Crock Pot Applesauce Granola Recipes

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CROCK POT APPLE GRANOLA BREAKFAST



Crock Pot Apple Granola Breakfast image

This Crock Pot Apple Granola Breakfast is a yummy way to start you morning! Not only is it easy, it will be loved by everyone!

Provided by Aunt Lou

Categories     Breakfast

Time 1h5m

Number Of Ingredients 6

4 apples (, peeled, cored and sliced)
1/2 cup brown sugar (, plus 1/3 cup)
1.5 tablespoon ground cinnamon (, divided)
1 tablespoon lemon juice
4 tablespoons butter (, diced, divided)
14 oz box oats, raisin and honey granola cereal (, divided)

Steps:

  • Place your apple slices in the bottom of a lightly greased 4-quart slow cooker (I used Mr. Big, my 4-quart Crock Pot)
  • Sprinkle on your lemon juice, 1/2 cup brown sugar and 1/2 tablespoon cinnamon on top of your apples
  • Add 2 cups of your granola cereal, 2 tablespoons of your diced butter and mix well
  • Mix together your remaining ingredients and sprinkle on top
  • Cover and cook on high for 1 - 1 1/2 hours

CROCK POT APPLESAUCE



Crock Pot Applesauce image

This is our family's favorite applesauce. I found the recipe over 20 years ago when I was looking for something to make in the crock pot that I received as a wedding gift.

Provided by LoveBakedIn

Categories     Sauces

Time 3h25m

Yield 6 cups

Number Of Ingredients 5

4 lbs tart apples, cored and sliced thin
1/2 cup sugar
1/2 teaspoon cinnamon
1 cup water
1 tablespoon lemon juice

Steps:

  • Mix apples (about 12 cups) with cinnamon and sugar and put into crock pot.
  • Pour water and lemon juice over apples. Cook on low for 6 hours or high for 3 hours.

Nutrition Facts : Calories 222.8, Fat 0.5, SaturatedFat 0.1, Sodium 4.4, Carbohydrate 58.8, Fiber 7.4, Sugar 48.1, Protein 0.8

SLOW-COOKED APPLESAUCE



Slow-Cooked Applesauce image

My sweet and chunky applesauce is a perfect snack or side dish with your favorite entree. Because it's prepared in the slow cooker, you can fix it and forget it before you and the family head out for some fun. -Susanne Wasson, Montgomery, New York

Provided by Taste of Home

Time 6h20m

Yield 12 cups.

Number Of Ingredients 7

6 pounds apples (about 18 medium), peeled and sliced
1 cup sugar
1 cup water
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 cup butter, cubed
2 teaspoons vanilla extract

Steps:

  • In a 5-qt. slow cooker, combine the apples, sugar, water, salt and cinnamon. Cover and cook on low for 6-8 hours or until tender. , Turn off heat; stir in butter and vanilla. Mash if desired. Serve warm or cold.

Nutrition Facts : Calories 105 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 112mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges

SPICED SLOW COOKER APPLESAUCE



Spiced Slow Cooker Applesauce image

This easy and delicious spiced applesauce slow cooks to perfection. My kids and I came up with this recipe one fall weekend. It's a family favorite.

Provided by A.S.G.

Categories     Side Dish     Applesauce Recipes

Time 6h40m

Yield 8

Number Of Ingredients 4

8 apples - peeled, cored, and thinly sliced
½ cup water
¾ cup packed brown sugar
½ teaspoon pumpkin pie spice

Steps:

  • Combine the apples and water in a slow cooker; cook on Low for 6 to 8 hours. Stir in the brown sugar and pumpkin pie spice; continue cooking another 30 minutes.

Nutrition Facts : Calories 150.5 calories, Carbohydrate 39.4 g, Fat 0.2 g, Fiber 3.3 g, Protein 0.4 g, Sodium 7.7 mg, Sugar 34.4 g

CROCK POT APPLESAUCE GRANOLA RECIPE



Crock Pot Applesauce Granola Recipe image

Provided by á-6416

Number Of Ingredients 9

2 1/2 Cups Oats
1 Cup Pecans, chopped
1/2 Cup Sunflower Seeds, unsalted
1/4 Cup Brown Sugar
1 Teaspoon Cinnamon
1/2 Teaspoon Salt
1/2 Cup Applesauce
1 Tablespoon Honey
1 Tablespoon Vegetable Oil

Steps:

  • In a small pan on the stove, add applesauce, honey and vegetable oil. Cook on low until honey is melted. In crock-pot, add the remaining ingredients and stir well making sure the brown sugar is broken up and not clumpy. Add in liquid mixture to crock-pot and stir well. Cook on low for 1 hour stirring periodically. Cool on a sheet of wax paper.

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