Crock Pot Bowtie Casserole Recipes

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CROCK POT ITALIAN BOW TIE SUPPER



Crock Pot Italian Bow Tie Supper image

Make and share this Crock Pot Italian Bow Tie Supper recipe from Food.com.

Provided by WI Cheesehead

Categories     Stew

Time 7h45m

Yield 8-10 serving(s)

Number Of Ingredients 12

1/2 lb extra lean ground beef, browned and drained
1 medium onion, chopped
1 garlic clove, minced
8 ounces tomato sauce
1 (14 1/2 ounce) can low-sodium stewed tomatoes
1 teaspoon dried oregano
1 teaspoon italian seasoning
salt and pepper, to taste
8 ounces pasta, cooked and drained
10 ounces frozen spinach, thawed and drained
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese

Steps:

  • Place all ingredients, EXCEPT for cooked pasta, spinach and cheeses, in a slow cooker and mix well.
  • Cover and cook on low 7 to 8 hours or until bubbly.
  • Increase slow cooker to high; stir in pasta, spinach and cheeses. Cover and cook for 10 minutes or until heated through and cheeses are melted.

Nutrition Facts : Calories 241.5, Fat 7.2, SaturatedFat 3.8, Cholesterol 34.1, Sodium 382.6, Carbohydrate 27.2, Fiber 2.8, Sugar 2.9, Protein 17.4

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