Crock Pot Cherry Cobbler Recipes Recipe For Shrimp
EASY 3 INGREDIENT CROCK POT CHERRY COBBLER RECIPE
Three ingredient cherry cobbler cooks up in your slow cooker in just a few hours.
Provided by Camille
Time 2h
Number Of Ingredients 3
Steps:
- Empty the pie filling in to the crock of a 4 quart slow cooker.
- Dump the cake mix on top of the pie filling.
- Scatter the butter pieces evenly on top of the cake mix.
- Put the cover on the slow cooker and turn on high.
- Cook for 2 hours. The cobbler made need to cook up to 3 hours total.
Nutrition Facts : Calories 651 calories, Carbohydrate 114 grams carbohydrates, Cholesterol 41 milligrams cholesterol, Fat 20 grams fat, Fiber 2 grams fiber, Protein 4 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 808 grams sodium, Sugar 38 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
CROCK POT APPLE OR CHERRY COBBLER
Make and share this Crock Pot Apple or Cherry Cobbler recipe from Food.com.
Provided by Mary Butterfield
Categories Dessert
Time 3h5m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place pie filling into crock pot.
- Mix butter and cake mix- will be crumbly.
- Place cake mix mixture in crock pot over pie filling.
- Cook on low for 2-3 hours .
SLOW-COOKER CHERRY COBBLER RECIPE BY TASTY
Here's what you need: cherry pie filling, cake mix, unsalted butter, vanilla ice cream
Provided by Teddy Villa
Categories Desserts
Yield 6 servings
Number Of Ingredients 4
Steps:
- In your slow cooker add the cherry pie filling, cake mix, and butter.
- Cook on high for 2 hours or Low for 4 hours.
- Server a la mode with vanilla ice cream or your favorite whipped cream.
- Enjoy!
Nutrition Facts : Calories 725 calories, Carbohydrate 107 grams, Fat 32 grams, Fiber 1 gram, Protein 1 gram, Sugar 71 grams
CROCK POT CHERRY COBBLER
Are you looking for a great slow cooker dessert recipe that is super easy to throw together? Our Crock Pot Cherry Cobbler is the perfect sweet treat.
Provided by Aunt Lou
Categories Dessert
Time 5h5m
Number Of Ingredients 5
Steps:
- Spray your crock pot with cooking spray
- Spread your pie filling evenly across the bottom of your crock pot
- Mix together your baking mix, oats and brown sugar
- Sprinkle evenly on top of your pie filling
- Cover and cook on low for 5-6 hours
- To crisp up the top, take off the lid for the last 30 minutes
- Serve it up warm with some vanilla ice cream
Nutrition Facts : Calories 165 kcal, Carbohydrate 30 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 103 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving
SLOW COOKER CHERRY COBBLER
This is a fun way to make cherry pie with this very easy and simple slow cooker recipe.
Provided by MTFREE
Categories Desserts Cobbler Recipes Cherry Cobbler Recipes
Time 2h15m
Yield 6
Number Of Ingredients 8
Steps:
- Coat the inside of your slow cooker with cooking spray. Pour in the cherry pie filling. In a medium bowl, stir together the flour, sugar, baking powder, and salt. Make a well in the center, and pour in the melted butter, milk, and vanilla. Mix until well blended. Spread evenly over the cherry pie filling. Cover, and cook on High for 1 1/2 to 2 hours, or until a toothpick inserted into the topping comes out clean.
Nutrition Facts : Calories 301.8 calories, Carbohydrate 53.3 g, Cholesterol 22 mg, Fat 8.3 g, Fiber 1.2 g, Protein 3.3 g, SaturatedFat 5.2 g, Sodium 299.9 mg, Sugar 9.4 g
CROCK POT CHERRY COBBLER
The cobbler takes its name from the biscuit dough crust on top - it is rough looking or 'cobbled'. The Dictionary of Americanisms traces the first instance of the word cobbler (as it applies to a pie dish) in print to 1859: "Cobbler...a sort of pie, baked in a pot lined with dough of great thickness, upon which fruit is placed." This is a C21st version of the cobbler, adapted from Betty Crocker's 'Slow Cooker Cookbook'. A delicious cobbler which you can make in minutes and have ready just when you need it without heating up the kitchen, or having to check it in the oven when you're preparing or enjoying your main course. Using your crock pot for desserts is a fabulous way to simplify meal preparation, particularly when you have guests. This recipe can easily be varied to make other cobblers: using berries, peaches or apples, or by combining perhaps raspberries and strawberries or apples and peaches.
Provided by bluemoon downunder
Categories Dessert
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Lightly grease the inside of a 31/2-quart(31/2 litre) crock pot, or spray it with cooking spray.
- Place the pie filling into the crock pot.
- Beat the remaining ingredients until the consistency of the batter is smooth.
- If adding liqueur and/or slivered almonds, add these to the batter now. If the batter is a little too moist after adding the liqueur, adjust the consistency with an extra sprinkling of flour.
- Spread the batter over the pie filling.
- Cover and cook on high for 11/2 to 2 hours, or until a skewer pierced into the centre of the cobbler comes out clean.
- Serve with cream, custard or ice cream.
Nutrition Facts : Calories 304.6, Fat 8.7, SaturatedFat 5.4, Cholesterol 23.2, Sodium 217, Carbohydrate 53.3, Fiber 1.2, Sugar 8.4, Protein 3.3
EASY CROCK POT CHERRY COBBLER
We love this Easy Crock Pot Cherry Cobbler recipe! It is such a simple recipe to put together, but the flavor is absolutely delicious! Win win!
Provided by Aunt Lou
Categories Dessert
Time 1h35m
Number Of Ingredients 7
Steps:
- Pour your melted butter in the bottom of a 6 quart slow cooker.
- In a medium bowl, mix together your milk, sugar, flour and baking powder.
- Pour your mixture into your slow cooker, without stirring into the butter.
- Take a spoon and evenly distribute spoonfuls of your cherry pie filling across the top of everything. (Do not stir into everything else in your crock pot.)
- Sprinkle your brown sugar evenly across the top.
- Place a few paper towels tightly under your lid, cover and cook on high for 1.5-2 hours. (Turn your insert halfway through cooking if your unit does not cook evenly.) It is done when the middle is set.
Nutrition Facts : Calories 368 kcal, Carbohydrate 61 g, Protein 3 g, Fat 13 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 34 mg, Sodium 129 mg, Fiber 1 g, Sugar 28 g, ServingSize 1 serving
CROCK POT CHERRY COBBLER
Taken from Crock pot Recipes site (http://www.geocities.com/webcipes/crock.html); originally submitted by Jules on 10/20/00 to that site.
Provided by Thomas Zakrzewski
Categories Pie
Time 4h15m
Yield 1 crock pot pie
Number Of Ingredients 4
Steps:
- Pour pie filling into 5 qt crock pot; spread evenly.
- In a large bowl, combine dry cake mix with butter until it is crumbly.
- Sprinkle cake mix over pie filling.
- Sprinkle with nuts.
- Turn on crock pot to low and cover and cook 3-4 hours.
- Serve warm.
Nutrition Facts : Calories 4391.9, Fat 146.2, SaturatedFat 41.7, Cholesterol 132.4, Sodium 4024.8, Carbohydrate 745.8, Fiber 18.1, Sugar 226.8, Protein 32.7
CROCK POT CHERRY CRISP
Yet another crock pot recipe from my local newspaper. I can't wait to try this one out also. Again I'm guessing on the serving sizes.
Provided by cheesygiraffe
Categories Dessert
Time 5h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Lightly butter 3 1/2-quart slow cooker.
- Place pie filling in cooker.
- Combine dry ingredients with vanilla and mix well.
- Cut butter into dry ingredients until crumbly.
- Sprinkle crumbles over pie filling in crock pot.
- Cook 5 hours on low.
CHERRY COBBLER IN THE SLOW COOKER
Insanely easy and delicious cherry cobbler.
Provided by ASHESGIZ
Time 2h15m
Yield 8
Number Of Ingredients 12
Steps:
- Combine cherries, 2 tablespoons sugar, lemon juice, cornstarch, and almond extract in a saucepan over low heat. Cook, stirring occasionally and crushing cherries with a spoon, for 5 to 10 minutes. Remove from the heat and pour into a slow cooker.
- Whisk flour, baking powder, and cinnamon together in a bowl. Cream 3/4 cup sugar and butter together in a separate, large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in milk. Mix in flour mixture just until incorporated. Add to the slow cooker.
- Cook on Low for 4 hours or on High for 2 hours.
Nutrition Facts : Calories 296.3 calories, Carbohydrate 49.4 g, Cholesterol 67.6 mg, Fat 9.4 g, Fiber 1.5 g, Protein 4.8 g, SaturatedFat 5.4 g, Sodium 168.5 mg, Sugar 29.7 g
SLOW COOKER FRUIT COBBLER
This easy dessert is always a hit in my house. It is especially good for entertaining; your guests think you slaved away baking when all you did was throw a few simple ingredients into the slow cooker! My favorite fruit mixture is peach/berry but any fruit your family loves will work. Serve hot with a scoop of vanilla ice cream.
Provided by CZARINAHIL
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 3h10m
Yield 8
Number Of Ingredients 10
Steps:
- Lightly spray the slow cooker with cooking spray. Mix peaches and berries together in the slow cooker; sprinkle with cornstarch and toss to coat.
- Stir vanilla into berry mixture; add brown sugar, cinnamon, and nutmeg. Pour cake mix over berry mixture and drizzle with melted butter.
- Cook in the slow cooker set to High until bubbling, 3 to 3 1/2 hours.
Nutrition Facts : Calories 510.7 calories, Carbohydrate 84.7 g, Cholesterol 30.5 mg, Fat 18.8 g, Fiber 2.8 g, Protein 3.7 g, SaturatedFat 8.4 g, Sodium 513.7 mg, Sugar 64.9 g
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