Creamed Chipped Beef Breakfast Cups Recipes

CREAMED CHIPPED BEEF & TOAST

Creamed Chipped Beef & Toast image

Who remembers this nostalgic dish?

Provided by Southern Living Editors

Categories Beef

Time 20m

Number Of Ingredients 6

Ingredients

4 tablespoons butter
1/3 cup flour
3 cups whole milk
1 teaspoon black pepper
4 1/2 ounces dried beef, cut into strips
Texas toast slices (or biscuits, if desired)

Steps:

Melt butter in a cast-iron skillet over medium heat until bubbling. Stir in flour, and then add whole milk, whisking until flour is completely incorporated. Stir constantly until the sauce has thickened.
Add pepper and strips of dried beef to sauce mixture, stirring until pepper is incorporated and beef is evenly coated. Spoon over Texas toast or biscuit halves; serve warm and top with additional ground pepper, if desired.

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