Crownsidecar Recipes

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CROWN SIDECAR



Crown Sidecar image

My DH is a Crown Royal Drinker. Because he only drinks it with cream soda so I went looking for more ways to make delicious drinks. I'm not a cream soda fan and I want to enjoy it with him. Here is one of many I found and enjoy. I got this from the Crown Royal Whisky website.

Provided by barefootmommawv

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 3

1 ounce Crown Royal whiskey
1/4 ounce triple sec
2 ounces prepared sweet-and-sour mix

Steps:

  • Strain into a chilled cocktail glass with sugared rim.
  • Garnish with lime.
  • Enjoy!

BOURBON SIDECARS



Bourbon Sidecars image

Provided by Ina Garten

Categories     beverage

Yield 4 servings

Number Of Ingredients 7

Juice of 1 lemon, for sugaring the glasses
1/2 cup sugar
1/2 cup dried cherries
12 ounces bourbon, divided
6 ounces freshly squeezed lemon juice (2 lemons)
6 ounces Grand Marnier liqueur
Ice

Steps:

  • To sugar the glass rims, pour the juice of 1 lemon into a shallow bowl and put the sugar on a small plate. Dip the rim of 4 highball glasses first in the lemon juice and then in the sugar. Set them aside to dry.
  • In a small bowl, combine the dried cherries with 4 ounces of the bourbon and microwave on high for 60 seconds. Set aside.
  • Combine the 6 ounces of lemon juice with the remaining 8 ounces of bourbon, the Grand Marnier, and 1 tablespoon of the marinated cherry liquid.
  • Fill a cocktail shaker three-quarters full with ice and pour in the cocktail mixture. Shake the mixer for a full 30 seconds (it's longer than you think!) and strain into the prepared glasses either straight up or over ice. Thread 3 or 4 marinated cherries on each of 4 small skewers and serve each drink ice cold with a skewer of cherries.

CROWN SIDECAR



Crown Sidecar image

Provided by Food Network

Yield 1

Number Of Ingredients 4

1 oz. Crown Royal Special Reserve
.25 oz. triple sec
2 oz. sweet and sour mix
1 wedge lime

Steps:

  • Add Crown Royal Special Reserve, triple sec, and sweet and sour mix.
  • Shake with ice and strain into chilled sugar-rimmed cocktail glass.
  • Garnish with lime wedge.

SIDECAR



Sidecar image

I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice.

Provided by squawk93

Categories     Drinks Recipes     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 5

ice cubes
½ fluid ounce freshly squeezed lemon juice
½ fluid ounce Cointreau or triple sec
1 fluid ounce brandy
1 lemon wedge

Steps:

  • Fill a cocktail shaker 3/4 full with ice cubes. Pour in lemon juice, Cointreau, and brandy. Cover and shake vigorously for about 30 seconds until the outside of the shaker becomes cold and frosty. Strain into a martini glass and garnish with a wedge of lemon.

Nutrition Facts : Calories 135 calories, Carbohydrate 7.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.3 mg, Sugar 6 g

CROWN SIDECAR



Crown Sidecar image

Classic cocktails need the authentic taste of Crown Royal® blended Canadian whisky, with a delicately smooth, creamy taste and long-lasting finish.

Provided by Allrecipes Member

Time 5m

Yield 1

Number Of Ingredients 4

1 ounce Crown Royal Special Reserve® blended Canadian whisky
¼ ounce triple sec
2 ounces sweet and sour mix
1 wedge lime

Steps:

  • Pour the Crown Royal Special Reserve® blended Canadian whisky, triple sec, and sweet and sour mix into a shaker.
  • Shake the cocktail with ice and strain into chilled sugar-rimmed cocktail glass; garnish with lime wedge

Nutrition Facts : Calories 217.5 calories, Carbohydrate 27.9 g, Fiber 0.1 g, Sodium 0.6 mg, Sugar 27.1 g

CROWN SIDECAR



Crown Sidecar image

..

Provided by Kathleen Riemer

Categories     Cocktails

Number Of Ingredients 3

1 ounce crown royal whiskey
1/4 ounce triple sec
2 ounces prepared sweet-and-sour mix

Steps:

  • 1. Strain into a chilled cocktail glass with sugared rim. 2 Garnish with lime. 3 Enjoy!

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