SLOW-COOKER CREAMY GARLIC CHICKEN
This creamy chicken dish (made easy in a slow cooker) is a garlic lover's dream!
Provided by Cindy Rahe
Categories Entree
Time 4h35m
Yield 4
Number Of Ingredients 13
Steps:
- Spray slow cooker with cooking spray.
- Season chicken breasts with salt and pepper. Heat 10-inch skillet over medium-high heat. Add oil to skillet, and sear chicken breasts on both sides until golden brown; arrange in single layer in bottom of slow cooker.
- Add garlic to same skillet, and cook until just golden in a few spots; carefully add wine to skillet, and scrape up any browned bits from bottom. Heat to simmering; simmer 1 minute. Pour into slow cooker. Add broth to slow cooker, stirring gently to combine. Add thyme sprigs. Cover; cook on High heat setting 4 to 6 hours.
- Twenty minutes before serving, with slow cooker still set to High, beat cornstarch and water with whisk to make a slurry; stir the slurry, Parmesan cheese and whipping cream into liquid in slow cooker (if necessary, remove chicken from slow cooker for this step, and add back once mixed).
- Cover; cook 20 minutes longer to thicken. Serve with parsley and, if desired, additional Parmesan. Serve over pasta, rice or mashed potatoes.
Nutrition Facts : ServingSize 1 Serving
SLOW-COOKER CREAMY RANCH CHICKEN
Rich creamy ranch sauce elevates chicken breasts to a new level of savory comfort food in this incredibly easy slow-cooker dish that's served over rice.
Provided by Betty Crocker Kitchens
Categories Entree
Time 3h45m
Yield 6
Number Of Ingredients 10
Steps:
- Spray inside of 3 1/2- to 4-quart slow cooker with cooking spray. In medium microwavable bowl, microwave cream cheese spread uncovered on High 25 to 30 seconds or until slightly warm and can be stirred smooth. Add soup, milk, dressing mix, garlic powder and pepper, beating well with whisk.
- Add chicken to bottom of slow cooker; pour soup mixture over chicken. Cover; cook on Low heat setting 3 1/2 to 4 hours. Serve chicken and sauce over rice. Top with bacon and green onions before serving.
Nutrition Facts : Calories 570, Carbohydrate 45 g, Cholesterol 155 mg, Fat 3 1/2, Fiber 1 g, Protein 48 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1560 mg, Sugar 6 g, TransFat 1/2 g
CREAMY ITALIAN SLOW COOKER CHICKEN
A creamy, yummy chicken dish to serve over thick pasta, like egg noodles or farfalle. This pleased everyone! It's easy to prepare and highly addictive. Easy to make lower calorie/fat with low fat cream cheese and low fat/salt soup! Serve sprinkled with Parmesan cheese, if desired.
Provided by CHEFCATHY
Categories World Cuisine Recipes European Italian
Time 4h35m
Yield 4
Number Of Ingredients 6
Steps:
- Rinse chicken, and pat dry with paper towels. Place chicken breasts into a slow cooker, and drizzle melted butter all over the chicken breasts, lifting them up to allow butter to flow underneath the chicken. Cover the cooker, set to High, and cook until tender, 4 to 5 hours. With a metal spatula, chop up the chicken into bite-size pieces in the slow cooker.
- Place the cream cheese, cream of chicken soup, Italian salad dressing mix, and sherry into a saucepan over medium heat, and bring to a boil, stirring constantly until the cream cheese has melted and the sauce is well combined. Pour the sauce over the chicken in the slow cooker; cover, and cook on High until the flavors have blended and the sauce is bubbling, about 30 more minutes.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 14.6 g, Cholesterol 113.3 mg, Fat 22.4 g, Protein 26.9 g, SaturatedFat 11.7 g, Sodium 2045.9 mg, Sugar 4.3 g
CREAMY SLOW COOKER CHICKEN RECIPE
This Slow Cooker Creamy Chicken comes together with just 5 main ingredients. Serve over steamed rice with your favorite toppings!
Provided by Shawn
Categories Main Dish
Time 6h5m
Number Of Ingredients 6
Steps:
- Spritz the bottom of your slow cooker with non-stick spray and lay chicken breasts at the bottom.
- In a bowl whisk together the cream of chicken soup, Italian seasoning, garlic and salt and pepper. Pour mixture over the chicken breasts, then top with the cream cheese cubes.
- Cover and cook on LOW for 6 to 7 hours. Remove chicken and shred with two forks, then return chicken to sauce. Stir to combine. Serve chicken gravy over steamed rice or egg noodles if desired.
Nutrition Facts : Calories 393 kcal, Carbohydrate 10 g, Protein 37 g, Fat 22 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 143 mg, Sodium 958 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 8 g, ServingSize 1 serving
SLOW-COOKER CREAMY CHICKEN
Make and share this Slow-Cooker Creamy Chicken recipe from Food.com.
Provided by live_2_dream
Categories Chicken Breast
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to crockpot.
- Cook on low all day.
- Serve over w/w pasta or brown rice.
Nutrition Facts : Calories 339.5, Fat 17.4, SaturatedFat 8.2, Cholesterol 151.1, Sodium 395.9, Carbohydrate 2.3, Sugar 2, Protein 41.4
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