Crispy Whole Striped Bass With Red Tomatillo Sauce And Roasted Red Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE



Crispy Whole Striped Bass with Red Tomatillo Sauce image

Provided by Bobby Flay | Bio & Top Recipes

Time 1h5m

Yield 4 servings

Number Of Ingredients 15

Peanut oil or canola oil, for frying
2 cups rice flour
Salt and freshly ground pepper
1/2 to 3/4 cup water
4 whole striped bass, about 1 pound each, scaled, gutted, rinsed, and patted dry
8 tomatillos, husked and washed
4 tablespoons olive oil
1 large red onion, finely diced
2 cloves garlic, finely chopped
1/2 habanero chile, coarsely chopped
3 tablespoons New Mexico chile powder
1/4 cup red wine vinegar
2 tablespoons honey
3 tablespoons chopped cilantro leaves
Salt and freshly ground pepper

Steps:

  • Heat about 2 inches of oil in 2 high-sided skillets over medium heat to 360 degrees F.
  • Whisk together flour, salt, and pepper in a large bowl. Whisk in enough water to make a batter the consistency of a crepe batter. When the oil has reached 360 degrees, season each fish well on the inside and outside and dip into the batter, allowing any excess to run off. Carefully place 2 whole fish in each pan and cook until golden brown on both sides. Serve each fish on a large plate, ladle with some of the Red Tomatillo Sauce, and serve.
  • Preheat oven to 375 degrees F. Place tomatillos in a small roasting pan, toss with 2 tablespoons of olive oil and season with salt and pepper, to taste. Roast until soft, about 20 to 25 minutes.
  • Heat remaining olive oil in medium saucepan, add onions and cook until soft. Add garlic and habanero and cook for 1 minute. Add the chile powder and cook for 1 minute. Add the tomatillos, stir, and cook for 10 minute. Transfer the mixture to a food processor, add the vinegar, honey, and cilantro, and process until almost smooth. Season with salt and pepper.

ROASTED WHOLE STRIPED BASS WITH SALMORIGLIO



Roasted Whole Striped Bass With Salmoriglio image

Here in Maryland, we call it rockfish, but by any name this dish from Chef Chris Cosentino of Incanto is a super treatment of a great fish.

Provided by Chef Kate

Categories     < 60 Mins

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 16

1/4 cup thyme leaves, coarsely chopped (stems reserved)
1/4 cup oregano leaves, coarsely chopped (stems reserved)
1 cup fresh parsley leaves, coarsely chopped (stems reserved)
2 garlic cloves (passed through a garlic press or mashed with a mortar and pestle)
1 cup extra virgin olive oil
1 lemon, zest of
1/2 cup fresh lemon juice
salt and pepper
1 (5 lb) striped bass, cleaned
4 sprigs thyme, oregano and parsley
8 bay leaves
4 garlic cloves, crushed
1 lemon, thinly sliced
1 medium red onion, sliced in 1/4-inch rings
salt & freshly ground black pepper
extra virgin olive oil

Steps:

  • In a bowl, mix the herbs with the garlic and olive oil. Add the lemon zest and juice and stir gently. Refrigerate until ready to serve.
  • Meanwhile, preheat the oven to 500°. Grease a baking sheet with olive oil.
  • Rinse the fish and pat dry. Trim off the fins.
  • Scatter the herb stems, bay leaves and garlic on the baking sheet.
  • Place a row of lemon slices down the center of pan; reserve one slice. Place half of the onion slices over the lemon slices.
  • Place the fish over the onions and season liberally with salt and pepper. Place the remaining onions on top of fish.
  • Drizzle with olive oil and place the remaining slice of lemon on top of fish. Cover with foil and bake until the fish is cooked through, about 20 minutes. Serve the fish whole, with the salmoriglio sauce on the side.

GRILLED STRIPED BASS



Grilled Striped Bass image

Categories     Fish     Bass     Summer     Grill/Barbecue     Gourmet

Yield Serves 8 as part of a buffet

Number Of Ingredients 2

three 2- to 3-pound cleaned whole striped bass
Accompaniment: chimichurri sauce

Steps:

  • Prepare grill. Pat fish dry and season generously inside and out with salt and pepper. Grill fish on a well-oiled rack set 5 to 6 inches over glowing coals 8 to 10 minutes on each side, or until just cooked through in thickest part.
  • Serve fish with chimichurri sauce.

STRIPED BASS WITH POTATOES AND OLIVES



Striped Bass With Potatoes and Olives image

From the chef Jonathan Waxman comes this simple, casually elegant dish, ideal for guests but not too fancy for family dinners. Bass fillet (one large piece, or two smaller fillets) is baked atop a bed of thinly sliced Yukon Golds, allowing the juices to soak into the potatoes, permeating them with flavor. A mandoline is useful for slicing the potatoes (watch those fingers!), or the slicing disc on your food processor. If you don't have either of those, a sharp knife will do nicely.

Provided by Florence Fabricant

Categories     dinner, easy, main course

Time 1h

Yield 4 servings

Number Of Ingredients 8

1/4 cup olive oil
2 pounds large Yukon Gold potatoes, peeled and sliced 1/8-inch thick
Sea salt
Ground black pepper
2 pounds wild striped bass fillet, with skin (1 to 2 fillets)
1 cup pitted picholine olives
8 bay leaves
2 lemons, in thin wedges

Steps:

  • Heat oven to 425 degrees. Use a little oil to brush the bottom of a shallow baking dish that can go to the table and is large enough to hold the fish in one piece. Spread potatoes in dish, overlapping, and sprinkle with 2 tablespoons oil. Season with salt and pepper. Bake 20 minutes. Remove from oven.
  • Season flesh side of fish with salt and pepper. Place fish skin side up on the potatoes, sprinkle on remaining oil, scatter olives around and place bay leaves on top. Cover with parchment paper and bake 20 minutes, or until fish is just cooked through at the thickest part (a sharp knife will penetrate easily). Garnish with lemon and serve.

Nutrition Facts : @context http, Calories 565, UnsaturatedFat 17 grams, Carbohydrate 46 grams, Fat 22 grams, Fiber 7 grams, Protein 46 grams, SaturatedFat 4 grams, Sodium 1230 milligrams, Sugar 3 grams

GARLIC-ROASTED STRIPED BASS



Garlic-Roasted Striped Bass image

Categories     Fish     Garlic     Roast     Bass     Winter     Gourmet

Yield Makes 4 servings

Number Of Ingredients 4

2 (1 1/4-pound) whole striped bass or red snapper (head and tail intact), cleaned
3 tablespoons olive oil
4 garlic cloves
1 lemon, halved

Steps:

  • Preheat oven to 500°F and put a large shallow baking pan in middle of oven.
  • Cut 3 deep slits (down to bone) crosswise on each side of fish and put fish on a tray. Rub fish inside and out with 2 tablespoons oil. Cut a garlic clove in half and rub all over skin of fish. Thinly slice all garlic and insert into slits and inside fish. Squeeze lemon juice over both sides of fish and season with salt and pepper.
  • Quickly brush hot baking pan with remaining tablespoon oil and transfer fish to pan (the pan should be hot enough to sizzle). Roast fish in middle of oven until just cooked through, 18 to 20 minutes.
  • To serve, remove top fillet from each fish by cutting through skin along top edge of backbone and along belly. Carefully slide a large metal spatula between backbone and fillet and invert onto a platter. Pull out backbone, starting from tail end, and discard. Transfer bottom fillets to platter.

More about "crispy whole striped bass with red tomatillo sauce and roasted red potatoes recipes"

CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE
2017-06-16 Carefully place 2 whole fish in each pan and cook until golden brown on both sides. Serve each fish on a large plate, ladle with some of the Red Tomatillo Sauce, and serve. Step 3. Preheat oven to 375 degrees F. Place tomatillos in a small roasting pan, toss with 2 tablespoons of olive oil and season with salt and pepper, to taste. Roast until ...
From recipenet.org
Servings 4
Category Recipe Type


TOMATILLO SAUCE RED RECIPES ALL YOU NEED IS FOOD
Place tomatillos and serrano peppers into a medium pot and cover with water. Bring to a boil; reduce heat to medium-low and let simmer until tender, 15 to 20 minutes. Remove from heat, drain, and let cool, 15 to 20 minutes.
From stevehacks.com


WHOLE ROASTED STRIPED BASS WITH TOMATOES AND HERBS
2014-09-10 Preheat the oven to 450 degrees Fahrenheit. Place the 2 whole fish into a 13 x 9 inch rimmed baking dish. Season the fish with salt and pepper on both sides and in the cavity of the fish as well. Place some of all the herbs and the lemon slices into the cavity of the fish. Place the sliced shallots around the fish on the bottom of the baking dish.
From olgasflavorfactory.com


STRIPED BASS WITH ROASTED TOMATILLO SAUCE - WAYNE'S WORDS
2000-04-16 Corn Flake-Crusted Striper Fillets with Roasted Tomatillo Sauce and Fried Corn Ingredients: ½ cup flour Salt 2 large eggs 7 oz corn flakes Six 5-6 ounce skinless Lake Powell striped bass fillets 1 pound (10-12 medium) tomatillos, husked and rinsed Fresh hot green chiles to taste (roughly 3...
From wayneswords.net


BOBBY FLAY CRISPY POTATOES - THERESCIPES.INFO
Put potatoes in large pot and cover by 1 inch with cold water. Add 1 tbsp salt and bring to a simmer over high heat. cook until potatoes are tender when pierced with a knife. 12-15 minutes. Drain and return to pot. See more result ›› 38 Visit site News result for bobby flay crispy potatoes Better Than Bobby Flay Grilled Potatoes - GrillGrate
From therecipes.info


FRIED WHOLE FISH WITH TOMATILLO SAUCE- WIKIFOODHUB
8 ounces tomatillos, husks removed, rinsed, coarsely chopped: 1/4 cup drained jarred pickled jalapeños, plus 1 tablespoon (or more) brine from jar: Kosher salt: 3 cups vegetable oil: 1 (1 1/2-2-pound) whole fish (such as black sea bass or red snapper), cleaned: Warm tortillas (for serving)
From wikifoodhub.com


CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE AND ROASTED …
2013-06-20 4 whole striped bass, about 1 pound each, scaled, gutted, rinsed, and patted dry; 1/2 to 3/4 cup water; 8 tomatillos, husked and washed; 4 tablespoons olive oil; 1 large red onion, finely diced; 2 cloves garlic, finely chopped; 1/2 habanero chile, coarsely chopped; 3 tablespoons New Mexico chile powder; 1/4 cup red wine vinegar; 2 tablespoons honey
From recipenet.org


STRIPED BASS WITH TOMATILLO SAUCE - CLEAN EATING
Prepare sauce: Preheat broiler to high. Line a rimmed baking sheet with foil and mist with cooking spray. Arrange tomatillos, jalapeños and garlic in a single layer on sheet. Broil 8 to 10 inches from heat, turning once or twice, until garlic skin is lightly browned, about 5 to 7 minutes.
From cleaneatingmag.com


CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE AND ROASTED …
Serve each fish on a large plate, ladle with some of the Red Tomatillo Sauce, and arrange the Roasted New Herb Potatoes around the plate. Preheat oven to 375 degrees F. Place tomatillos in a small roasting pan, toss with 2 tablespoons of olive oil and season with salt and pepper to taste. Roast until soft, about 20 to 25 minutes.
From recipenode.com


CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE ... RECIPE
2017-03-06 Crecipe.com deliver fine selection of quality Crispy whole striped bass with red tomatillo sauce ... recipes equipped with ratings, reviews and mixing tips. Get one of our Crispy whole striped bass with red tomatillo sauce ... recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE AND ROASTED
Crecipe.com deliver fine selection of quality Crispy whole striped bass with red tomatillo sauce and roasted ... recipes equipped with ratings, reviews and mixing tips. Get one of our Crispy whole striped bass with red tomatillo sauce and roasted ... recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE
Crispy Whole Striped Bass with Red Tomatillo Sauce might be a good recipe to expand your main course collection. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 1389 calories, 166g of protein, and 39g of fat per serving. This recipe serves 4. This recipe covers 53% of your daily requirements of vitamins and ...
From fooddiez.com


CRISPY WHOLE STRIPED BASS WITH RED TOMATILLO SAUCE AND ROASTED …
Crispy Whole Striped Bass with Red Tomatillo Sauce and Roasted Red Potatoes might be a good recipe to expand your main course recipe box. This recipe makes 4 servings with 1658 calories, 171g of protein, and 50g of fat each. This recipe covers 62% of your daily requirements of vitamins and minerals. If you have tomatillos, new potatoes ...
From fooddiez.com


TOMATILLA SAUCE - COOKEATSHARE
Shrimp Lamaze Sauce (Warwick Hotel), Chinese Sweet And Sour Sauce, Smokies In Sauce, etc. The world's largest kitchen . Select Language. English Русский Español 日本語 Italiano. Language Preferences. Sign Up Now. Members Login. Home; Recipes; Chefs; Themes & Guides; Groups; My Pages Menu Planner. Shopping List. Recipe box. Add Recipe. Tomatilla …
From cookeatshare.com


10 BEST STRIPED BASS RECIPES - YUMMLY
2022-05-01 salt, pepper, cayenne pepper, brown lentils, striped bass, roasted red peppers and 5 more Salt-baked Striped Bass with Herb Lemon Chile Sauce (Branzino Sotto Sale con Salmoriglio) MyRecipes extra-virgin olive oil, fresh thyme, lemon juice, flat …
From yummly.com


WHOLE ROASTED STRIPED BASS RECIPE WITH TOMATILLOS, GARLIC & HERBS
The skin on this whole roasted Pacifico striped bass recipe is especially delicious served crispy as the meat turns out moist and juicy. Try our recipe here! Try our recipe here! Whole Roasted Striped Bass Recipe with Tomatillos, Garlic & Herbs
From m2.staging.ffmalpha.com


PAN ROASTED CHILEAN SEA BASS WITH ROASTED RED PEPPER SAUCE
2015-09-18 Cover with lid and cook over medium heat until lightly browned and soft; about 5-7 minutes. Remove pan from the oven and place fish on a serving plate, tented with foil. Place the red pepper mixture into a blender or food processor and add in balsamic vinegar, salt and black pepper. Whizz it all up until super smooth.
From girlandthekitchen.com


WHOLE STRIPED BASS RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


Хрупкав целулозен бас с червен сос "Томатило" и рецепта за …
Хрупкав целулозен бас с червен сос "Томатило" и рецепта за печени ... ... Рецепти
From bg.fooddiscoverybox.com


WHOLE ROASTED STRIPED BASS - ALL INFORMATION ABOUT HEALTHY …
Whole Striped Bass Recipe | Alton Brown | Food Network tip www.foodnetwork.com. Directions Preheat the oven to 500 degrees F. Trim the fins from the fish, rinse and pat dry. Set aside. Rub the bottom of a roasting pan with 1 tablespoon of the olive oil. Place 1/2 of the...
From therecipes.info


WHOLE STRIPED BASS RECIPES - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Whole Striped Bass Recipes are provided here for you to discover and enjoy ... Healthy Greek Yogurt Breakfast Recipes Healthy Breakfast Vegan Yogurt Parfait Easy Recipes. Easy Pudding Recipes 3 Ingredient Easy Keto Lemon Bars Recipe Easy Low Carb Lemon Desserts Easy Lemon Keto Desserts Easy Organic Dessert Recipes Easy …
From recipeshappy.com


FRIED WHOLE FISH WITH TOMATILLO SAUCE RECIPE - FOOD NEWS
Place the tomatillos, pepper, and garlic on a rimmed baking sheet, drizzle with the oil, and toss to combine. Spread into a single layer. Broil until the tomatillos start to soften and are blackened in spots, flipping halfway through, about 8 minutes total. Turn the …
From foodnewsnews.com


RED TOMATILLO SAUCE RECIPES ALL YOU NEED IS FOOD
Steps: Heat a cast iron skillet over high heat. Grill tomatillos,jalapnos, onion and garlic in skillet, occasionally turning to toast all side, for about 5 minutes.
From stevehacks.com


WHOLE ROASTED PACIFICO STRIPED BASS WITH ROASTED …
Oct 17, 2019 - There is nothing we love more at Pacifico than seeing our beautiful fish served whole. The skin is especially delicious served crispy as the meat turns out moist and juicy. For ease of serving, score the fish on the diagonal making three slices per fish on each side. That way once cooked, you will be able to gently lift each piece off of the body.
From pinterest.com


RED TOMATILLO SAUCE RECIPES - TUTDEMY.COM
Place tomatillos, onion, garlic, and chile pepper into a saucepan. Season with cilantro, oregano, cumin, and salt; pour in water. Bring to a boil over high heat, then reduce heat to medium-low, and simmer until the tomatillos are soft, 10 to 15 minutes. Using a blender, carefully puree the tomatillos and water in batches until smooth.
From tutdemy.com


WHOLE ROASTED STRIPED BASS RECIPE — PACIFICO AQUACULTURE
2019-10-03 Line jelly roll baking sheet with foil. Place fish on foil. Sprinkle inside and out with salt and pepper. Place the lemon slices and garlic into the cavity. Drizzle the olive oil and lemon juice over the fish. Place the tomatillos on the baking sheet. Broil fish until cooked through and skin is crisp, about 5 minutes per side.
From pacificoaquaculture.com


ROASTED WHOLE STRIPED BASS - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Roasted Whole Striped Bass are provided here for you to discover and enjoy ... Red Curry Recipe Easy Dessert Recipes. Marie Biscuit Custard Dessert Youtube Freddy's Dessert Menu Brownie Delight Dessert What Is A Concrete Dessert Frozen Concrete Dessert Easy Dirt Recipe Dessert Dessert Dirt And Worms Puff Pastry Eclair …
From recipeshappy.com


ROASTED MUSHROOM-STUFFED STRIPED BASS RECIPE | MYRECIPES
To assemble 2 fish bundles, place 1 sheet wax paper on a work surface. Arrange 3 bacon slices, 1 inch apart, on paper. Place 1 fillet, skin side down, across bacon.
From myrecipes.com


10 BEST BAKED STRIPED BASS FISH RECIPES - YUMMLY
2022-05-02 Striped Bass with Tomatillo Sauce Clean Eating. striped bass, cilantro leaves, grape tomatoes, lime, onion, quinoa and 8 more . Striped Bass With Shallot Vinaigrette Real Simple. olive oil, shallots, red wine vinegar, kosher salt, capers, black pepper and 2 more. Striped Bass With Shallot Vinaigrette Real Simple. red wine vinegar, kosher salt, olive oil, …
From yummly.com


890 BRUNCH AT BOBBY FLAY'S IDEAS | BOBBY FLAY, FOOD NETWORK …
Dec 29, 2021 - Explore Rosa DeSensi's board "Brunch at Bobby Flay's", followed by 953 people on Pinterest. See more ideas about bobby flay, food network recipes, bobby flay recipes.
From pinterest.com


OUR FAVORITE STRIPED BASS RECIPE (EASY & FABULOUS) - UMAMI GIRL
2021-12-05 Instructions. Preheat oven to 400°F with a rack in the center. Into a large, heavy pan with a lid (such as this one or this one ), place the shallots, bell pepper, tomatoes, garlic, capers, wine, stock, thyme, half the salt, and half the pepper. Give it …
From umamigirl.com


Related Search