TANGY PEAR AND BLUE CHEESE SALAD
Romaine, blue cheese, chopped pears, walnuts, and red onions, combined with a tangy dressing, make this salad unforgettable. It is a sure hit worth trying!
Provided by LARAL
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- In a small bowl, mix ketchup, vinegar, sugar, and salt. Gradually pour in oil, stirring constantly, until well blended.
- In a large serving bowl, toss together lettuce, blue cheese, pears, walnuts, and red onion. Pour dressing over salad, and toss well to coat.
Nutrition Facts : Calories 627 calories, Carbohydrate 43.3 g, Cholesterol 14.2 mg, Fat 49.7 g, Fiber 4.9 g, Protein 7.5 g, SaturatedFat 6.9 g, Sodium 1197.4 mg, Sugar 35.5 g
GRIDDLED PEAR & BLUE CHEESE SALAD
Contrast sweet grilled fruit with salty robust blue cheese and a honey vinaigrette in this stylish salad
Provided by Good Food team
Categories Lunch, Main course
Time 25m
Number Of Ingredients 7
Steps:
- Put the pears in a bowl and drizzle with 1 tsp of the oil. Heat a griddle pan, then cook the pears, in batches, for 1 min on each side. Set aside to cool.
- Mix the remaining oil, vinegar and honey. Toss the pears, leaves and cheese, divide between 4 plates and drizzle with the dressing. Serve with bread, if you like.
Nutrition Facts : Calories 259 calories, Fat 17 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 19 grams sugar, Fiber 5 grams fiber, Protein 8 grams protein, Sodium 1.2 milligram of sodium
PEAR AND BLUE CHEESE SALAD
This salad brings together ingredients that really enhance each other, and the dressing packs a perfect punch with maple syrup, brown sugar, and apple cider vinegar. It's a favorite in my family!
Provided by SPERL25
Categories Salad Green Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- Place the salad greens in a large bowl. Add the red onion, pear, pecans, and blue cheese, and toss to mix evenly.
- To make the dressing, place the maple syrup, vinegar, mayonnaise, brown sugar, salt, and pepper in a blender, and blend thoroughly. With the motor running, slowly pour in the walnut oil. Blend until mixture becomes creamy, about 1 minute. Pour over salad mixture, and toss to coat greens evenly. Serve immediately.
Nutrition Facts : Calories 397.1 calories, Carbohydrate 25.3 g, Cholesterol 15.4 mg, Fat 30.2 g, Fiber 3.3 g, Protein 8 g, SaturatedFat 5.8 g, Sodium 630.7 mg, Sugar 17.9 g
PEAR & BLUE CHEESE SALAD
This crisp fall salad gets its tartness from fresh pears, an extra crunch from pecans and a hint of creaminess from blue cheese. It's simple, but always impresses. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Place romaine in a large bowl. Drizzle with vinaigrette; toss to coat. Top with pears, cheese and pecans. Serve immediately.
Nutrition Facts : Calories 133 calories, Fat 8g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 324mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
COMPOSED SALAD OF FENNEL, OVEN-DRIED PEARS, AND MAYTAG BLUE CHEESE
Steps:
- Preheat the oven to 200 degrees F or its lowest setting. Line a baking sheet with parchment paper. Set aside.
- Peel the pears. Cut them lengthwise in half and carefully remove the cores and stems.
- Combine the brown sugar and ginger, mixing well. Generously rub each pear half with the mixture. Lay the coated pears on the prepared baking sheet and place in the oven to dry for about 6 hours, or until the pears are just beginning to dry out but still retain some of their moisture.
- Whisk together the olive oil and vinegar in a small bowl. Season to taste with salt and cracked pepper. Set aside.
- Cut the fennel bulbs lengthwise in half, then cut the fennel lengthwise into very thin slices.
- Beginning at the flower end, cut each pear lengthwise in half but not through the stem end.
- Toss the lettuce and fennel together in a large bowl. Add a small amount of the dressing and toss to coat. Place the lettuce mixture on a large serving plate. Fan the pear halves across the greens, crisscrossing the stem ends. Sprinkle the walnut pieces around the edge of the platter, crumble the blue cheese over the top, and drizzle the remaining dressing over all. Serve immediately.
ROASTED FENNEL AND PEAR SALAD WITH BASALMIC-PEAR DRESSING
Categories Salad Food Processor Fruit Side Roast Low Cal Wheat/Gluten-Free Pear Fennel Healthy Bon Appétit
Yield Serves 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 °F. Arrange pears, cut side up, in 8x8x2-inch glass baking dish; add fennel. Drizzle olive oil and chicken broth over pears and fennel. Roast 10 minutes. Turn pears and fennel over and roast until pears are just tender, about 5 minutes longer. Using slotted spoon, transfer pears to plate. Continue roasting fennel until tender, about 15 minutes longer. Transfer fennel to plate with pears, reserving any cooking liquid. Thinly slice fennel and 2 pear halves lengthwise. Cool completely.
- Peel remaining 2 pear halves. Transfer peeled pears to processor. Add reserved cooking liquid and vinegar to processor and blend until very smooth. Season dressing with salt and pepper.
- Divide greens among 4 plates. Top with fennel and pear slices. Drizzle some dressing over each salad. Serve, passing remaining dressing separately.
BLUE CHEESE AND PEAR SALAD
Sweet pears and rich blue cheese combine together for an elegant salad. Topped with balsamic vinegar dressing this is bound to get rave reviews alongside any meal or on its own! Another great recipe from Taste of home.
Provided by Chef Decadent1
Categories < 60 Mins
Time 35m
Yield 4 , 4 serving(s)
Number Of Ingredients 13
Steps:
- Place pears, cut side down, in a baking dish. Brush with 2 tsp lemon juice. Add water and remaining lemon juice to pan.
- Bake uncovered at 350 for 15-20 minutes or until pears are tender. Drain and cool to room temperature.
- In a small bowl whisk the oil, vinegar salt and pepper. In another bowl combine the , blue cheese, walnuts and onions along with thee dried cranberries.
- Just before serving, divide lettuce among plates; place sliced pears and remainder of ingredients on top and drizzle with balsamic dressing. Enjoy!
Nutrition Facts : Calories 237.9, Fat 15.3, SaturatedFat 4.5, Cholesterol 12.7, Sodium 398.6, Carbohydrate 23, Fiber 5.1, Sugar 13.2, Protein 5.5
More about "pear fennel and blue cheese salad with balsamic glaze recipes"
PEAR & BLUE CHEESE FLATBREAD WITH BALSAMIC GLAZE
From suchthespot.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
GLAZED PEAR SALAD - HAPPY BELLY FOODIE
From happybellyfoodie.com
PEAR AND FENNEL SALAD RECIPE - LIFE:BEAUTIFUL MAGAZINE
From lifebeautifulmagazine.com
SUMMER SALADS: PEAR, FENNEL, AND BLUE CHEESE – VIA …
From vianolavie.org
BALSAMIC GLAZED PEAR AND GOAT CHEESE CROSTINI - USA …
From usapears.org
PEAR & FENNEL SALAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
PEAR WALNUT AND BLUE CHEESE SALAD WITH BALSAMIC …
From paintsewgluechew.com
ROASTED FENNEL, PEAR, AND BLEU CHEESE SALAD WITH VANILLA …
From chefsharingthetable.com
Cuisine AmericanCategory SaladServings 4Total Time 25 hrs
FENNEL AND PEAR SALAD WITH BLUE CHEESE - CHEZ LE RêVE …
From chezlerevefrancais.com
5/5 (9)Total Time 15 minsCategory Appetizer, Lunch, Side DishPublished 2021-06-11
PEAR AND BLUE CHEESE SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
PEAR AND BLUE CHEESE SALAD - A PERFECT FEAST
From aperfectfeast.com
PEAR SALAD (WITH BALSAMIC VINAIGRETTE) - COOKING CLASSY
From cookingclassy.com
PEAR & FENNEL SALAD WITH BLUE CHEESE & BALSAMIC - THE PIG & QUILL
From pinterest.com
BLUE CHEESE AND PEAR SALAD WITH GLAZED NUTS - VEGGIES BY …
From veggiesbycandlelight.com
PEAR, FENNEL, AND BLUE CHEESE SALAD - GLUTEN FREE RECIPES
From fooddiez.com
COMPOSED SALAD OF FENNEL, OVEN-DRIED PEARS, AND MAYTAG BLUE …
From recipenet.org
PEAR SALAD WITH BLUE CHEESE - RECIPETIN EATS
From recipetineats.com
PEAR FENNEL AND BLUE CHEESE SALAD - COOKEATSHARE
From cookeatshare.com
PEAR & FENNEL SALAD WITH BLUE CHEESE & BALSAMIC - THE PIG & QUILL
From pinterest.ca
PEAR, FENNEL, AND BLUE CHEESE SALAD RECIPE | MYRECIPES
From myrecipes.com
PEAR & BLUE CHEESE SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
PEAR SALAD WITH BALSAMIC AND WALNUTS RECIPE - LOVE AND LEMONS
From loveandlemons.com
GREEN SALAD WITH ROASTED PEARS AND BLUE CHEESE
From cookingtogetherwithfriends.com
ROAST PEAR, FENNEL & BLUE CHEESE SALAD | RECIPE - PINTEREST
From pinterest.com.au
CHOPPED SALAD WITH PEARS, WALNUTS, AND BLUE CHEESE - BRAVABOD
From bravabod.com
PEAR, FENNEL, AND BLUE CHEESE SALAD WITH RED WINE GLAZE RECIPE | EAT ...
From eatyourbooks.com
PEAR AND FENNEL SALAD RECIPE | RECIPE | FENNEL SALAD, FENNEL, SALAD …
From pinterest.com
BALSAMIC GLAZED PEAR AND BLUE CHEESE SALAD - TRAVEL NEWS NAMIBIA
From travelnewsnamibia.com
PEAR AND BLUE CHEESE SALAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
PEAR & BLUE CHEESE SALAD WITH GLAZED HONEY WALNUTS
From sungrownkitchen.com
PEAR AND ROCKET SALAD WITH PROVOLETA BLUE CHEESE
From thedevilwearssalad.com
BLUE CHEESE AND ROASTED PEAR SALAD RECIPE - MAMA LIKES TO COOK
From mamalikestocook.com
FENNEL, PEAR AND WALNUT SALAD WITH SOY CHEESE – VEGALICIOUS …
From vegalicious.recipes
PEAR FENNEL AND BLUE CHEESE SALAD WITH BALSAMIC GLAZE
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love