CREAMED SPINACH A LA LAWRY'S RECIPE
Dear SOS: Once a year, two of my very good friends and I have dinner at Lawry's the Prime Rib in Beverly Hills. It is like Oscar night for us after waiting all year to have the prime rib, but also the delicious creamed spinach. I yearn for this recipe and would like to surprise my friends.Lucille MartinezLos AngelesDear Lucille: I think your friends will like you. They'll really, really like you.
Provided by Cindy Dorn
Categories VEGETABLES, SIDES, STOVETOP
Time 20m
Yield Serves 4
Number Of Ingredients 8
Steps:
- Cook the spinach according to package directions. Drain well.
- Fry the bacon and onions together in a skillet over medium heat until the onions are tender, about 10 minutes. Remove from the heat. Add the flour, seasoned salt, pepper and garlic. Blend thoroughly. Gradually add the half-and-half and return to low heat, stirring until thickened. Add the spinach and mix well.
LAWRY'S FAMOUS CREAMED SPINACH
Lawry's Prime Rib restaurant's creamy spinach recipe from the 50s!
Provided by Cynthia
Categories Side Dish
Time 40m
Number Of Ingredients 10
Steps:
- Blanch spinach in batches by cooking it in salted, boiling water for a few seconds, then plunging it in ice water to stop the cooking. (To save time, use frozen, chopped spinach!)
- Squeeze out excess liquid and chop.
- In a medium-sized skillet over medium heat, saute bacon 2 or 3 minutes. Add diced onion and continue to cook until onion is translucent another 3 or 4 minutes. Add garlic, spinach and seasonings and cook another minute.
- In a medium saucepan, heat butter until melted. Add flour, stirring with a spoon until flour is incorporated and begins to turn slightly golden, about 2 minutes. Whisk in milk and bring to a boil. Reduce heat and cook until sauce begins to thicken about 3 minutes.
- Add cream sauce to the spinach mixture.
- In a food processor pulse spinach 3 or 4 times. It should retain its texture. Taste and adjust seasonings if necessary.
- Can be made a day ahead of time.
Nutrition Facts : ServingSize 1 g, Calories 154 kcal, Carbohydrate 9 g, Protein 6 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 24 mg, Sodium 176 mg, Fiber 2 g, Sugar 3 g
CREAMED SPINACH A LA LAWRY'S
I worked at Lawry's the Prime Rib on restaurant row in Los Angeles for many years. This is the recipe they gave out for their famous creamed spinach. Fabulous! Even better if you use heavy cream rather than the half and half and I always add a touch of sugar too!
Provided by Sauce Lover
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook spinach according to package directions, squeeze thoroughly to remove all water. Fry bacon and onions together until onions are tender, about 10 minutes. Remove from heat. Add flour, seasoned salt, seasoned pepper and garlic. Blend thoroughly. Slowly add half and half or cream, return to heat and stir until thickened. Add spinach and mix thoroughly. Adjust seasonings if needed. If too salty, add some sugar. If you like nutmeg, that makes a nice addition too.
Nutrition Facts : Calories 117.3, Fat 7.4, SaturatedFat 3, Cholesterol 13.3, Sodium 153.9, Carbohydrate 9.1, Fiber 2.6, Sugar 1.5, Protein 5.2
LAWRYS CREAMED SPINACH
This is supposed to be like the famous Prime Rib Houses creamed spinach. All I know is that it is very tasty.
Provided by Michelle S.
Categories Spinach
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a medium skillet, cook bacon until almost crisp.
- Add onion to bacon and cook until onion is tender about 10 minutes.
- Remove from heat.
- Add flour and seasonings; blend well.
- Gradually stir in milk; cook and stir over low heat until thickened.
- Add spinach and mix well.
- If too thick add more milk.
CREAMED SPINACH A LA LAWRY'S RECIPE
Provided by á-170456
Number Of Ingredients 8
Steps:
- Cook the spinach according to package directions. Drain well. Fry the bacon and onions together in a skillet over medium heat until the onions are tender, about 10 minutes. Remove from the heat. Add the flour, seasoned salt, pepper and garlic. Blend thoroughly. Gradually add the half-and-half and return to low heat, stirring until thickened. Add the spinach and mix well. This recipe yields 4 servings. Each serving: 130 calories; 571 mg sodium; 21 mg cholesterol; 8 grams fat; 4 grams saturated fat; 11 grams carbohydrates; 6 grams protein; 2.96 grams fiber.
CREAMED SPINACH A LA LAWRY'S
Try this great version of creamed spinach made with bacon. Your family will love it.
Provided by Allrecipes Member
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- In 12-inch skillet, cook bacon. Remove bacon and set aside; reserve dripping.
- In reserved drippings, cook onion and garlic in reserved drippings over medium-high heat, stirring occasionally, 3 minutes or until tender. Stir in flour, Lawry's® Seasoned Salt and pepper. Slowly add milk, stirring constantly. Bring to a boil and cook, stirring constantly, until thickened. Add spinach and bacon; heat through.
Nutrition Facts : Calories 176 calories, Carbohydrate 17 g, Cholesterol 19.9 mg, Fat 7.1 g, Fiber 4.6 g, Protein 13.3 g, SaturatedFat 2.9 g, Sodium 939.6 mg, Sugar 7.4 g
CREAMED SPINACH A LA LAWRY'S
Try this great version of creamed spinach made with bacon. Your family will love it.
Provided by Allrecipes Member
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- In 12-inch skillet, cook bacon. Remove bacon and set aside; reserve dripping.
- In reserved drippings, cook onion and garlic in reserved drippings over medium-high heat, stirring occasionally, 3 minutes or until tender. Stir in flour, Lawry's® Seasoned Salt and pepper. Slowly add milk, stirring constantly. Bring to a boil and cook, stirring constantly, until thickened. Add spinach and bacon; heat through.
Nutrition Facts : Calories 176 calories, Carbohydrate 17 g, Cholesterol 19.9 mg, Fat 7.1 g, Fiber 4.6 g, Protein 13.3 g, SaturatedFat 2.9 g, Sodium 939.6 mg, Sugar 7.4 g
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5/5 (6)Total Time 20 minsCategory Side DishCalories 121 per serving
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