Creamy Sesame Dressing Recipes

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MISO-SESAME DRESSING



Miso-Sesame Dressing image

Provided by Food Network Kitchen

Time 5m

Yield about 1 cup

Number Of Ingredients 8

1/2 cup white miso paste
1/4 cup plus 1 tablespoon water
1/4 cup sugar
3 tablespoons rice wine vinegar
2 teaspoons light soy sauce
1/4 teaspoon kosher salt
2 tablespoons peanut oil
1/2 teaspoon sesame oil

Steps:

  • In small bowl, whisk together the miso, water, sugar, vinegar, soy sauce, and salt. While whisking constantly, gradually add the peanut and sesame oils until you have a creamy dressing. Use now or store covered, in the refrigerator, for up to 3 days.

ASIAN DRESSING



Asian Dressing image

This versatile dressing is equally good on a simple green salad or a cold noodle dish.

Provided by Food Network Kitchen

Time 5m

Yield about 1 cup

Number Of Ingredients 6

3/4 cup mayonnaise
2 tablespoons black sesame seeds
1 tablespoon soy sauce
1 teaspoon toasted sesame oil
1 teaspoon sugar
Kosher salt and freshly ground black pepper

Steps:

  • Whisk together the mayonnaise, sesame seeds, soy sauce, sesame oil, sugar and a generous pinch of salt in a small bowl. Whisk in 2 tablespoons water and a couple turns of freshly ground black pepper until blended.

HOT AND SWEET SESAME DRESSING



Hot and Sweet Sesame Dressing image

This is a quick and easy Asian-inspired dressing. It would also make a nice marinade or dipping sauce.

Provided by Sookie Fae Halliwell

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 15m

Yield 10

Number Of Ingredients 7

2 tablespoons white sugar
2 tablespoons apple cider vinegar
½ cup extra-virgin olive oil
2 tablespoons soy sauce
2 teaspoons sesame oil
1 clove garlic, smashed
½ teaspoon red pepper flakes

Steps:

  • Stir sugar and apple cider vinegar together in a small saucepan; cook over medium-low heat until sugar is dissolved, scraping sides of the pan to include all sugar granules, 3 to 5 minutes; remove from heat and let cool 2 to 3 minutes.
  • Combine vinegar mixture, olive oil, soy sauce, sesame oil, garlic, and red pepper flakes in a food processor; blend until the garlic and red pepper flakes are tiny, 1 to 2 minutes. Strain through a fine-mesh sieve.

Nutrition Facts : Calories 122.2 calories, Carbohydrate 3 g, Fat 12.2 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.7 g, Sodium 180.6 mg, Sugar 2.6 g

EASY SESAME DRESSING



Easy Sesame Dressing image

Perfect sesame dressing for Chinese chicken salad. Add a splash of hot sauce if you like it spicy.

Provided by uno13

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 10m

Yield 12

Number Of Ingredients 6

10 tablespoons olive oil
¼ cup seasoned rice vinegar
3 tablespoons white sugar, or to taste
2 tablespoons sesame oil
2 tablespoons soy sauce
1 tablespoon toasted sesame seeds

Steps:

  • Whisk olive oil, vinegar, sugar, sesame oil, soy sauce, and sesame seeds together in a bowl until dressing is evenly mixed.

Nutrition Facts : Calories 141.5 calories, Carbohydrate 4.6 g, Fat 13.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.9 g, Sodium 255.8 mg, Sugar 4.2 g

NONA'S JAPANESE CREAMY SESAME SALAD DRESSING



Nona's Japanese Creamy Sesame Salad Dressing image

My Dad is very fond of a creamy sesame dressing found in Japanese restaurant near him and has asked me if I can come up with something close to it. I tasted it, tasted it, and tasted it and came to a conclusion that it's a commercial based salad dressing with raw eggs, very sharp vinegar taste reminiscent of kewpie mayonnaise taste and something else I could not pinpoint. That salad dressing is good, but when you taste it by itself, I realize there were lots of stablizers, preservatives, and chemical taste that I did not like. But still, I had to come up with something for Dad because he was paying $5 for a cup of this dressing and he was going through it quickly. This is my rendition and I think much tastier one that I am proud of. You can easily grind roasted sesame seeds in coffee grinder for 1 second or you can mortar and pestle. It should only be partially ground

Provided by Rinshinomori

Categories     Salad Dressings

Time 15m

Yield 20 serving(s)

Number Of Ingredients 14

1/2 cup mayonnaise
1 tablespoon soy sauce
2 tablespoons mirin
1 tablespoon sugar or 1 tablespoon sugar substitute
1 tablespoon sesame paste or 1 tablespoon tahini
1 tablespoon sesame seeds, roasted and partially ground
2 tablespoons rice vinegar
1 teaspoon sesame oil
1/2 teaspoon garlic powder
1/2 teaspoon mustard powder
3/4 teaspoon kosher salt
1/2 teaspoon ajinomoto (accent) (optional)
1 -2 dash Tabasco sauce (optional)
1/2 teaspoon black pepper

Steps:

  • Blend all ingredients thoroughly and refrigerate. Keeps for 2 to 3 weeks in refrigerator.

Nutrition Facts : Calories 31.9, Fat 2.4, SaturatedFat 0.3, Cholesterol 1.5, Sodium 166.8, Carbohydrate 2.4, Fiber 0.1, Sugar 1.1, Protein 0.3

CREAMY SESAME DRESSING



Creamy Sesame Dressing image

Make and share this Creamy Sesame Dressing recipe from Food.com.

Provided by Cristina Barry

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup mayonnaise
1/2 cup sour cream
1 tablespoon fresh ginger, minced
1/2 garlic clove, minced
4 teaspoons dark sesame oil
1 tablespoon rice vinegar
2 tablespoons cilantro, finely chopped
water

Steps:

  • Mix mayonnaise, sour cream, ginger, garlic, sesame oil, rice vinegar and cilantro into a blender.
  • Mix until combined.
  • To liquidify, add water.

Nutrition Facts : Calories 332.3, Fat 30.2, SaturatedFat 7.3, Cholesterol 27.9, Sodium 433.4, Carbohydrate 15.7, Fiber 0.1, Sugar 3.8, Protein 1.5

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