HEARTY HOT OR COLD ROASTED TOMATO SOUP RECIPE
Place the tomato halves, cut side up, on a baking tray with the garlic cloves. Drizzle with the oil, and sprinkle with salt and pepper. Roast at 375 degrees F (195 degrees C) for 1 hour...
Provided by GloriousSoupRecipes.com
Number Of Ingredients 8
Steps:
- Place the tomato halves, cut side up, on a baking tray with the garlic cloves. Drizzle with the oil, and sprinkle with salt and pepper. Roast at 375 degrees F (195 degrees C) for 1 hour. Snip the ends off the garlic cloves, and squeeze the insides into the bowl of a food processor along with the entire contents of the baking tray. Add stock, basil, and vinegar; blend until smooth. Season to taste. Serve either hot or cold.
HEARTY HOMEMADE TOMATO SOUP
I love tomato soup and I had to find something between 'from a can' and the gourment soups that cost far too much. After searching many recipes (including ingredients in that gourmet soup) I tried throwing something together and what I got was this delicious, thick and hearty tomato soup, just to my liking!
Provided by Lori Alcorn
Categories Vegetable
Time 4h10m
Yield 14 bowls, 14 serving(s)
Number Of Ingredients 13
Steps:
- Puree all ingredients in blender. I tend to do batches of each ingredient for it to be mixed well.
- Pour puree into crockpot, mix well.
- Add spices to taste.
- Turn on low and simmer 4-6 hours to let flavours set.
- Optional:.
- Add 1 cup cream to turn into a bisque.
Nutrition Facts : Calories 114.9, Fat 0.8, SaturatedFat 0.2, Sodium 526.3, Carbohydrate 21.6, Fiber 6.3, Sugar 4.4, Protein 6.2
CONTEST-WINNING ROASTED TOMATO SOUP
Just before the first frost of the season, we gather up all of the tomatoes from my mom's garden to create this flavor-packed soup. Although it sounds like a lot of garlic, when it's roasted, the garlic becomes mellow and almost sweet. We serve this soup with toasted bread spread with pesto.-Kaitlyn Lerdahl, Madison, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Place tomatoes in a greased 15x10x1-in. baking pan. Combine 1/4 cup oil and garlic; drizzle over tomatoes. Toss to coat. Bake 15-20 minutes or until softened, stirring occasionally. Remove and discard skins., Meanwhile, in a Dutch oven, saute onion in remaining oil until tender. Add tomatoes, water, salt and, if desired, pepper flakes. Bring to a boil. Reduce heat; cover and simmer 30 minutes or until flavors are blended. Cool slightly., In a blender, process soup in batches until smooth. Return to pan. Stir in cream and heat through. Sprinkle with basil if desired.
Nutrition Facts : Calories 276 calories, Fat 22g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 421mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 5g fiber), Protein 4g protein.
HEARTY HOT OR COLD ROASTED TOMATO SOUP
A summer/fall specialty, blending the flavors of garden fresh basil and juicy tomatoes. Make this soup when you are feeling tomato rich.
Provided by Bob Cody
Categories Tomato Soup
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Place the tomato halves, cut side up, on a baking tray with the garlic cloves. Drizzle with the oil, and sprinkle with salt and pepper. Roast at 375 degrees F (195 degrees C) for 1 hour.
- Snip the ends off the garlic cloves, and squeeze the insides into the bowl of a food processor along with the entire contents of the baking tray. Add stock, basil, and vinegar; blend until smooth. Season to taste. Serve either hot or cold.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 11.2 g, Cholesterol 5 mg, Fat 11.1 g, Fiber 2.8 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 972.6 mg, Sugar 7.3 g
HEARTY HOT OR COLD ROASTED TOMATO SOUP
A summer/fall specialty, blending the flavors of garden fresh basil and juicy tomatoes. Make this soup when you are feeling tomato rich.
Provided by Bob Cody
Categories Tomato Soup
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Place the tomato halves, cut side up, on a baking tray with the garlic cloves. Drizzle with the oil, and sprinkle with salt and pepper. Roast at 375 degrees F (195 degrees C) for 1 hour.
- Snip the ends off the garlic cloves, and squeeze the insides into the bowl of a food processor along with the entire contents of the baking tray. Add stock, basil, and vinegar; blend until smooth. Season to taste. Serve either hot or cold.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 11.2 g, Cholesterol 5 mg, Fat 11.1 g, Fiber 2.8 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 972.6 mg, Sugar 7.3 g
HEARTY TOMATO SOUP
Learn how to prepare this hearty and easy Tomato soup. This traditional tomato soup is, by far, one of the easiest and most rewarding soup recipes out there. The Soup has a delicate consistency and it is a great addition to a healthy living Add parsley for an extraordinary flavor! Learn more about our recipes at onthecuttingfloor.com
Provided by Daniela G.
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut each tomato into four pieces.
- Slice the onion thinly.
- Add margarine to a medium size saucepan and let it melt at medium heat.
- After that, add the onion and the tomatoes to the saucepan and cook for about 5 min.
- Sprinkle salt and pepper to taste.
- When the onions are cooked, add the 1 small teaspoon of flour and mix well, cook it for 2 more minutes.
- Now, slowly add the vegetable broth to the mixture and whisk to avoid lumps on the soup.
- Let it boiled and reduce the heat to simmer for 15 minutes.
- Add half of the parsley leaves to the soup and pour it to your food processor, and liquefy it.
- Pour the soup again to your sauce pan and add the cheese.
- If you wish, place 3 to 4 parsley leaves to the top of the soup for decoration.
HEARTY HOT OR COLD ROASTED TOMATO SOUP
Categories Basil
Number Of Ingredients 6
Steps:
- Place the tomato halves, cut side up, on a baking tray with the garlic cloves. Drizzle with the oil, and sprinkle with salt and pepper. Roast at 375 degrees F (195 degrees C) for 1 hour.
- Snip the ends off the garlic cloves, and squeeze the insides into the bowl of a food processor along with the entire contents of the baking tray. Add stock, basil, and vinegar; blend until smooth. Season to taste.
- Serve either hot or cold.
More about "hearty hot or cold roasted tomato soup recipes"
CREAMY ROASTED TOMATO SOUP WITH ROSEMARY & GARLIC
From alyssaandcarla.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP | RECIPE | ROASTED …
From pinterest.co.uk
EASY ROASTED TOMATO SOUP RECIPE - SUGAR AND SOUL
From sugarandsoul.co
ROASTED TOMATO SOUP - EVERYDAY A
From everydaya.ca
HEARTY TOMATO SOUP - EASY RECIPES FOR FAMILY TIME - SEEDED AT …
From seededatthetable.com
ROASTED TOMATO SOUP RECIPE | DASH OF SAVORY | COOK WITH PASSION
From dashofsavory.com
THE BEST RECIPES - HEARTY HOT OR COLD ROASTED TOMATO SOUP
From recipesmycafe.blogspot.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP
From crecipe.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP - KHIRAYA.LIFE
From khiraya.life
HEARTY HOT OR COLD ROASTED TOMATO SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP - RECIPELER
From recipeler.com
CREAMY ROASTED TOMATO SOUP - OUR SALTY KITCHEN
From oursaltykitchen.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP - TOMATO SOUP RECIPES
From worldrecipes.org
HEARTY HOT OR COLD ROASTED TOMATO SOUP | RECIPE | CREAMY …
From pinterest.co.uk
GORDON RAMSAY CREAMY ROASTED TOMATO SOUP | HELL'S KITCHEN
From hellskitchenrecipes.com
HEALTHY ROASTED TOMATO SOUP - SPICE UP THE CURRY
From spiceupthecurry.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP PHOTOS RECIPE
From crecipe.com
HOT OR COLD FRESH TOMATO SOUP - THE VEGAN ATLAS
From theveganatlas.com
WORLD BEST EUROPEAN COOKING RECIPES : HEARTY HOT OR COLD ROASTED …
From worldbesteuropeanrecipes.blogspot.com
INSANELY GOOD ROASTED TOMATO SOUP RECIPE : FAMILY MEAL IDEAS
From brooklynactivemama.com
CREAMY ROASTED TOMATO SOUP - PEPPER DELIGHT
From pepperdelight.com
6 INGREDIENT CREAMY ROASTED TOMATO SOUP. - HALF BAKED HARVEST
From halfbakedharvest.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP RECIPE | ROASTED …
From pinterest.nz
TASTY ROASTED TOMATO SOUP RECIPE - ONE QUIET WOMAN
From onequietwoman.com
EASY HOMEMADE ROASTED TOMATO SOUP - THE BUSY BAKER
From thebusybaker.ca
SWEET AND CREAMY ROASTED TOMATO SOUP - THE SEASONED MOM
From theseasonedmom.com
ROASTED TOMATO SOUP – FOODIE TRAIL
From foodie-trail.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP | RECIPE | ROASTED …
From pinterest.com
ROASTED TOMATO SOUP: SUMMER SOUP RECIPE - DE SU MAMA
From desumama.com
HEARTY HOT OR COLD ROASTED TOMATO SOUP | RECIPE | ROASTED …
From pinterest.com
7 BEST CLASSIC TOMATO SOUP RECIPES - FINEDININGLOVERS.COM
From finedininglovers.com
CREAMY HOMEMADE TOMATO SOUP | A HEARTY COLD WEATHER SOUP …
From rusticfamilyrecipes.com
EASY ROASTED TOMATO SOUP {VIDEO} - TIDYMOM®
From tidymom.net
ROASTED TOMATO SOUP RECIPE - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
HOMEMADE CREAMY TOMATO SOUP RECIPE {VIDEO} - THE CAREFREE …
From thecarefreekitchen.com
THIS CLASSIC TOMATO SOUP RECIPE IS PERFECTION - THE SPRUCE EATS
From thespruceeats.com
CREAMY ROASTED TOMATO SOUP RECIPE | GRITSANDPINECONES.COM
From gritsandpinecones.com
20-MINUTE TOMATO SOUP - GIMME SOME OVEN
From gimmesomeoven.com
HEARTWARMING, HEARTY, AND CREAMY TOMATO SOUP | 12 TOMATOES
From 12tomatoes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love