Cream Cheese Apricot Cheeseball And A Basketball Party Recipes

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APRICOT CHEESE BALL



Apricot Cheese Ball image

Make and share this Apricot Cheese Ball recipe from Food.com.

Provided by debbies dishes

Categories     Spreads

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
5 dried apricots
2 tablespoons apricot preserves
1 teaspoon vanilla
1 teaspoon sugar
1 cup pecans, chopped

Steps:

  • Chop apricots in food processor.
  • Add remaining ingredients, except pecans, and mix well.
  • Roll ball and chill in plastic wrap at least one hour.
  • Roll ball in chopped pecans, chill until ready to serve.
  • Serve with crackers.

Nutrition Facts : Calories 175.4, Fat 15.8, SaturatedFat 5.7, Cholesterol 24.9, Sodium 69.1, Carbohydrate 7.4, Fiber 1.3, Sugar 4.3, Protein 2.9

CREAM CHEESE APRICOT CHEESEBALL AND A BASKETBALL PARTY



Cream Cheese Apricot Cheeseball and a Basketball Party image

Provided by Jessica @ Mom 4 Real

Categories     Appetizer

Number Of Ingredients 4

2 - 8oz. Blocks of Cream Cheese (Room Temp)
1 Cup of Shredded Cheddar Cheese
1/2 Cup of Apricot Preserves
1 Cup of Crushed Cheez-Its

Steps:

  • Mix first 3 ingredients together well and store in refrigerator for at least 2 hours. Remove from refrigerator and roll into a ball. Roll in crushed Cheez-Its. Store in refrigerator until ready to serve. Can be made a day in advance.

APRICOT CHEESE BALL RECIPE



Apricot Cheese Ball Recipe image

Provided by á-321

Number Of Ingredients 5

1 (8oz)cream cheese softened
2 tabsp apricot jam
1 teasp vanilla
1 tabsp sugar
15 apricots

Steps:

  • Cream together with electric mixture, Form into ball and refrigerate over night. Roll in crushed pecans.

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