Creamy Ranch Pork And Potatoes Recipes

SLOW COOKER CREAMY RANCH PORK CHOPS AND POTATOES

Slow Cooker Creamy Ranch Pork Chops and Potatoes image

Super easy and delicious!

Provided by Kayde Kase

Time 4h10m

Number Of Ingredients 5

Ingredients

4-6 pork chops
6-8 potatoes, medium
2 3/8 can cream of chicken soup
2 pkg dry ranch dressing mix
1 c milk

Steps:

1. Chop potatoes into large pieces. Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom.
2. Place the pork chops on top of the potatoes. Mix together the condensed soups, Ranch dressing mix and milk.
3. Pour on top of the pork chops and cook on LOW for 6-7 hours or on HIGH for 4 hours.
4. Use the extra sauce in the slow cooker as a gravy for the potatoes and the pork chops.
5. Sprinkle with dried parsley if you want.

SAUCY RANCH PORK AND POTATOES

Saucy Ranch Pork and Potatoes image

Awhile back, my sister Elyse shared a tasty ranch pork roast recipe. I tweaked it so I could use what was already in my pantry, and this dish was born. -Kendra Adamson, Layton, Utah

Provided by Taste of Home

Categories Dinner

Time 4h20m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

2 pounds red potatoes (about 6 medium), cut into 3/4-inch cubes
1/4 cup water
6 boneless pork loin chops (6 ounces each)
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 cup 2% milk
1 envelope ranch salad dressing mix
Minced fresh parsley, optional

Steps:

Place potatoes and water in a large microwave-safe dish. Microwave, covered, on high for 3-5 minutes or until potatoes are almost tender; drain., Transfer potatoes and pork chops to a 4- or 5-qt. slow cooker. In a bowl, mix condensed soup, milk and salad dressing mix; pour over pork chops. Cook, covered, on low 4-5 hours or until pork and potatoes are tender (a thermometer inserted in pork should read at least 145°). If desired, sprinkle with parsley.

Nutrition Facts : Calories 468 calories, Fat 17g fat (6g saturated fat), Cholesterol 94mg cholesterol, Sodium 1189mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 4g fiber), Protein 39g protein.

CREAMY RANCH PORK CHOPS AND POTATOES

Creamy Ranch Pork Chops and Potatoes image

I've added this to the menu for next week. Will update recipe and add pics after testing I think this would be good w/chicken too

Provided by Tracy Joyner @tracyann3369

Categories Pork

Number Of Ingredients 6

Ingredients

4-6 - pork chops
6-8 medium potatoes-cut into large pieces
2 can(s) cream of chicken soup
2 package(s) dry ranch dressing mix
1 cup(s) milk
- dried parsley (optional)

Steps:

Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom.
Place the pork chops on top of the potatoes. Mix together the condensed soups, Ranch dressing mix and milk. Pour on top of the pork chops
Cook on LOW for 6-7 hours or on HIGH for 4 hours. Use the extra sauce in the slow cooker as a gravy for the potatoes and the pork chops. Sprinkle with dried parsley if you want.

CREAMY RANCHIFIED POTATOES

Creamy Ranchified Potatoes image

My daughter-in-law gave me this recipe, and over the years I have tweaked it to our tastes. It's so nice to come home from work to a hot, tasty potato dish that's ready to serve! You can use any cheese you'd like and also any leftover meats that you have-chicken, for one. -Jane Whittaker, Pensacola, Florida

Provided by Taste of Home

Categories Side Dishes

Time 6h15m

Yield 8 servings.

Number Of Ingredients 8

Ingredients

2 pounds small red potatoes, quartered
1 cup cubed fully cooked ham
1 can (10-3/4 ounces) condensed cream of potato soup, undiluted
1 carton (8 ounces) spreadable chive and onion cream cheese
3 tablespoons minced chives
1 envelope ranch salad dressing mix
1 teaspoon pepper
6 ounces pepper jack cheese, grated

Steps:

In a 4-qt. slow cooker, combine the first 7 ingredients. Cook, covered, on low until potatoes are tender, 6-8 hours. Top with cheese; stir to combine.

Nutrition Facts : Calories 297 calories, Fat 15g fat (8g saturated fat), Cholesterol 53mg cholesterol, Sodium 933mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 3g fiber), Protein 14g protein.