to just cover the brisket. Cover and cook on low until the meat and vegetables are tender, about 8 hours.
- Arrange the cabbage over the brisket (it's OK if the cooker seems crowded), cover and cook until soft and wilted, 45 minutes to 1 hour more.
- Whisk together the sour cream, horseradish and mustard in a small bowl.
- Remove the cabbage and toss with 1 tablespoon of the butter and pepper to taste in a large bowl. Remove the meat and let rest. Strain the remaining vegetables (reserve some of the cooking broth to serve on the side if you like) and toss with the parsley, the remaining 2 tablespoons butter and salt and pepper to taste.
- Slice the corned beef against the grain and serve with the vegetables, horseradish sauce and broth if using.
CORNED BEEF DINNER IN THE CROCK-POT
Our family favorite version of corned beef dinner for St. Patrick's Day! Great served with Nana's Irish Soda Bread recipe #361725.
Provided by BecR2400
Categories One Dish Meal
Time 12h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place sliced onions, carrots, potatoes, and celery in bottom of the crock-pot.
- Put in the rinsed beef brisket, fat side up. Add the juices and sprinkle with the spices from the seasoning packet.
- Pour ale over all.
- Sprinkle with pepper and add the bay leaf and rosemary.
- Cover and cook on low 10-12 hours (or on high 5-6 hours), until beef and vegetables are done. During the last hour or two add the cabbage wedges. Please note that cook times may vary with different crock-pot models.
- Remove brisket to cutting board and let rest 10 minutes before slicing. Always slice across the grain.
- Serve corned beef and vegetables with horseradish & mustard on the side, with some thick slices of warm Irish Soda Bread slathered in real Irish butter!
SLOW-COOKED CORNED BEEF DINNER
Corned beef, potatoes and carrots are a delicious combo often served up on St. Patrick's Day. However, this recipe is so good we think you should make it any day of the year. Who wouldn't enjoy tender, spiced beef with steamed root vegetables in a flavorful broth? It's perfect as a cozy dinner in the winter, and corned beef leftovers are perfect for a Rebuen sandwich the next day. This corned beef and potato recipe is perfectly made in the slow cooker because brisket (the cut from which corned beef is made) needs a low and slow cook time to come out meltingly tender. With just 20 minutes of prep, it's easy to come home to slow-cooker corned beef with potatoes and carrots.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 12h20m
Yield 6
Number Of Ingredients 8
Steps:
- In 5- to 6-quart slow cooker, mix carrots, potatoes and onion.
- If necessary, cut corned beef brisket to fit into slow cooker; place over vegetables. Add enough of the water to cover. If brisket is packaged with spice packet, add contents of spice packet and omit pepper, cloves and bay leaf. If not, add pepper, cloves and bay leaf.
- Cover; cook on Low setting 10 to 12 hours.
- Remove and discard bay leaf. Remove brisket from slow cooker; place on serving platter. Cut brisket into thin slices. With slotted spoon, place vegetables in serving bowl.
Nutrition Facts : Calories 380, Carbohydrate 26 g, Cholesterol 105 mg, Fat 1 1/2, Fiber 4 g, Protein 22 g, SaturatedFat 7 g, ServingSize 1/6 of Recipe, Sodium 1240 mg, Sugar 6 g, TransFat 1 g
SLOW-COOKER CORNED BEEF AND CABBAGE
No more dry corned beef! Cook this in your slow cooker all day and you're guaranteed success! Serve this with soda bread for a warm and satisfying meal.
Provided by LUSYRSGIRL
Categories Main Dish Recipes Beef Corned Beef Recipes
Time 9h15m
Yield 8
Number Of Ingredients 7
Steps:
- Place the carrots, potatoes, and onion into the bottom of a slow cooker, pour in the water, and place the brisket on top of the vegetables. Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High.
- Cook the brisket for about 8 hours. An hour before serving, stir in the cabbage and cook for 1 more hour.
Nutrition Facts : Calories 472.5 calories, Carbohydrate 49.5 g, Cholesterol 99.5 mg, Fat 19.6 g, Fiber 6.8 g, Protein 23.6 g, SaturatedFat 6.5 g, Sodium 1280.6 mg, Sugar 6.7 g
CORNED BEEF IN BEER (CROCK POT)
The best Corned Beef I've ever made was in the Crock pot. (You can substitute water for beer, but the flavor won't be the same) NOTE: If you make more than 3-4 lbs., cook it on HIGH. I've made 6-7 lbs., and it won't be done after 9 hours on LOW. ANOTHER NOTE: This makes wonderful sandwiches if you cook it, then chill it before slicing.
Provided by papergoddess
Categories One Dish Meal
Time 9h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes, onions, carrots, and bay leaf in crock pot.
- Trim excess fat from brisket; put meat on top of veges.
- Mix molasses with beer and pour over all.
- Cover and cook on LOW heat setting 9-11 hours. If desired, place cabbage wedges on top of meat. to steam for last hour.
- Slice brisket thinly across grain (let it cool 5- 10 minutes for easier slicing).
- Serve with vegetables.
BEST CORNED BEEF 'N' CABBAGE
You can make this delicious corned beef and cabbage dish in your pressure cooker. I've been making this meal for more than 40 years. It is so easy and delicious. It's especially good served with a salad of peaches and cottage cheese.-Ruth Warner, Wheat Ridge, Colorado
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a 6-qt. pressure cooker, combine water and contents of corned beef seasoning packet; add beef. Close cover securely; place pressure regulator on vent pipe. Bring cooker to full pressure over high heat. Reduce heat to medium-high and cook for 45 minutes. (Pressure regulator should maintain a slow steady rocking motion; adjust heat if needed.), Meanwhile, in a large saucepan, combine the cabbage, potatoes and broth. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Add carrots and onion. Cover and simmer 20-25 minutes longer or until vegetables are tender; drain., Remove pressure cooker from the heat; allow pressure to drop on its own. Remove beef to a serving platter. Discard cooking liquid. Serve beef with cabbage, potatoes, carrots and onion.
Nutrition Facts : Calories 362 calories, Fat 21g fat (7g saturated fat), Cholesterol 105mg cholesterol, Sodium 1560mg sodium, Carbohydrate 22g carbohydrate (9g sugars, Fiber 6g fiber), Protein 23g protein.
STOUT SLOW COOKER CORNED BEEF AND VEGGIES
A slow cooker recipe for some traditional-style Irish corned beef and cabbage that smells as good as it tastes. Sweet potatoes are added for those whose diet prefers them.
Provided by RayPappy Bailey
Categories Main Dish Recipes Beef Corned Beef Recipes
Time 6h30m
Yield 16
Number Of Ingredients 8
Steps:
- Pour 1 bottle Irish stout beer into a slow cooker.
- Rinse corned beef brisket and pat dry. Rub with brown sugar, including the bottom, and gently place brisket into the slow cooker with the stout beer.
- Arrange sweet potatoes, cabbage, onion, carrots, and red potatoes on and around the brisket in the slow cooker.
- Pour remaining 1/2 bottle Irish stout beer on and around brisket and vegetables to moisten the brown sugar. Cover the cooker and cook on Low until corned beef is tender, 6 to 8 hours. Allow brisket to stand 5 minutes before slicing.
Nutrition Facts : Calories 289.1 calories, Carbohydrate 39.1 g, Cholesterol 49.7 mg, Fat 9.9 g, Fiber 5.2 g, Protein 12.3 g, SaturatedFat 3.3 g, Sodium 638.6 mg, Sugar 20.7 g
More about "cornedbeefinbeercrockpot recipes"
CROCK POT CORNED BEEF AND CABBAGE WITH BEER RECIPE ...
From cdkitchen.com
5/5 (8)Total Time 80 hrsServings 8Calories 1235 per serving
10 BEST CROCK POT CORNED BEEF BEER RECIPES | YUMMLY
From yummly.com
10 BEST CORNED BEEF WITH BEER IN A CROCK POT RECIPES | …
From yummly.com
MARILYNS TREATS
From marilynstreats.com
EASY INSTANT POT CORNED BEEF WITH BEER - 2 COOKIN MAMAS
From 2cookinmamas.com
CROCKPOT CORNED BEEF AND CABBAGE RECIPE - FAMILY FRESH MEALS
From familyfreshmeals.com
CORNED BEEF COOKED IN BEER - RECIPE | COOKS.COM
From cooks.com
SLOW COOKER CORNED BEEF - DAMN DELICIOUS
From damndelicious.net
CROCK POT CORNED BEEF AND CABBAGE RECIPE {VIDEO} - THE ...
From thecookierookie.com
CORNED BEEF IN BEER (CROCK POT) RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
HOW TO COOK CORNED BEEF [ TOP COOKING METHODS EXPLORED]
From onepotdishrecipe.com
EASY CORNED BEEF AND CABBAGE (STOVETOP OR SLOW COOKER)
From thestayathomechef.com
CORNED BEEF | RICARDO
From ricardocuisine.com
CORNED BEEF RECIPES | TASTE OF HOME
From tasteofhome.com
CROCK POT GUINNESS CORNED BEEF RECIPE - MAGIC SKILLET
From magicskillet.com
SLOW COOKER CORNED BEEF AND CABBAGE - DINNER AT THE ZOO
From dinneratthezoo.com
CROCKPOT/SOUP | MEALSBYMR - STEP BY STEP FOOD RECIPES
From mealsbymr.com
SUBSTITUTE FOR BEER IN CORNED BEEF RECIPE RECIPES ALL YOU ...
From stevehacks.com
CORNED BEEF AND CABBAGE - THE SOUTHERN LADY COOKS - CROCKPOT
From thesouthernladycooks.com
CORNED BEEF COOKED IN BEER? YOU BET! - BISCUITS & BURLAP
From biscuitsandburlap.com
CORNED BEEF IN BEER (CROCK POT) RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
CROCK POT CORNED BEEF AND CABBAGE RECIPE | EASY CORNED ...
From skinnytaste.com
HOW TO COOK CORNED BEEF AND CABBAGE | COOKING WITH BEER
From chefs-table.homebrewchef.com
THE BEST CROCK POT CORNED BEEF RECIPE - RAE GUN RAMBLINGS
From raegunramblings.com
CROCK-POT EASY CORNED BEEF AND CABBAGE RECIPE
From crockpotladies.com
CROCKPOT CORNED BEEF - AMANDA'S COOKIN' - SLOW COOKER
From amandascookin.com
CORNED BEEF IN BEER (CROCK POT) RECIPE | SAY MMM
From saymmm.com
CROCK POT CORNED BEEF | AN EASY CORNED BEEF RECIPE ...
From mantitlement.com
CROCKPOT CORNED BEEF AND CABBAGE (OR INSTANT POT ...
From foodiecrush.com
EASY CROCK POT CORNED BEEF AND CABBAGE RECIPE
From midgetmomma.com
CROCK POT CORNED BEEF WITH BEER - THERESCIPES.INFO
From therecipes.info
EASY CORNED BEEF {CROCK POT} - RECIPES THAT CROCK!
From recipesthatcrock.com
FALL APART CROCKPOT CORNED BEEF | THE SIMPLE SUPPER
From thesimplesupper.com
SLOW COOKER CORNED BEEF WITH STOUT BEER | INSPIRATION KITCHEN
From inspirationkitchen.com
STOVETOP CORNED BEEF AND CABBAGE - THE HAPPIER HOMEMAKER
From thehappierhomemaker.com
CROCKPOT GUINNESS CORNED BEEF & CABBAGE - THE SCHMIDTY WIFE
From theschmidtywife.com
CROCK POT CORNED BEEF FOR SANDWICHES - PALATABLE PASTIME
From palatablepastime.com
CORNED SILVERSIDE RECIPE FOR SLOW COOKER | DEPORECIPE.CO
From deporecipe.co
CROCK POT CORNED BEEF AND CABBAGE RECIPE - EATING ON A DIME
From eatingonadime.com
CORNED BEEF BRISKET IN OVEN - SHOEI-KYOTO.NET
From shoei-kyoto.net
SLOW COOKER BEER BRAISED CORNED BEEF | SIMPLE NOURISHED LIVING
From simple-nourished-living.com
SLOW COOKER CORNED BEEF AND CABBAGE RECIPE
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love