Creamy Italian Crock Pot Chicken Recipe Recipe For Deviled
CROCK POT CREAMY ITALIAN CHICKEN
Make and share this Crock Pot Creamy Italian Chicken recipe from Food.com.
Provided by Millereg
Categories Stew
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place the chicken breast halves in the crock pot.
- Combine the Italian dressing mix and water until smooth; pour over top of chicken.
- Cover and cook on low for 3 hours.
- Combine the cream cheese and soup until smooth and blended.
- Stir in mushroom pieces.
- Pour soup mixture over chicken.
- Cook 1 hour more or until chicken is cooked through.
- Serve over hot cooked rice or pasta.
Nutrition Facts : Calories 345.5, Fat 22.7, SaturatedFat 11.7, Cholesterol 138, Sodium 603.4, Carbohydrate 5.7, Fiber 1.6, Sugar 3.4, Protein 29.7
CREAMY ITALIAN CHICKEN (CROCK POT)
Crock Pot Creamy Italian Chicken is a super easy crock pot recipe that everyone loves. The creamy sauce is perfect over a bed of pasta and great with a side of veggies! - Recipe altered from Gooseberry Patch's Mom Knows Best Cookbook
Provided by Cris
Categories Main Course
Time 4h10m
Number Of Ingredients 6
Steps:
- Place Chicken in slow cooker.
- Season with salt and pepper.
- Mix remaining ingredients (except pasta) with a mixer until fluffy.
- Slather sauce ingredients over the top of the chicken.
- Cook on low for 3-4 hours until chicken is fully cooked and tender.
- Serve over pasta.
CREAMY ITALIAN CHICKEN--CROCK POT RECIPE
Make and share this Creamy Italian Chicken--Crock Pot Recipe recipe from Food.com.
Provided by Diana Adcock
Categories Chicken Breast
Time 4h40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken breasts and mushrooms in crock pot.
- Mix together the Italian Salad Dressing mix and water.
- Pour over chicken and cover crock pot.
- Cook on low for 3 hours.
- Meanwhile set out cream cheese-I like to cube it while it's cold.
- When 3 hours is up, remove chicken and mushrooms with a slotted spoon.
- Whisk the cream cheese with the liquid in crock pot.
- When well incorporated, return chicken and mushrooms to crock pot and cover.
- Cook for 1 1/2 hours on low.
- Plate and shred fresh Parmesan to taste.
- Serve.
Nutrition Facts : Calories 347.5, Fat 22.6, SaturatedFat 11.6, Cholesterol 138, Sodium 324.8, Carbohydrate 6, Fiber 0.5, Sugar 3.3, Protein 30.6
CREAMY ITALIAN CROCK POT CHICKEN
My mom found this recipe in Taste of Home's New Slow-Cooker cookbook. Our family LOVED IT. She shared it with several people at our school who also said their families devoured it. Good for a Sunday morning meal!
Provided by SooZeeQ
Categories Chicken
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken in slow cooker.
- Combine salad dressing mix and water; pour over chicken.
- Cover and cook on low for 3 hours.
- In a small mixing bowl, beat cream cheese and soup until blended.
- Stir in mushrooms, pour over chicken, and cook 1 hours longer or until chicken juices run clear.
- Serve over rice or noodles.
Nutrition Facts : Calories 515.1, Fat 37.6, SaturatedFat 17.5, Cholesterol 161.3, Sodium 758.6, Carbohydrate 7, Sugar 0.5, Protein 36.3
DEVILED CHICKEN CROCK POT
Make and share this Deviled Chicken Crock Pot recipe from Food.com.
Provided by Lorac
Categories Chicken Breast
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place chicken in slow cooker.
- Combine all remaining ingredients and pour over chicken.
- Cook for 4 to 6 hours on high or 6 to 8 hours on low.
- To freeze: Prepare and cook recipe as directed. Allow to cool and freeze in a freezer bag or container.
- To serve: Reheat in the microwave.
Nutrition Facts : Calories 584.2, Fat 15.3, SaturatedFat 5.6, Cholesterol 233.7, Sodium 1207, Carbohydrate 36.8, Fiber 0.8, Sugar 35, Protein 73.5
EASY-PEASY CREAMY ITALIAN CROCK POT CHICKEN
This is so easy, it's almost embarassing posting it. Perhaps a version is already here, but this is how we do it. Try the chicken with homemade dumplings, like my daughter begs for, but DO make the dumplings separately in a steamer or separate pan, or it will take longer than an "easy-peasy" recipe calls for!
Provided by Cinnamom in Illinois
Categories Easy
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place chicken in crock pot. It may be frozen if the chicken is the smaller, split and trimmed type of boneless breast.
- Cube the entire block of cream cheese and place evenly over the chicken.
- Pour the Italian dressing over the chicken and cheese, making sure to get some dressing on each part of the chicken.
- Cook on med-low, 6-8 hours.
- Before serving, stir gently to combine juices, dressing and cheese thoroughly to use as sauce. Serve with pasta or rice, or dumplings as above.
Nutrition Facts : Calories 442.2, Fat 30.8, SaturatedFat 11.3, Cholesterol 111.5, Sodium 1240.8, Carbohydrate 7.6, Sugar 4.7, Protein 33.1
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