Cream Cheese With Amaretto And Pineapple Sauce Recipes

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CREAM CHEESE WITH AMARETTO AND PINEAPPLE SAUCE



Cream Cheese with Amaretto and Pineapple Sauce image

You're just 15 minutes away from enjoying sophisticated dessert cups for four. Sautéed pineapple chunks and sweetened cream cheese, anyone?

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 7

1 can (15.5 oz.) pineapple slices, drained
2 tablespoons unsalted butter
3 tablespoons almond-flavored liqueur
6 oz. PHILADELPHIA Cream Cheese
1/4 cup pineapple juice
1 cup whipping cream
3 tablespoons powdered sugar

Steps:

  • Cut the pineapple slices in 4 or 5 chunks.
  • In a saucepan, heat the butter and add the pineapple.
  • Cook to medium-high heat until the pineapple starts browning.
  • Add liqueur and let it boil the liquid for 1 to 2 minutes, then remove from the heat and let it stand. The liqueur should be added to the pineapple with the stove top flame turned off as the liqueur could ignite and start a fire.
  • In a small bowl, beat the cream cheese with the electric mixer at medium speed until it gets creamy.
  • Incorporate the pineapple juice (you can use the one from the can) mix again and let it stand.
  • In another bowl, pour the whipping cream, beat until it gets a creamy consistency, add the sugar little by little.
  • Mix the cream in a revolving way with the liqueur, pineapple sauce and cream cheese mixture.
  • Then, pour into four dessert glasses and serve immediately.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

WORLD'S BEST CREAM CHEESE AND PINEAPPLE DIP



World's Best Cream Cheese and Pineapple Dip image

I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps of French bread.

Provided by Glyn Turbin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
2 cups crushed pineapple, drained with juice reserved
1 teaspoon onion powder
2 cloves garlic, peeled and crushed

Steps:

  • In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Mix in reserved juice from pineapple as desired. Chill in the refrigerator until serving.

Nutrition Facts : Calories 45.2 calories, Carbohydrate 3.5 g, Cholesterol 10.3 mg, Fat 3.3 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 2.1 g, Sodium 27.9 mg, Sugar 2.9 g

AMARETTO-PEACH CHEESE SPREAD



Amaretto-Peach Cheese Spread image

During the Christmas season we have an appetizer dinner with two other couples. This super simple dessert is one of the items we've served. It was very popular and you can use it for either an appetizer or dessert.-Judy Wilson, Sun City West, Arizona

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 16 servings.

Number Of Ingredients 5

2 packages (8 ounces each) cream cheese, softened
1 jar (18 ounces) peach preserves
1 cup finely chopped pecans
2 tablespoons Amaretto
Gingersnap cookies

Steps:

  • Place cream cheese on a serving plate. In a small bowl, combine the preserves, pecans and Amaretto; spoon over cream cheese. Serve with gingersnap cookies.

Nutrition Facts : Calories 233 calories, Fat 15g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 84mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.

PINEAPPLE CREAM SAUCE



Pineapple Cream Sauce image

This luscious Pineapple Cream Sauce is a cinch to make-and makes everything it's served with (cake, ice cream and beyond) even more delicious.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield 10 servings, 2 Tbsp. each

Number Of Ingredients 4

1 tub (8 oz.) PHILADELPHIA Pineapple Cream Cheese Spread
1/4 cup milk
2 tsp. sugar
1 cup chopped fresh pineapple

Steps:

  • Blend cream cheese spread, milk and sugar in blender 1 min. (Do not overblend.)
  • Add to pineapple in serving bowl; mix well.

Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 85 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 6 g, Protein 1 g

SAVOURY AMARETTO CREAM SAUCE



Savoury Amaretto Cream Sauce image

A lovely sauce for pasta and chicken (or whatever you may like). Not for dieters, but worth every calorie! I love amaretto and looked high and low for a sauce recipe. I couldn't find any on Zaar that fit the bill so this one was created based on the few that I found from other online sources. It does not have an overwhelmingly amaretto flavour, but you will detect a hint of sweetness. Smells divine! Note: Cook time is approximate and your yield may vary, depending on how much you let it reduce after each addition.

Provided by StylinDog

Categories     Sauces

Time 30m

Yield 2 cups (approx), 4 serving(s)

Number Of Ingredients 7

1 tablespoon garlic, minced
2 tablespoons onions, minced
2 tablespoons olive oil
2 ounces Amaretto (di Saronno, etc)
2 cups chicken stock
1 1/2 cups whipping cream
2 tablespoons chives (optional)

Steps:

  • In a large frying pan over medium heat, sauté garlic and onion in oil until tender.
  • Add Amaretto, simmer till reduced by half.
  • Add chicken stock, simmer till reduced by half.
  • Add whipping cream, simmer till reduced by half or till desired thickness is reached.
  • Serve over chicken cutlets, pasta, etc, or put into a small pitcher on the table for guests to self-serve. Garnish each serving with fresh chives if desired.

AMARETTO SAUCE



Amaretto Sauce image

This sauce is so YUMMY!! It was originally a topping for bread pudding(check out my recipe for that too!) but this is too delicious to hide in another recipe. I use it to top so many thing but my favorite is for ice cream! I also usually double the recipe.

Provided by Luckeydevil

Categories     Sauces

Time 10m

Yield 3 serving(s)

Number Of Ingredients 3

1 cup powdered sugar
1/2 cup butter
1/4 cup Amaretto

Steps:

  • Melt butter in a sauce pan.
  • Whisk in powdered sugar, then amaretto!
  • Enjoy!

AMARETTO CHEESECAKE I



Amaretto Cheesecake I image

This recipe uses amaretto liqueur. It's a creamy cheesecake with a light almond flavor.

Provided by Elaine Thompson

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes     Amaretto

Time 1h30m

Yield 12

Number Of Ingredients 11

1 cup graham cracker crumbs
3 tablespoons white sugar
3 tablespoons butter
2 (8 ounce) packages cream cheese
1 ¼ cups white sugar
3 tablespoons cornstarch
1 (16 ounce) container sour cream
1 ½ teaspoons vanilla extract
5 tablespoons amaretto liqueur
½ teaspoon salt
4 eggs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together the graham cracker crumbs and the 3 tablespoons white sugar. Add the melted butter and mix well. Press into the bottom of a 9 inch springform pan. Bake in preheated oven for 10 minutes, set aside.
  • In a large bowl, combine cream cheese, sugar, and cornstarch, and mix until smooth. Add sour cream, vanilla, amaretto liqueur, and salt. Mix until well blended. On low speed of an electric mixer, add eggs one at a time, mixing well after each addition. Pour batter over crust.
  • Bake in preheated oven for 60 minutes. Remove from oven. Loosen around the edges with a knife and cool on a wire rack while still in pan. Refrigerate, remove from pan when completely chilled.

Nutrition Facts : Calories 417.1 calories, Carbohydrate 37.1 g, Cholesterol 127.4 mg, Fat 26.2 g, Fiber 0.2 g, Protein 6.6 g, SaturatedFat 15.6 g, Sodium 314.3 mg, Sugar 29.3 g

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