Spicedcarrotsoup Recipes
SPICY CARROT SOUP
We stirred harissa, a hot chile sauce commonly used in North Africa, into this carrot-and-leek soup for a hint of heat.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 35m
Number Of Ingredients 7
Steps:
- Heat oil in a large saucepan over medium heat. Cook leek until just soft, 4 to 5 minutes. Stir in carrots and harissa. Season with salt. Cook until carrots are just soft, 8 to 10 minutes. Add chicken stock, and bring to a simmer. Cook until vegetables are tender, 10 to 12 minutes.
- Puree half the soup in a blender until smooth. (For safety, remove cap from hole in lid, and cover with a dish towel to prevent spattering.) Stir puree into remaining soup in pan. Divide soup among 4 bowls, and garnish with parsley.
SPICED CARROT & LENTIL SOUP
A delicious, spicy blend packed full of iron and low in fat to boot. It's ready in under half an hour, or can be made in a slow cooker
Provided by Jane Hornby
Categories Dinner, Lunch, Snack, Soup, Supper
Time 25m
Number Of Ingredients 8
Steps:
- Heat a large saucepan and dry-fry 2 tsp cumin seeds and a pinch of chilli flakes for 1 min, or until they start to jump around the pan and release their aromas.
- Scoop out about half with a spoon and set aside. Add 2 tbsp olive oil, 600g coarsely grated carrots, 140g split red lentils, 1l hot vegetable stock and 125ml milk to the pan and bring to the boil.
- Simmer for 15 mins until the lentils have swollen and softened.
- Whizz the soup with a stick blender or in a food processor until smooth (or leave it chunky if you prefer).
- Season to taste and finish with a dollop of plain yogurt and a sprinkling of the reserved toasted spices. Serve with warmed naan breads.
Nutrition Facts : Calories 238 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 34 grams carbohydrates, Fiber 5 grams fiber, Protein 11 grams protein, Sodium 0.25 milligram of sodium
SPICY CARROT SOUP
A healthy, tasty, and spicy soup I made for Thanksgiving for a Turkish/Japanese crowd, who really enjoyed the heat! I used homemade chili powder from de arbol chilis, and homemade chicken stock instead of vegetable. Simple to make. The chopping takes a little while if you are slow like me, and it cooks for a long time, but does not really need to be attended too much. From a book called 400 Soups. The original recipe also included garlic croutons for topping.
Provided by Shalabhanjika
Categories Vegetable
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large pan, add the onions and carrots and cook gently for 5 minutes, stirring occasionally. Add the ground spices and cook gently for 1 minute, continuing to stir.
- Stir in the stock, bring to a boil, then cover and cook gently for about 45 minutes until the carrots are tender.
- Puree the soup in a blender or food processor, or with a hand-held blender (so easy!). Return to rinsed-out pan, season to taste with salt and pepper, reheating gently. Garnish with coriander.
SPICY CARROT SOUP
A real Winter Warmer
Provided by maxford13
Time 25m
Yield Serves 6
Number Of Ingredients 0
Steps:
- Peel and slice carrots, peel and chop onion finely
- Heat oil, and add the carrot and onion, cook until slightly softened-about 5 minutes
- Add spices and stir until carrot and onion covered with spices
- Add vegetable stock, bring to boil and then simmer for about 15/20 minutes until the carrots are soft
- Leave to cool, once cool, blend until smooth
- Add more stock if the soup is a bit thick, adding seasoning and more chilli, if you require more of a chilli kick
SILKY SPICY CARROT SOUP
I went on a cruise on the Holland America cruiseline and they served a wonderful carrot soup. The seasonings are a little different, and this is from the Down Home with the Neely's cookbook, so you know it's gotta be good!
Provided by Sharon123
Categories Vegetable
Time 50m
Yield 6-8
Number Of Ingredients 15
Steps:
- In a large pot, combine the stock with the carrots, celery, onion, leek, potato, ginger, cumin, coriander, and cayenne, and bring to a boil.
- Cover and simmer over low heat until the vegetables are tender, 20-25 minutes.
- Working in batches, puree the soup in a food processor(or blender), then return to the pot.
- Stir in buttermilk and lemon juice, and season with salt and pepper to taste.
- Reheat gently. Ladle into bowls, and sprinkle with the parsley and serve. Enjoy!
More about "spicedcarrotsoup recipes"
SPICED CARROT SOUP | FOODLAND
Step 2. Add carrots and onion; sauté for 10 minutes or until browned. Stir in the honey, ginger, cinnamon, chili powder, nutmeg and allspice; cook for 2 …
From foodland.ca
Servings 6Total Time 45 mins
From foodland.ca
Servings 6Total Time 45 mins
MOROCCAN SPICED CARROT SOUP | LANDS & FLAVORS
2015-01-21 In a pot over medium-high heat, sauté the onion in 1 Tablespoon olive oil for 5 minutes. Add another 1 Tablespoon of olive oil to the pot and sauté the garlic and ginger for 30 seconds.
From landsandflavors.com
From landsandflavors.com
CURRIED CARROT CELERY SOUP RECIPE BY ARCHANA'S KITCHEN
2019-01-21 Add salt and 4 cups of water, close the pressure cooker lid and give four whistles. Let the pressure release naturally. After the carrot and celery has cooled down blend the carrot and celery in a blender until it becomes smooth. …
From archanaskitchen.com
From archanaskitchen.com
RECIPES SPICED CARROT SOUP | SOSCUISINE
In a pot, sweat the onion and garlic in butter over medium heat for about 3-4 min. Add the carrots and sauté a few minutes. Add the curry and cook 1 min with stirring. Add salt and pepper. Pour in the broth and water. Bring to a boil, …
From soscuisine.com
From soscuisine.com
MOROCCAN CARROT SOUP | FEASTING AT HOME
2018-01-31 Instructions. Heat oil in a large heavy bottom pot. Add onions and saute over med-high heat until tender and golden, 3-4 minutes. Turn heat to medium and add the ginger and garlic and cook for 2 more minutes, until …
From feastingathome.com
From feastingathome.com
CARROT SOUP RECIPES | ALLRECIPES
Vegan Carrot Curry Soup. 94. Simple, flavorful, comforting! Carrot Soup with Potatoes and Cream. 40. This is a family favorite! We have it at all holiday dinners. The kids love it, too! Rockin Carrot, Sweet Potato, and Ginger Soup.
From allrecipes.com
From allrecipes.com
INDIAN-SPICED CARROT SOUP | CANADIAN LIVING
2012-10-15 In slow cooker, combine carrots, onions, celery, lentils, ginger, garlic, cumin, coriander, chili powder, turmeric, salt, pepper, allspice and bay leaves. Pour in broth and water. Cover and cook on low for 5 to 8 hours. …
From canadianliving.com
From canadianliving.com
SPICY CARROT SOUP - COOKING FOR KEEPS
2020-03-27 Add onion, carrot, garlic, and one teaspoon of salt. Turn the heat down to medium-low and continue to cook for 3-4 minutes until onion are soft. Add red pepper flakes. Stir in red pepper flakes. Cook for one minute. Stir in …
From cookingforkeeps.com
From cookingforkeeps.com
HOMEMADE SPICY THAI CARROT SOUP RECIPE | LITTLE SPICE …
2020-05-17 Add the carrots, curry paste, curry powder, vegetable broth, brown sugar, and peanut butter and allow the soup to come to a boil. Reduce the heat and let simmer for 30-35 minutes or until the carrots are tender. Ladle the …
From littlespicejar.com
From littlespicejar.com
SPICED COCONUT CARROT SOUP RECIPE | BON APPéTIT
2017-11-13 Step 2. Heat oil in a small pot over medium-high. Add chopped carrots, season with salt, and cook, tossing occasionally, until lightly browned around the edges, 5–6 minutes. Add chiles, shallot ...
From bonappetit.com
From bonappetit.com
MOROCCAN-SPICED CARROT SOUP RECIPE - THE SPRUCE EATS
2011-04-06 Stir in the carrots and sauté for 1 minute. Add the vegetable stock, bring to a boil, then reduce the heat and simmer, covered, until the carrots are very tender, about 20 minutes. Using an immersion blender or regular blender, purée the soup until smooth. Return the soup to the stockpot. Whisk in the honey, ginger, cumin, and cinnamon.
From thespruceeats.com
4.2/5 (23)Total Time 40 minsCategory Lunch, Dinner, SoupCalories 149 per serving
From thespruceeats.com
4.2/5 (23)Total Time 40 minsCategory Lunch, Dinner, SoupCalories 149 per serving
SPICED CARROT SOUP – LES MARCHéS TRADITIONS
Step 2. Add carrots and onion; sauté for 10 minutes or until browned. Stir in the honey, ginger, cinnamon, chili powder, nutmeg and allspice; cook for 2 minutes or until very bubbly. Step 3. Add the chicken broth and 2 cups (500 mL) water; bring to a boil. Reduce heat; simmer for 20 minutes or until carrots are tender. Step 4.
From marchestradition.com
Servings 6Total Time 45 mins
From marchestradition.com
Servings 6Total Time 45 mins
SPICED CARROT SOUP | IGA RECIPES
Heat oil in a Dutch oven set over medium-high heat. Add carrots and onion; sauté for 10 minutes or until browned. Stir in the honey, ginger, cinnamon, chili powder, nutmeg and allspice; cook for 2 minutes or until very bubbly.
From iga.net
From iga.net
CARROT AND LENTIL SOUP RECIPE | THE SPICE TAILOR
Whenever we test these recipes in the office, most of us end up putting aside lunch and eating this instead! Ingredients. 1 pack of The Spice Tailor Classic Lentil Tarka Daal; 2 tsp extra virgin olive oil, ghee or vegetable oil; 200g grated carrot; 500ml vegetable stock; 2 tbsp single cream (optional) Handful of freshly chopped coriander; Method. Heat the oil in a medium saucepan. …
From thespicetailor.ca
From thespicetailor.ca
CREAMY ROASTED CARROT SOUP - COOKIE AND KATE
2022-07-04 Line a large rimmed baking sheet with parchment paper for easy cleanup, if desired. To prepare your carrots, peel them and then cut them on the diagonal so each piece is about ½″ thick at the widest part (see photos). Place the carrots on the baking sheet. Add 2 tablespoons olive oil and ½ teaspoon of the salt.
From cookieandkate.com
From cookieandkate.com
SPICY CARROT SOUP - HEALTHY, HEARTY AND DELICIOUS - PRIMAVERA …
2021-06-20 Instructions. Sauté the Ingredients. In a large soup pot over high heat, add olive oil. When the pan and the oil are hot, turn the heat down to medium and add the onions. Cook until onions are translucent. Then, add carrots and all the spices (salt, pepper, curry, corriander, cayenne pepper and garlic powder) to the pot.
From primaverakitchen.com
From primaverakitchen.com
LIGHTLY SPICED CARROT SOUP | LUNCH RECIPES | GOODTOKNOW
2019-07-20 Heat the oil in a large, heavy-based saucepan. Tip in the onion and garlic and cook, stirring often, for 3-5 minutes until the onion has softened. Stir in cumin and tomato puree, and cook for a further 2 minutes until well combined. Add the carrots, ginger and 1 tsp Canderel. Pour over the stock and bring up to the boil.
From goodto.com
From goodto.com
CARROT SOUP RECIPE - BBC FOOD
Method. Melt the butter in a saucepan and sweat the onion, garlic and carrots, with a pinch of salt, for 5–6 minutes, or until softened. Meanwhile toast the cumin seeds in a dry frying pan until ...
From bbc.co.uk
From bbc.co.uk
SPICED CARROT SOUP - PANOS EATS
2020-04-23 Directions. Preheat the oven at 375F (190.56 degrees Celsius) Place the carrots in a sheet tray, drizzle with 3 tbsp of oil and the ginger. Massage the carrots to ensure that they are well coated with oil and ginger. Bake in the oven for 35 min or until fork tender.
From panoseats.com
From panoseats.com
SPICED CARROT SOUP WITH CILANTRO RECIPE | MYRECIPES
Let stand 5 minutes. Advertisement. Step 2. Place half of carrot mixture in a blender; cover tightly, and process until smooth. Pour pureed carrot mixture into a large bowl. Repeat procedure with remaining carrot mixture. Place pureed carrot mixture …
From myrecipes.com
From myrecipes.com
COCONUT SPICED CARROT SOUP | COOKING ON THE WEEKENDS
2021-10-26 Add the carrots, potatoes and spices and cook for about 5 minutes, stirring from time to time. Add coconut milk and water and simmer. Pour in the water and coconut milk, turn the heat to high and bring to a boil. Cover, reduce the heat to low and let the soup simmer until the carrots and potatoes are tender, about 25 minutes.
From cookingontheweekends.com
From cookingontheweekends.com
HEALTHY THAI CARROT SOUP | MINIMALIST BAKER RECIPES
2014-05-03 Instructions. Heat a large pot over medium heat. Dice onion and garlic. Add to pot with 1 Tbsp coconut or olive oil (or nonstick spray). Add carrots and cook for 5 minutes. Season with a healthy pinch each salt and pepper, then add veggie stock and water and stir. Bring to a low boil, then reduce heat to a simmer.
From minimalistbaker.com
From minimalistbaker.com
SPICED CARROT SOUP - OLD LINE PLATE
2017-03-29 Melt the butter in large pot hung from a crane or tripod. Saute. the onion in butter and then add the diced potatoes, carrots, stock, and bay. leaves. Cook until the vegetables are tender. Add cream, milk, thyme, pepper. sauce, sugar, salt, and pepper and heat to boiling*. Remove the bay leaves.
From oldlineplate.com
From oldlineplate.com
SPICED CARROT SOUP RECIPE | VITAMIX
Directions. Preheat oven to 400° F (205° C). In a bowl, combine carrots, peppers, garlic, onion, ginger, cilantro, garam masala, salt, optional, pepper, and olive oil. Toss well to coat. Spread mixture on a sheet pan and bake in preheated oven for …
From vitamix.com
From vitamix.com
MOM'S SPICED CARROT SOUP RECIPE
Simmer the carrots in a heavy saucepan with ½ c. of the chicken broth and butter, until the carrots are tender. Put the carrots in a blender and puree.
From recipeland.com
From recipeland.com
CREAMY SPICED CARROT SOUP RECIPE - PILLSBURY.COM
In 4-quart saucepan or Dutch oven, heat oil over medium-high heat. Add onions and celery to oil; cook a few minutes. Add garlic; cook about 5 minutes or until vegetables are translucent.
From pillsbury.com
From pillsbury.com
SPICEDCARROTSOUP ARCHIVES - TWO SPOONS
Spicedcarrotsoup. Vegan Cinnamon Rolls Hi Friends! I am finally sharing my vegan cinnamon rolls recipe! These vegan cinnamon rolls are truly the best tasting cinnamon rolls you’ll every try. They are fluffy, gooey, sweet and cinnamony with an icing sugar glaze to drizzle on read now. Vegan Pecan Pie . Best Vegan Chocolate Chip Cookies. Our Gender Neutral Nursery. …
From twospoons.ca
From twospoons.ca
SPICED CARROT SOUP - COOK WITH MANALI
2016-02-15 Once the oil is hot, add chopped ginger and onion. Saute for 2 minutes or till the raw smell of the onion goes away. Add diced carrots, some salt and mix. Cook for 2 minutes. Now add coconut milk, cumin powder, curry powder, cayenne pepper and mix till everything is combined. Also add water and cover the pan.
From cookwithmanali.com
From cookwithmanali.com
SPICY CARROT SOUP - ELIZABETH'S KITCHEN DIARY
2019-04-28 How to make this carrot soup recipe – step by step instructions. Place the olive oil, black mustard seeds and curry leaves in a soup pot and heat over medium-high heat until the seeds begin to pop. Add the carrots, onion, garlic, ginger, curry powder, dried chilli, cardamom seeds, cumin seeds and fresh coriander leaves.
From elizabethskitchendiary.co.uk
From elizabethskitchendiary.co.uk
EXTRA SPICED CARROT SOUP, VERY TASTY AND EASY TO MAKE SOUP
Extra spiced carrot soup. Other delicious soups : Creamy mix veg soup, green bean soup, super tasty creamy tomato soup, onion soup, yummy spinach soup, pea soup, special mix veg soup, cauliflower or phool gobi soup etc. You just need enough finely chopped carrot (as much as you will like), then you can totally concentrate to bring the dark reddish color in soup and add a lot …
From favcounter.com
From favcounter.com
SPICED CARROT SOUP — CANDIDLY DELICIOUS | FAMILY-TESTED RECIPES
Spiced Carrot Soup gives carrot flavor a kick, with chili, cayenne and clove. I created this soup for the Rosh Hashanah simanim. My Spiced Carrot Soup recipe is simple to prepare and freezes perfectly for make-ahead yom tov planning. PIN THIS recipe to read later! Carrots are typically part of a soup base, as in mirepoix. Mirepoix is a French ...
From candidlydelicious.com
From candidlydelicious.com
MOROCCAN SPICED CARROT AND LENTIL SOUP – RAWSPICEBAR
2021-04-27 This Moroccan spiced carrot soup recipe has a wonderful, buttery flavor from spices sizzled in oil. Whirl the carrots in a blender for a velvety, thick vegetable purée, or thin with a bit of water and serve as a soup, with a dollop of yogurt to top. Ingredients 2 tablespoons butter or oil1 white onion, diced1 pound carrots, diced3/4 cup lentils2 1/2 cups chicken broth1 1/2 …
From rawspicebar.com
From rawspicebar.com
SPICED CARROT SOUP RECIPE | GOOP
1. Preheat the oven to 425°F. 2. Cut any large carrots in half lengthwise, then all of them into 2-inch chunks. Toss with 1 tablespoon of the olive oil and season with salt and pepper. 3. Place the carrots on a parchment-lined baking sheet and roast for 20 to 25 minutes or until they are tender and nicely caramelized.
From goop.com
From goop.com
SPICY CARROT SOUP WITH COCONUT MILK RECIPE (VEGAN) - RHUBARBARIANS
2022-03-24 Reserve ¼ cup of the coconut milk and set aside. Add the vegetable stock, remaining coconut milk in the can, and sambal oelek to the pot. Stir to combine and bring to a boil. Reduce heat to simmer, and simmer, stirring occasionally, until the carrots are very soft and will easily puree, about 30 minutes.
From rhubarbarians.com
From rhubarbarians.com
SPICED CARROT SOUP RECIPE | MYRECIPES
Directions. Heat oil in a Dutch oven. Add onion, and sauté 3 to 4 minutes or until tender. Add curry powder, 1/4 teaspoon salt, cumin, and cinnamon; cook 2 minutes. Slowly stir in chicken broth; bring to a boil. Add carrots; bring to a boil. Reduce heat, and simmer, covered, 8 to 10 minutes or until carrots are tender.
From myrecipes.com
From myrecipes.com
SPICED CARROT SOUP RECIPE - TELEGRAPH
2020-11-01 Add the potato, along with some seasoning and the spices, and cook, stirring, for five minutes. Finally add the carrots and cover with …
From telegraph.co.uk
From telegraph.co.uk
SIMPLE SPICED CARROT SOUP - NEILS HEALTHY MEALS
2015-11-17 Add the stock, bring to the boil, then turn down to simmer and allow to cook for approximately 25 – 30 minutes until the vegetables are soft. Blitz the vegetables in a blender or with a stick blender, to a liquid, return to the pan and then season to taste with salt and pepper. Cook for a further 5 minutes.
From neilshealthymeals.com
From neilshealthymeals.com
NIGEL SLATER’S RECIPES FOR SPICED CARROT SOUP AND ST CLEMENTS …
2021-04-25 Spiced carrot soup. The warmth of spices. the freshness of herbs. Serves 4. onions 1, medium olive oil 2 tbsp garlic 1 clove ground cumin ½ …
From theguardian.com
From theguardian.com
CREAMY SPICED CARROT SOUP - SIMPLY DELICIOUS
2019-10-14 Add all the spices and cook for 5 minutes, stirring regularly. Pour in the stock, cover with a lid and reduce the heat. Allow to simmer for 20-25 minutes or until the carrots and potatoes are soft. Blend the soup until smooth then pour in the cream. Season to taste and simmer for 5 minutes before serving.
From simply-delicious-food.com
From simply-delicious-food.com
SPICED CARROT & PARSNIP SOUP - COOKING CIRCLE
Cut the crusts of the bread and cut into 1cm cubes. Step 6. Combine the bread in a bowl with the remaining ingredients, mix until completely coated. Step 7. Spread the croutons out the oven tray. Step 8. Bake for 10 minutes until crunchy. Step 9. Serve the soup topped with the croutons and (optional – i added coriander and chilli flakes)
From cookingcircle.com
From cookingcircle.com
SPICY CREAMY CARROT SOUP | CANADIAN LIVING
2009-09-11 1. Add onion, salt, and a small amount of water to pot. Cook onion for a few minutes until clear. 2. Add chopped vegetables and stir in butter, then add broth. Cover and simmer on medium heat for 15 minutes or until vegetables are tender. 3. Remove vegetables from pot and blend until smooth (use a blender or food processor)
From canadianliving.com
From canadianliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love