Creamy Brussels Sprouts With Mushrooms And Bacon Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BRUSSEL SPROUTS WITH BACON AND MUSHROOMS



Brussel Sprouts with Bacon and Mushrooms image

Pan-seared Brussel sprouts with bacon, mushrooms, shallots, butter and garlic are a perfect side dish for your holiday dinner or any other meal!

Provided by JB @ The Grateful Girl Cooks!

Categories     Side Dish     Vegetables

Time 20m

Number Of Ingredients 9

10 Brussel Sprouts ((approx. 5 per person), cut in half (and stem removed))
1-2 slices thick cut bacon (, chopped into small pieces)
Olive oil ((only if necessary due to low bacon dripping residue in skillet))
salt & pepper (, to taste)
3 Tablespoons water
4-6 mushrooms (, sliced)
1 teaspoon finely chopped shallots
1/2 teaspoon minced garlic
1 teaspoon butter

Steps:

  • Add chopped bacon to medium skillet. Cook on medium heat until about 1/2 way done. (do not drain bacon drippings).
  • Add brussel sprouts that have been cut in half (and de-stemmed). Continue to pan-sear brussel sprouts in bacon drippings for a couple minutes (add a tiny bit of olive oil to skillet only if necessary). Lightly season brussel sprouts with salt and pepper.
  • Continue cooking until brussel sprouts begin to soften (3-4 minutes), flipping over half way through cooking. Add 3 Tablespoons water to skillet; cook until water has cooked away.
  • Add sliced mushrooms and shallots to skillet. Continue cooking until mushrooms are done and cooked through (approx. 3-4 minutes). Add minced garlic; cook for additional minute. At this point, brussel sprouts and mushrooms should be cooked through. Add butter, and stir until butter has melted and coated veggies. (Note: Butter is completely optional, but adds good flavor)
  • Remove pan from heat, season with additional salt and pepper (if needed), then serve.

Nutrition Facts : ServingSize 1 serving, Calories 144 kcal, Carbohydrate 10 g, Protein 6 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 164 mg, Fiber 4 g, Sugar 2 g

BACON-MUSHROOM BRUSSELS SPROUTS



Bacon-Mushroom Brussels Sprouts image

I discovered this recipe while watching a cooking show some years ago. The first time I served it, my guests raved and were surprised when I told them it was brussels sprouts. -Tangee Zayas-Thaler Silver Lake, Ohio

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 2-3 servings.

Number Of Ingredients 7

2 cups brussels sprouts, halved
3 bacon strips, cut into 1/2-inch pieces
1/2 cup finely chopped onion
1/2 cup sliced fresh mushrooms
1/4 cup chicken broth
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Place brussels sprouts in a saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 8 minutes or until crisp-tender. Drain and keep warm., In a skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 2 tablespoons drippings. Saute onion and mushrooms in the drippings for 3-5 minutes or until tender., Add the broth, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes or until broth is reduced by half. Stir in brussels sprouts and bacon.

Nutrition Facts : Calories 166 calories, Fat 13g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 456mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 3g fiber), Protein 5g protein.

CREAMY BRUSSELS SPROUTS BAKE



Creamy Brussels Sprouts Bake image

Eating Brussels sprouts was a ho-hum experience at our house until I put together this cheesy bake. After one taste, my husband declared it a "keeper." It's nice alongside ham, pork or beef roasts. -Elizabeth Metz, Albuquerque, New Mexico

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 8 servings.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/2 pound sliced fresh mushrooms
1 medium onion, chopped
2 tablespoons butter
2 packages (10 ounces each) frozen brussels sprouts, thawed and drained
3/4 cup shredded cheddar cheese

Steps:

  • In a small bowl, beat cream cheese and sour cream until smooth; set aside. In a large skillet, saute mushrooms and onion in butter until tender. Stir in brussels sprouts. Remove from the heat; stir in cream cheese mixture. , Spoon into a greased shallow 2-qt. baking dish. Cover and bake at 350° for 25-30 minutes or until bubbly. Uncover; sprinkle with cheddar cheese. Bake 5 minutes longer or until cheese is melted.

Nutrition Facts : Calories 247 calories, Fat 21g fat (14g saturated fat), Cholesterol 69mg cholesterol, Sodium 196mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 8g protein.

BRUSSELS SPROUTS WITH MUSHROOMS



Brussels Sprouts with Mushrooms image

My husband and I adore Brussels sprouts and usually just steam them served with butter.

Provided by MARILYN PERZIK

Categories     Side Dish     Vegetables     Brussels Sprouts

Time 40m

Yield 6

Number Of Ingredients 6

4 cups Brussels sprouts, trimmed and halved
½ pound whole mushrooms
5 tablespoons butter
½ cup chopped fresh parsley
salt and pepper to taste
fresh lemon juice

Steps:

  • Cook Brussels sprouts in a pot of lightly salted boiling water for 15 minutes, or until fork-tender; strain through a colander, removing as much water as possible. Set aside.
  • Melt butter in a large skillet over medium high heat. Cook and stir mushrooms until lightly browned. Toss Brussels sprouts with mushrooms, and sprinkle with parsley and lemon juice. Serve immediately.

Nutrition Facts : Calories 119.3 calories, Carbohydrate 7.3 g, Cholesterol 25.4 mg, Fat 10.1 g, Fiber 2.4 g, Protein 2.5 g, SaturatedFat 6.2 g, Sodium 471.5 mg, Sugar 3.1 g

ROASTED BRUSSEL SPROUTS WITH MUSHROOMS & BACON



Roasted Brussel Sprouts With Mushrooms & Bacon image

Make and share this Roasted Brussel Sprouts With Mushrooms & Bacon recipe from Food.com.

Provided by recipedude6

Categories     Greens

Time 30m

Yield 3 cups, 3-4 serving(s)

Number Of Ingredients 6

1 lb Brussels sprout
10 ounces mushrooms
1 ounce cooked bacon (2-3 strips)
1 teaspoon granulated garlic
1/2 teaspoon salt and black pepper
3 tablespoons olive oil

Steps:

  • 1. Trim sprouts and halve length wise. Quarter mushrooms.
  • 2. Place cut sprouts and mushrooms in oven/microwave safe caserole dish. Add 3 TBSP water and microwave on high about 8 minutes (sprouts will start to get tender).
  • 3. Carefully drain water from dish. Add oil, garlic, bacon, salt and pepper, mix and roast at 400 degrees for 20-25 minutes.
  • 4. Serve immediately.

CREAMY BRUSSELS SPROUTS WITH MUSHROOMS AND BACON



Creamy Brussels Sprouts With Mushrooms and Bacon image

This is a great way to make brussel sprouts. Even if you are not their biggest fan, you will like them this way! This is also great over pasta!

Provided by The Miserable Gourm

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

10 ounces fresh Brussels sprouts, cleaned and halved
10 ounces fresh mushrooms, cleaned and sliced thick
2 tablespoons butter
2 tablespoons olive oil
4 cloves freh garlic, smashed
1/4 cup parmesan cheese
2 slices bacon, cooked and crumbled
3/4 cup cream

Steps:

  • In a large pan, over med-low heat, warm 1T oil and 1T butter. Add smashed (with a knife) garlic cloves and cook just till softened. About 3 minutes. Remove garlic and discard.
  • Cook sliced mushrooms about 5 minutes. Remove from pan.
  • Add remaining oil and butter, and cook brussel sprouts cut side down, coking until golden brown, and softened. About 10 minutes.
  • Add mushrooms back to pan, add bacon, and heat through. Add cream, and cook till bubbly.
  • Serve topped with parmesean cheese.
  • Also great with a cut pasta.
  • .

Nutrition Facts : Calories 456.9, Fat 34, SaturatedFat 16.2, Cholesterol 78.2, Sodium 278.1, Carbohydrate 30.4, Fiber 4.7, Sugar 3.5, Protein 13.3

BRUSSELS SPROUTS IN A SHERRY BACON CREAM SAUCE



Brussels Sprouts in a Sherry Bacon Cream Sauce image

I had this with friends at a tapas restaurant in Portland. It is SO delicious and easy to make! I sometimes add pecans to this recipe.

Provided by starshinesMonet

Categories     Fruits and Vegetables     Vegetables     Brussels Sprouts     Roasted

Time 1h55m

Yield 4

Number Of Ingredients 10

1 tablespoon salt
1 pound Brussels sprouts, trimmed and halved lengthwise
2 tablespoons olive oil
sea salt and freshly ground black pepper to taste
4 slices bacon, chopped
1 shallot, chopped
7 cremini mushrooms, chopped, or more to taste
1 clove garlic, minced
¼ cup cream sherry
½ cup heavy cream

Steps:

  • Dissolve 1 tablespoon of salt in enough water to cover the Brussels sprouts in a bowl, and soak the sprouts in the salty water for 1 hour. Drain off the water, and toss the sprouts in olive oil, sea salt, and black pepper to coat thoroughly.
  • Preheat oven to 475 degrees F (245 degrees C).
  • Place the bacon in a large, deep skillet, and cook over medium-high heat, stirring occasionally, until just beginning to brown at the edges, 5 to 8 minutes. Reduce heat to medium; stir in the shallot and mushrooms, then cook until the shallots turn translucent, about 5 more minutes. Sprinkle in the garlic, and cook 1 minute, then stir in the sherry and cream until well combined. Bring the mixture to a boil, and stir until reduced by half. The thickened sauce should coat the back of a spoon.
  • While the sauce is cooking, lay the Brussels sprouts, cut sides down, onto a baking sheet, and bake in the preheated oven until the sprouts are browned, about 15 minutes. Transfer the browned sprouts to the sauce, toss to coat, and season to taste with salt and black pepper.

Nutrition Facts : Calories 370.6 calories, Carbohydrate 16.9 g, Cholesterol 59.8 mg, Fat 30.8 g, Fiber 4.7 g, Protein 9 g, SaturatedFat 12.1 g, Sodium 2190.1 mg, Sugar 3.5 g

More about "creamy brussels sprouts with mushrooms and bacon recipes"

CREAMED BRUSSEL SPROUTS WITH MUSHROOMS AND BACON
creamed-brussel-sprouts-with-mushrooms-and-bacon image
2019-01-31 This particular side dish recipe is for really well cooked Brussels sprouts, which have been ... when it will cook for a moment or two longer, …
From djfoodie.com
5/5 (2)
Total Time 30 mins
Servings 6
Calories 217 per serving
  • Let them boil for about 4 to 6 minutes. Remove the smaller ones first, and plunge them into a big bowl of ice water. Keep removing them from the water and adding to the ice water, from smallest to largest. They should be firm, but cooked. NOT soft. You will continue cooking them, later.
  • Once they are all in the ice water, let them stay in the ice water for about 10 minutes, until they are completely chilled, all the way through. Remove them and drain them, so they are dry.


CREAMY BRUSSELS SPROUTS - CARLSBAD CRAVINGS
creamy-brussels-sprouts-carlsbad-cravings image
Preheat oven and fry bacon. Bacon serves 3 purposes: 1) salty, tantalizing bacon flavor; 2) grease to caramelize sprouts in for additional flavor 3) crispy beefy texture. Cook the bacon over medium heat so the bacon cooks slowly …
From carlsbadcravings.com


THE BEST BRUSSELS SPROUTS AND MUSHROOMS RECIPE
the-best-brussels-sprouts-and-mushrooms image
2019-08-07 Add diced onion to pan and let soften and become fragrant, about 5 minutes. Add garlic and stir, let soften, about 1 minute. Stir in brussels, fresh cracked pepper, and mushrooms. Cook on medium high, stirring often, until …
From sweetcsdesigns.com


CREAMY BACON MUSHROOMS RECIPE | BEST MUSHROOM …
creamy-bacon-mushrooms-recipe-best-mushroom image
2019-10-07 Cook the bacon in a large skillet until crisp. Let the bacon drain on paper towels and drain the grease from the skillet, reserving a tablespoon for cooking the mushrooms. Add the bacon grease and butter to the same …
From mantitlement.com


CREAMY GARLIC MUSHROOMS & BACON - CAFE DELITES
creamy-garlic-mushrooms-bacon-cafe-delites image
2020-11-03 Fry the bacon in a large oven-safe skillet over medium heat until crispy. Use a slotted spoon to transfer to a paper towel lined plate to soak up some of the oil. Set aside. In the same pan, melt the butter. Add the …
From cafedelites.com


CREAMY GARLIC PARMESAN BRUSSELS SPROUTS WITH BACON
creamy-garlic-parmesan-brussels-sprouts-with-bacon image
Drain most of the bacon fat from the pan, leaving about 1-2 tablespoons for added flavour (adjust this amount to your liking). In the same pan, melt the butter, then add the Brussels sprouts and season with salt and pepper. Scrape up …
From cafedelites.com


CREAMY BRUSSELS SPROUTS WITH BACON - I WASH YOU DRY
creamy-brussels-sprouts-with-bacon-i-wash-you-dry image
Instructions. Preheat oven to 400 degrees F. Cook bacon in a large cast iron skillet until browned and crisp. Use a slotted spoon to remove bacon to a paper towel lined plate. Remove and discard all but 2 to 3 tbsp of bacon grease. …
From iwashyoudry.com


CREAMY KETO GARLIC MUSHROOMS WITH BACON - GREEN …
creamy-keto-garlic-mushrooms-with-bacon-green image
Instructions. In a large pan over medium-high heat, cook bacon for about 5 minutes until crispy. Drain, chop and set aside. To the same pan, in about 2 tbsp of reserved bacon fat, saute the mushrooms for about 5-6 minutes. Add the …
From greenandketo.com


CREAMY BRUSSELS SPROUTS - BETTER HOMES & GARDENS
creamy-brussels-sprouts-better-homes-gardens image
Step 1. In 12-inch skillet cook bacon over medium heat until browned and crisp. Drain on paper towels, reserving 2 tablespoons drippings in skillet. Advertisement. Step 2. In skillet add Brussels sprouts to drippings; cook and …
From bhg.com


BACON ROASTED BRUSSELS SPROUTS - DINNER AT THE ZOO
bacon-roasted-brussels-sprouts-dinner-at-the-zoo image
2020-07-08 Instructions. Preheat the oven to 425 degrees. Coat a sheet pan with cooking spray. Place the brussels sprouts in a single layer on the sheet pan. Drizzle with olive oil and season generously with salt and pepper. Scatter …
From dinneratthezoo.com


CREAMY BRUSSELS SPROUTS WITH BACON | CAMPBELL’S RECIPES
2021-09-18 Step 1. Heat the oven to 350°F. Cook the bacon in a 12-inch ovenproof skillet over medium heat until crisp. Pour off all but 1 tablespoon fat. Add the onion to the skillet and cook for 2 minutes. Add the Brussels sprouts and cook for 5 minutes or until tender-crisp. Season with salt and pepper. Step 2.
From campbells.com
Servings 8
Calories 122 per serving
Total Time 1 hr 12 mins


ROASTED BRUSSELS SPROUTS WITH BACON & WILD MUSHROOMS
In a frying pan over medium heat, warm 1 tablespoon olive oil. Add the bacon ends and sauté until crispy, about 5 minutes. Transfer the bacon to a plate, leaving the fat in the pan. Return the pan to the heat, add the shallots, and sauté until soft, 3 minutes. Add the shallots and bacon fat to the pan with the Brussels sprouts, pouring the ...
From goodeggs.com


VIEW BRUSSEL SPROUTS RECIPE WITH CREAM OF MUSHROOM SOUP GIF
2020-01-09 Simple and easy to make vegetarian dish starring brussel sprouts and mushrooms! Reduce the heat to medium and cook, stirring, until the sprouts are tender, 6 to 8 minutes. Cheesy Brussels Sprouts with Bacon – The Chunky Chef from www.thechunkychef.com. 12 to 16 ounces (340 to 450 g) button mushrooms, 1/4 teaspoon …
From foodpoin.com


SHRIMP AND BRUSSEL SPROUT CASSEROLE - THERESCIPES.INFO
Shrimp with Brussels Sprouts and Mushrooms - low carb recipe new stepawayfromthecarbs.com. Heat the butter and oil in a large skillet. Sauté the mushrooms on a low-medium heat for 10 minutes. Slice the Brussels sprouts and discard the stalk. Add them to the skillet and cook for another 5 minutes. Add the shrimp and cook until they are cooked …
From therecipes.info


SLOW COOKER CREAMY BRUSSELS SPROUTS
2021-11-03 Instructions. In a large crockpot (6 quart or larger), add brussels sprouts, melted butter, salt, pepper, dried herbs, cream cheese. Mix until combined. Cover and cook on the Low heat for 2 to 3 hours or until until brussels sprouts are tender. Remove lid and turn on the Warm setting. Add parmesan cheese, heavy cream and mix gently until combined.
From slowcookerfoodie.com


BACON WRAPPED BRUSSELS SPROUTS - MANY SIMPLE RECIPES
2022-06-24 Preheat oven to 375F. Reduce each bacon strip in half crosswise (about 5-inches long). Wrap each strip around each brussels sprout. Secure each wrapped brussels sprout with a toothpick and place on a parchment-lined quarter sheet baking pan.
From manysimplerecipes.com


SMASHED OVEN ROASTED BRUSSELS SPROUTS WITH BACON AND PARMESAN
2021-11-21 Using a heavy bottom glass or mug press down on each sprout to flatten. STEP FIVE: Roast in a 425° oven with lots of garlic until browned and crispy on the edges. STEP SIX: Top with crispy bacon and parmesan cheese, return to the oven for 5 more minutes. STEP SEVEN: Serve with a squeeze of lemon juice.
From abraskitchen.com


BRUSSEL SPROUTS WITH CREAM OF MUSHROOM SOUP RECIPES
2022-06-09 Brussel Sprout Fried Rice Isa Chandra. fresh basil, pine nuts, Sriracha, brussel sprouts, coconut oil and 10 more.
From yummly.com


CREAMY BRUSSELS SPROUTS WITH WILD MUSHROOMS - THE …
Sauté the wild mushrooms. The trick to perfect mushrooms is not to fuss with them too much. Pop them into the hot oil-butter mixture in the pan and let the heat work on them for at least a few minutes before you stir them. Stir a smidge, and then let them sit again. Resist the urge to over-stir. Pour in the wine! Enjoy the sizzle! Let it reduce.
From themodernproper.com


CREAMY BACON BRUSSELS SPROUTS - WHATSINTHEPAN
2018-09-16 Scrape up any browned bits from the bottom of the pan while cooking. Next pour in the heavy cream, reduce heat down to low and allow the sprouts to simmer until tender, about 5 minutes. Add the bacon in and mix to combine all of the flavours together. Top the sprouts with the mozzarella cheese and increase the heat.
From whatsinthepan.com


CREAMY BRUSSELS SPROUTS - SPEND WITH PENNIES
2022-01-03 Season Brussel sprouts with 1/8 teaspoon each salt and pepper. Add to the skillet and cook 4-5 minutes or until tender-crisp and slightly browned. Add broth and simmer until evaporated, about 3 minutes. Move brussels to the side of the pan and add the butter and garlic, cook for 30 seconds. Add heavy cream and simmer 4-5 minutes or until ...
From spendwithpennies.com


CREAMY BRUSSELS SPROUTS WITH BACON [TASTY RECIPE] - THE TORTILLA …
How To Make Creamy Brussels Sprouts. Start with cleaning the sprouts, cutting the ends, and peel the sprouts. Then cut the sprouts in half. Finely chop the onion and mince the garlic. Then slice all the mushrooms and chop the bacon into small strips. Heat a skillet and bake the bacon brown and crisp without a baking product fat.
From thetortillachannel.com


CREAMY BRUSSELS SPROUTS WITH BACON - THE CAREFREE KITCHEN
2021-12-08 Flip the Brussels sprouts over and brown on the other side for about 5 minutes more. Add ingredients to make the creamy sauce. Once browned on both sides, add the cream, pepper, red pepper, nutmeg, garlic powder, mozzarella cheese and Parmesan cheese. Gently stir until the cheese is melted and the sauce is creamy. Stir in bacon .
From thecarefreekitchen.com


CHEESY CREAMY BRUSSEL SPROUTS WITH BACON - COOKING LSL
2018-11-21 Season with salt and pepper to taste (1/2 tsp salt and 1/8 tsp black pepper). Cook for 2 minutes. Add the heavy cream. Add cheese (gruyere or Parmesan) and bacon. Top with mozzarella. Preheat oven to 375 F. Bake Brussel sprouts for 20-25 minutes, until the cheese on top is bubbly. Serve.
From cookinglsl.com


CREAMY BRUSSELS SPROUTS WITH MUSHROOMS AND BACON RECIPE
Creamy brussels sprouts with mushrooms and bacon is the best recipe for foodies. It will take approx 30 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make creamy brussels sprouts with mushrooms and bacon at your home.. The ingredients or substance mixture for creamy brussels sprouts with mushrooms and bacon recipe that are …
From webetutorial.com


BEST EVER BRUSSELS SPROUTS - ART AND THE KITCHEN
2018-11-04 Preheat oven to 350º F. Trim brussels sprouts, cutting large ones in half. Slice mushrooms and green onions. Remove excess fat from bacon and chop into pieces. Place brussels sprouts and mushrooms onto cookie sheet. Pour olive oil over vegetables and toss to coat. Sprinkle bacon and green onions on top. Season with salt and pepper.
From artandthekitchen.com


OVEN ROASTED BRUSSELS SPROUTS WITH VEGAN MUSHROOM "BACON"
2019-09-09 Prep Sprouts: Preheat oven to 425°F (220°C). Trim the tough bottom of the sprouts and cut in half, removing any damaged outer leaves. Spread onto half of a baking sheet, drizzle with 1 Tbsp of oil, and toss to evenly coat. Prep Mushrooms: In a medium bowl combine remaining oil, soy, liquid smoke, maple, and spices.
From liveeatlearn.com


MUSHROOM CREAM PASTA WITH BRUSSELS SPROUTS | BLUE FLAME KITCHEN
2019-07-03 Add mushrooms and sauté until softened and lightly browned, about 2 - 3 minutes. Add shallots, garlic and salt; sauté until shallots are softened, about 3 minutes. Increase heat to medium-high. Return bacon to frypan. Add Brussels sprouts leaves and sauté for 30 seconds. Add wine and cook, stirring, for 1 minute. Add cream and stir to combine.
From atcoblueflamekitchen.com


75 BRUSSELS SPROUTS RECIPES WITH BACON EASY RECIPES - DIY ... - DIY …
The roasted pieces of the bacon with finely cooked Brussels are going to super delicious and healthy. You can add so many more things to this recipe and let it win hearts. You can add cheese, chicken, cream, potatoes, and more to make it taste just irresistible. To make these kid’s friendly you can add things like apples, cranberries, dates ...
From diytomake.com


CREAMY BRUSSELS SPROUTS WITH BACON - HEZZI-D'S BOOKS AND COOKS
2021-11-05 Finally I put the Brussels Sprouts in a baking dish and poured the sauce over top. The Brussels Sprouts bake for a while and then they are removed from the oven and the cheese and bacon is sprinkled over the top. Then the entire casserole is baked for 10 more minutes or until the cheese is melted. More Brussels Sprouts Recipes: Balsamic Roasted ...
From hezzi-dsbooksandcooks.com


CREAMY BRUSSEL SPROUTS WITH BACON - HIGHER STARR
Instructions. Place brussel sprouts and water in a non stick skillet on medium heat. Cover and cook 8-10 minutes. Remove lid, add garlic salt, bacon bits, cream cheese, and heavy cream. Turn heat to low, cook 3-5 more minutes until creamy and thick. ENJOY!
From cakestokale.com


ROASTED BRUSSELS SPROUTS WITH BACON - FAST FOOD BISTRO
Start with cleaning the sprouts. Cut the ends of the sprouts and peel away one or two outer leaves. Cut the sprouts in half and wash them in cold water. Then finely chop the onion and mince the garlic. Slice all the mushrooms and chop the bacon into small strips. Now preheat a skillet and first brown the bacon until crispy.
From fastfoodbistro.com


CREAMY BRUSSELS SPROUTS WITH BACON | KEEPRECIPES: YOUR UNIVERSAL …
300-gram brussels sprouts 200-gram mushrooms 200 ml cooking cream 4 slices of bacon 1 clove of garlic minced 1 onion finely chopped 1/4 cup parmesan
From keeprecipes.com


CREAMY PARMESAN GARLIC BRUSSELS SPROUTS RECIPE
2019-10-26 Sauté Brussel sprouts: In a medium sized skillet add the brussels sprouts, olive oil and garlic. Sauté until almost tender about 5-7 minutes. Remove the Brussels sprouts and set aside. Making creamy sauce: Add the chicken broth, heavy cream, and cornstarch and whisk together until smooth. Add the Parmesan Cheese, Italian seasoning, and salt ...
From therecipecritic.com


CREAMY PARMESAN BRUSSEL SPROUTS GRATIN WITH BACON - THE RECIPE …
2020-11-29 Cook: Cook the bacon and set aside on a paper towel lined plate to drain. Place: Preheat oven to 350 degrees. Place the brussel sprouts in the bottom of 9×13 pan or a large skillet. Sauce: In a small saucepan add the butter, flour, salt and pepper. Whisk in the heavy cream, parmesan cheese until it starts to thicken.
From therecipecritic.com


45 QUICK & EASY BRUSSELS SPROUTS RECIPES WITH BACON - DIY TO MAKE
This time no one is going to be making annoyed faces when getting served with the Brussels sprouts on the holiday table. Cooking this cabbage veggie with these 45 quick and easy Brussels sprouts recipes with bacon would be a great hit as the best side dish for Thanksgiving or Christmas. There is a variety of ingredients and cooking methods shared via these recipes …
From diytomake.com


SAUTEED BRUSSEL SPROUTS WITH MUSHROOMS AND BACON
1. In a large frying pan, cook bacon until crispy. Remove from pan and place on paper towels to drain off excess fat. Reserve bacon fat. 2. Sweat sliced mushrooms in reserved bacon fat. Once mushrooms are tender, remove those from pan and set aside. Add chopped onion into the bacon fat and cook until transparent. Add in garlic.
From mushrooms.ca


SMASHED OVEN ROASTED BRUSSELS SPROUTS WITH BACON ... - FUTURE OF …
2021-12-25 Drizzle the flattened Brussels sprouts with 2 tbsp of reserved bacon fat, 1/2 tbsp sea salt and 1/4 tsp black pepper. Arrange in single layer on baking sheet or cast-iron pan and roast in oven for 15 minutes. Remove from the oven and carefully flip over. Top with parmesan cheese and reserved bacon, return the sprouts to the oven, continue ...
From futureofmushrooms.com


BRUSSEL SPROUTS BACON CREAM PARMESAN - THERESCIPES.INFO
Creamy Garlic Parmesan Brussels Sprouts with Bacon - Cafe ... great cafedelites.com. Creamy Garlic Parmesan Brussels Sprouts & Bacon will become your NEW favourite way to enjoy Sprouts! Low Carb and Keto WITH VIDEO! Sautéed creamy Brussels Sprouts and bacon oven baked in a cheesy garlic sauce topped with bubbling mozzarella and parmesan …
From therecipes.info


ROASTED BRUSSELS SPROUTS WITH WILD MUSHROOMS AND CREAM
Position a rack in the center of the oven and heat the oven to 450°F. Put the Brussels sprouts on a rimmed baking sheet, and drizzle with 3 Tbs. of the olive oil; toss to coat. Spread the Brussels sprouts in an even layer and season generously with salt. Roast until tender and browned, about 25 minutes. Remove from the oven and set aside.
From finecooking.com


GUEST POST: SAUTEED BRUSSELS SPROUTS WITH MUSHROOMS AND BACON …
2015-09-08 Sauteed Brussels Sprouts with Mushrooms and Bacon Ingredients 1 pound Brussels sprouts, trimmed and cut lengthwise (about 5 cups) 1½ cup white button mushrooms, cleaned and sliced 6-8 slices bacon, cooked, drained, and chopped* 1 small onion, finely chopped 1 clove garlic, minced 2-3 tablespoons pure maple syrup Fresh cracked black …
From mushrooms.ca


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #side-dishes     #dietary     #low-sodium     #low-in-something

Related Search