Crock Pot Kidney Bean Chili Recipes

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SLOW COOKER 3-BEAN CHILI



Slow Cooker 3-Bean Chili image

This is so easy and so tasty. Freezes great for meals later in the week. If you want it a little thinner add an extra can of tomato sauce. Also the green chiles are not hot but add a wonderful flavor, so don't be afraid of them.

Provided by lmyrato

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Turkey Chili Recipes

Time 4h20m

Yield 10

Number Of Ingredients 12

1 (20 ounce) package 93%-lean ground turkey
1 (28 ounce) can diced fire-roasted tomatoes
1 (16 ounce) can tomato sauce
1 (15.5 ounce) can pinto beans, rinsed and drained
1 (15.5 ounce) can kidney beans, rinsed and drained
1 (15 ounce) can reduced-sodium black beans, rinsed and drained
1 small onion, chopped
1 (4.5 ounce) can chopped green chiles
2 tablespoons chili powder
1 tablespoon minced garlic
1 teaspoon oregano
1 pinch ground cumin

Steps:

  • Cook and stir turkey in a large skillet until completely browned, 7 to 10 minutes; transfer to slow cooker.
  • Stir tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chilies, chili powder, garlic, oregano, and cumin with the turkey in the slow cooker.
  • Cook on High for 4 hours or on Low for 7 hours.

Nutrition Facts : Calories 237.5 calories, Carbohydrate 29 g, Cholesterol 41.8 mg, Fat 5.2 g, Fiber 8.9 g, Protein 19.8 g, SaturatedFat 1.2 g, Sodium 877.8 mg, Sugar 4.6 g

SLOW COOKER CHILI WITH KIDNEY BEANS



Slow Cooker Chili with Kidney Beans image

Learn how to make chili with this easy chili recipe that is sure to become your all-time favorite - perfect for chili cook offs, pot lucks, and more.

Provided by McCormick

Categories     Entrees,

Yield 8

Number Of Ingredients 6

2 pounds lean ground beef
1 package chili seasoning mix original
2 cans (16 ounces each) BUSH'S® Mild Kidney Chili Beans undrained
2 cans (14 1/2 ounces each) diced tomatoes undrained
1 can (15 1/2 ounces) tomato sauce
Frank's RedHot® Original Cayenne Pepper Sauce optional

Steps:

  • Brown ground beef or turkey in large skillet on medium-high heat. Drain fat.
  • Place cooked beef, Seasoning Mix, tomatoes, beans and tomato sauce in slow cooker. Stir until well mixed. Cover.
  • Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.
  • Serve with shredded cheese, sour cream and chopped onion, and drizzle with RedHot Sauce, if desired.

CROCK POT KIDNEY BEAN CHILI



Crock Pot Kidney Bean Chili image

A good, warming bowl of this easy to make chili will chase away your chills on a cold winter's day. One of our favorites.

Provided by Linda

Categories     Beans

Time 10h30m

Yield 12 cups

Number Of Ingredients 10

2 lbs coarsely ground chuck
2 (16 ounce) cans red kidney beans, drained and rinsed
2 (14 1/2 ounce) cans diced tomatoes
2 medium onions, coarsely chopped
1 green pepper, seeded and coarsely chopped
2 garlic cloves, crushed
2 -3 tablespoons chili powder
1 teaspoon black pepper
1 teaspoon cumin
salt

Steps:

  • Brown ground chuck on top of stove, drain fat.
  • Put ground chuck and the rest of the ingredients listed, in a 5-quart crockpot.
  • Cook on low for 10-12 hours.

Nutrition Facts : Calories 123.3, Fat 0.8, SaturatedFat 0.1, Sodium 28.2, Carbohydrate 23.1, Fiber 7.4, Sugar 3.2, Protein 7.7

CROCK POT BEEF & BEAN CHILI



Crock Pot Beef & Bean Chili image

I got this recipe from Woman's World magazine. It's a wonderful twist on chili with tender stew meat instead of ground beef. Just throw everything in the crock pot in the morning and dinner is ready when you get home!

Provided by PsychoCasseroleStep

Categories     Meat

Time 10h20m

Yield 10 serving(s)

Number Of Ingredients 14

2 lbs beef stew meat
2 (14 1/2 ounce) cans diced tomatoes
1 large onion, chopped
1 large green pepper, cut into 1 inch pieces
1 (6 ounce) can tomato paste
1 (4 1/2 ounce) jar chopped green chilies, drained
3 garlic cloves, minced
3 tablespoons chili powder
1 teaspoon dried Italian seasoning
2 teaspoons ground cumin
1 teaspoon salt
2 (15 1/4 ounce) cans kidney beans, drained & rinsed
sour cream (optional)
fresh cilantro (optional)

Steps:

  • In slow cooker, combine beef, tomatoes, onion, green pepper, tomato paste, chilies, garlic, chili powder, Italian seasoning, cumin& salt.
  • Cover; cook on low until beef is tender, 10 hours.
  • Gently stir in beans.
  • Cover; cook 15 minutes or until heated through.
  • Serve topped with sour cream and cilantro, if desired.

Nutrition Facts : Calories 444.3, Fat 24.6, SaturatedFat 9.5, Cholesterol 94.4, Sodium 885.9, Carbohydrate 26.2, Fiber 7.2, Sugar 8.6, Protein 31

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