Crackers A La Yvette Recipes

CRACKERS A LA YVETTE

Crackers a la Yvette image

These are deliciously crunchy soda crackers with a special spicy seasoning. The longer these sit, the better they get!

Provided by DebAC

Categories Appetizers and Snacks Snacks Cracker Recipes

Time 5m

Yield 16

Number Of Ingredients 4

Ingredients

1 (16 ounce) package unsalted saltine crackers
1 cup canola oil
2 teaspoons crushed red pepper flakes
1 (1 ounce) package dry ranch salad dressing mix

Steps:

Unwrap the crackers, and place them all into a 1 gallon size glass jar with a tight fitting lid. In a small bowl, stir together the canola oil, red pepper flakes, and ranch dressing mix. Pour over the crackers in the jar.
Close the lid tightly, and roll the jar every 5 minutes for about 1 hour to coat with the spice mixture. The longer these sit, the better they get!

Nutrition Facts : Calories 252.6 calories, Carbohydrate 21.4 g, Fat 17.4 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 1.9 g, Sodium 340.2 mg

CRACK-TASTIC CRACKERS RECIPE - (3.8/5)

Crack-Tastic Crackers Recipe - (3.8/5) image

Provided by lisapearce

Number Of Ingredients 6

Ingredients

1 1/2 sticks butter, melted
1 packet ranch dressing mix
2 tablespoons red pepper flakes
1/2 teaspoon garlic powder
2 sleeves saltine crackers
Parmesan cheese

Steps:

In a large bowl combine melted butter, dressing mix, pepper flakes, and garlic powder. Add crackers, 1 sleeve at a time, and gently with your hand toss to coat the crackers. Let sit in the bowl while the oven preheats to 250°F. Line a large cookie sheet with tin foil. Spread crackers out on tin foil and bake for 15 minutes, remove and sprinkle with Parmesan cheese and turn the crackers over. Sprinkle with more cheese and return to over for 10 minutes.

CRACKERS A LA YVETTE

Crackers a la Yvette image

These are deliciously crunchy soda crackers with a special spicy seasoning. The longer these sit, the better they get!

Provided by DebAC

Categories Crackers

Time 5m

Yield 16

Number Of Ingredients 4

Ingredients

1 (16 ounce) package unsalted saltine crackers
1 cup canola oil
2 teaspoons crushed red pepper flakes
1 (1 ounce) package dry ranch salad dressing mix

Steps:

Unwrap the crackers, and place them all into a 1 gallon size glass jar with a tight fitting lid. In a small bowl, stir together the canola oil, red pepper flakes, and ranch dressing mix. Pour over the crackers in the jar.
Close the lid tightly, and roll the jar every 5 minutes for about 1 hour to coat with the spice mixture. The longer these sit, the better they get!

Nutrition Facts : Calories 252.6 calories, Carbohydrate 21.4 g, Fat 17.4 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 1.9 g, Sodium 340.2 mg

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