Crock Pot Maple Sauced Pears Recipes

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SLOW-COOKER MAPLE-SAUCED PEARS



Slow-Cooker Maple-Sauced Pears image

Create a pear dessert in your slow cooker that can't compare. Slow cooked pears in a buttery maple sauce are a showstopper!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h50m

Yield 6

Number Of Ingredients 8

6 pears
1/2 cup packed brown sugar
1/3 cup maple-flavored syrup
1 tablespoon butter or margarine, melted
1 teaspoon orange peel
1/8 teaspoon ground ginger
1 tablespoon cornstarch
2 tablespoons orange juice

Steps:

  • Peel pears. Core pears from bottom, leaving stems attached. Place pears upright in 3 1/2- to 5-quart slow cooker.
  • Mix remaining ingredients except cornstarch and orange juice; pour over pears.
  • Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.
  • Remove pears from cooker; place upright in serving dish or individual dessert dishes.
  • Mix cornstarch and orange juice; stir into sauce in cooker. Cover and cook on high heat setting about 10 minutes or until sauce is thickened. Spoon sauce over pears. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.

Nutrition Facts : Calories 225, Carbohydrate 54 g, Cholesterol 5 mg, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 40 mg

CROCK POT MAPLE-SAUCED PEARS



Crock Pot Maple-Sauced Pears image

For an elegant dessert, place each pear upright on a pretty dessert plate. Spoon the sauce around the pear, and sprinkle with chopped toasted nuts or coconut. Spoon a big dollop of soft whipped cream alongside the pear, and garnish the plate with a twisted orange slice

Provided by TishT

Categories     Dessert

Time 3h20m

Yield 6 serving(s)

Number Of Ingredients 8

6 pears
1/2 cup packed brown sugar
1/3 cup maple syrup
1 tablespoon margarine or 1 tablespoon butter, melted
1 teaspoon orange zest
1/8 teaspoon ground ginger
1 tablespoon cornstarch
2 tablespoons orange juice

Steps:

  • Peel pears.
  • Core pears from bottom, leaving stems attached.
  • Place pears upright in slow cooker.
  • Mix remaining ingredients except cornstarch and orange juice; pour over pears.
  • Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.
  • Remove pears from cooker; place upright in serving dish or individual dessert dishes.
  • Mix cornstarch and orange juice; stir into sauce in cooker.
  • Cover and cook on high heat setting about 10 minutes or until sauce is thickened.
  • Spoon sauce over pears.
  • **Use 1/4 cup honey instead of the maple syrup for a change of pace.

SLOW COOKER MAPLE COUNTRY STYLE RIBS



Slow Cooker Maple Country Style Ribs image

You'll love how easy and fast this is to put together, and you'll love the flavor even more!

Provided by Kimber

Categories     Meat and Poultry Recipes     Pork     Pork Rib Recipes     Country-Style Ribs

Time 7h10m

Yield 4

Number Of Ingredients 9

1 ½ pounds country style pork ribs
1 tablespoon maple syrup
1 tablespoon soy sauce
2 tablespoons dried minced onion
¼ teaspoon ground cinnamon
¼ teaspoon ground ginger
¼ teaspoon ground allspice
½ teaspoon garlic powder
1 dash ground black pepper

Steps:

  • Combine ribs, maple syrup, soy sauce, minced onion, cinnamon, ginger, allspice, garlic powder and pepper in a slow cooker. Cover and cook on Low for 7 to 9 hours.

Nutrition Facts : Calories 226.8 calories, Carbohydrate 5.8 g, Cholesterol 76.5 mg, Fat 13.2 g, Fiber 0.4 g, Protein 20.2 g, SaturatedFat 4.7 g, Sodium 269.7 mg, Sugar 3.8 g

CROCK POT PEARS AND OATMEAL



Crock Pot Pears and Oatmeal image

I've converted my Recipe #160393 to a breakfast crock pot recipe What a tasty way to start the day (and I don't even like oatmeal)! Apples could be substituted. Sometimes I substitute equal parts of homemade granola for some of the oatmeal! Be sure to use steel cut oatmeal, as rolled oatmeal will cook too quickly. Do not use the large 6 qt. crock pots for this recipe, and if you cut the recipe in 1/2 use one of the mini-crock pots.

Provided by Galley Wench

Categories     Breakfast

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 9

3 -4 ripe pears
1 cup steel cut oats
1/2 cup brown sugar
1/2 teaspoon nutmeg
1 1/4 teaspoons cinnamon
1/2 cup butter (softened)
4 cups apple juice
1/3 cup pecan pieces
1/3 cup raisins (or craisins)

Steps:

  • Cut pears in half and core, do not peel.
  • Combine oats, sugar, raisins/craisins, spices and butter until crumbly.
  • Stuff pears.
  • Place pears in crock pot, layering if necessary, sprinkling excess oats on top.
  • Pour apple juice over pears.
  • Place crock pot on low and cook for 6-8 hours.
  • Sprinkle top with nuts.
  • Cool slightly before serving.

MAPLE BAKED PEARS RECIPE BY TASTY



Maple Baked Pears Recipe by Tasty image

Here's what you need: pear, maple syrup, cinnamon, walnuts

Provided by Leanna Brown

Categories     Desserts

Time 30m

Yield 1 serving

Number Of Ingredients 4

1 pear, sliced, lengthwise
1 ½ tablespoons maple syrup
1 teaspoon cinnamon
1 tablespoon walnuts, or granola

Steps:

  • Preheat the oven to 375°F.
  • Lay pear halves in a small baking dish and drizzle 1 tbsp maple syrup evenly over both halves.
  • Bake for 20 minutes, or until the pear is tender. Then, drizzle remaining ½ tbsp of maple syrup on top of pear.
  • Top with walnuts or granola and serve.

Nutrition Facts : Calories 148 calories, Carbohydrate 27 grams, Fat 5 grams, Fiber 4 grams, Protein 1 gram, Sugar 19 grams

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