Crumble Topping Recipes
CRUMB TOPPING
Prep now and enjoy wonderful pies all summer by making this topping ahead and keeping it in the freezer.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 10m
Yield Makes 2 cups
Number Of Ingredients 6
Steps:
- In a bowl, mix 1 1/2 cups flour, 3/4 cup light-brown sugar, 1/3 cup granulated sugar, and 1/4 teaspoon each salt and cinnamon.
- Cut 1 1/2 sticks chilled unsalted butter into pieces. With your hands, work in butter pieces, until large clumps form. Divide mixture in half; freeze in plastic storage bags.
CRUMBLE TOPPING RECIPE
Learn how to make the perfect crumble topping with this simple recipe that only needs three ingredients and you can use it on any fruit to make a crumble.
Provided by Jessica Dady
Categories Dessert
Time 10m
Yield Serves: 4
Number Of Ingredients 3
Steps:
- Cut the butter into cubes and place in a mixing bowl with the flour. Rub the butter into the flour until it resembles breadcrumbs, then stir in the sugar.
- Sprinkle this crumble topping over 500g of prepared fruit such as sliced apples, plums or rhubarb, sweetened with a little sugar if liked. Bake in a preheated oven at 200°C/400°F/Gas Mark 4 for about 35-40 mins until golden.
Nutrition Facts : @context https, Calories 387 Kcal, Sugar 22 g, Fat 21 g, Sodium 0.03 g, Protein 4 g, Carbohydrate 48 g
CRUMB TOPPING FOR PIES
A simple crumb topping or streusel that can be used on top of pies, muffins or even coffee cakes.
Provided by JAKESDELIGHTS
Categories Desserts Pies 100+ Pie Crust Recipes Crumb Crusts
Yield 2
Number Of Ingredients 3
Steps:
- In a medium bowl, mix together the sugar and flour. Mix in butter with a fork or stand mixer just until the topping is crumbly. Top your pie before baking.
Nutrition Facts : Calories 848.9 calories, Carbohydrate 155.6 g, Cholesterol 61 mg, Fat 23.6 g, Fiber 1.7 g, Protein 6.8 g, SaturatedFat 14.7 g, Sodium 195.5 mg, Sugar 106.9 g
CRUMBLE TOPPING
Use this sweet, buttery crumble topping on Rhubarb Pie or any other fruit pie in place of a top crust.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- In a medium bowl, mix flour, light-brown sugar, granulated sugar, and salt. With your hands, work in butter until large, moist clumps form. Chill, covered, until ready to use.
ALMOND CRUMBLE TOPPING
Steps:
- Combine flour, sugar and nutmeg in a mixing bowl; stir well to mix and stir in sliced almonds.
- Stir in the butter evenly. Set aside for 5 minutes, then, using your fingertips, break the mixture into 1/4 to 1/2 inch crumbs. Set aside again while you prepare the filling.
CRUMBLE TOPPING
Make and share this Crumble Topping recipe from Food.com.
Provided by FarahC
Categories Dessert
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- place ingredients in a bowl,mix together with a fork until crumbly. What you are looking for is that most of the ingrediets start to hold together,but will break apart.
- Top your cakes,pies,and muffins,and crisps with this mixture immediately.
Nutrition Facts : Calories 230.4, Fat 13.5, SaturatedFat 6.8, Cholesterol 27.1, Sodium 8.9, Carbohydrate 26.8, Fiber 0.8, Sugar 17.8, Protein 1.9
OATMEAL CRUMB TOPPING
My sister gave this to me when I wanted something to top a pumpkin dessert. This is fabulous! Can be used for almost any dessert. I have even warmed it and crumbled it over ice cream.
Provided by Small Town Cook
Categories < 15 Mins
Time 5m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter.
- Add brown sugar, flour and oatmeal.
- Mix well and sprinkle over favorite dessert.
Nutrition Facts : Calories 370.1, Fat 16.1, SaturatedFat 9.8, Cholesterol 40.6, Sodium 146.1, Carbohydrate 54.8, Fiber 1.4, Sugar 35.8, Protein 3.1
CRUMBLE TOPPING
Provided by Molly O'Neill
Categories dessert
Time 10m
Yield 2 cups, enough for topping 2 pies
Number Of Ingredients 5
Steps:
- Cut all the ingredients together with a fork or pastry cutter until evenly crumbly, and spread over the top of a filled pie.
Nutrition Facts : @context http, Calories 220, UnsaturatedFat 5 grams, Carbohydrate 28 grams, Fat 11 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 5 grams, Sodium 4 milligrams, Sugar 11 grams, TransFat 0 grams
FRUIT PIE CRUMB TOPPING
My mother always sprinkled on this wonderful crumb topping to dress up her two-crust fruit pies. The crumble topping not only looks pretty, it provides a crisp contrast to the soft fruit filling. I used it to top pies for my daughter's wedding reception.
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1 cup (topping for 2 pies).
Number Of Ingredients 4
Steps:
- In a small bowl, combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Sprinkle over fruit pies. Sprinkle with cinnamon if desired.
Nutrition Facts : Calories 69 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 39mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
More about "crumble topping recipes"
THE 12 BEST CRUMBLE TOPPINGS | BBC GOOD FOOD
From bbcgoodfood.com
- Go nuts. Nuts are a popular addition to crumbles, including almonds, hazelnuts, pecans, walnuts and pistachios. Our autumnal pear and blackberry crumble creates layers of texture by combining chopped hazelnuts and flaked almonds with pumpkin seeds and chunky oats clusters.
- An oat-standing finish. Give your crumble topping more bite by adding wholesome porridge oats or rolled oats, like in our oaty apple crumble. You can also add a little syrup to the mixture to create a flapjack-style texture with gorgeous little chewy clusters, as shown in this apple flapjack crumble.
- Chocolate drops. If your crumble is in need of some indulgence, then a liberal scattering of chocolate should do the trick. This simple pear & chocolate flapjack crumble combines dark chocolate chunks, porridge oats and golden syrup for a sweet, crunchy finish that complements the fruit beautifully.
- Peanut crunch. Treat your crumble to an American-style flavour by adding a dollop of crunchy peanut butter spread to the topping. This rich, nutty flavouring balances perfectly with the zingy blueberry and raspberry filling in our fruity peanut butter berry crisp.
- Spice things up. Add a sprinkling of fragrant spices to give your crumble a flavour boost and enhance the filling. Our rhubarb & apple crumble incorporates hints of aromatic ginger to balance the tangy fruit, while warming cinnamon and clove-infused crumbs make a suitably festive topping in our raspberry Linzer slices.
- Coconut coating. Give your crumble a tropical twist with a sprinkle of desiccated coconuts. The topping for our irresistible blueberry lemon cake combines coconut shavings with melted butter, sugar and eggs.
- Make it vegan. There's no reason why those on a dairy and egg-free diet can't enjoy a classic pudding too. This vegan apple crumble uses a dairy-free spread with a simple combo of rolled oats, sugar and flour.
- Taking the biscuit. Embellish your pudding with some satisfyingly crunchy biscuit chunks. We've used amaretti pieces in these super fruity berry crumble pots, which make an easy yet impressive dessert.
- Crumble + scones = scrumble. We love a foodie mash-up, so combining two of the nation's best sweet treats into a topping seemed like a no-brainer. Half scone, half crumble, the cobbler-style sponge on our pear & blackberry ‘scrumble’ marries the crunch of a biscuit with the cakey texture of a scone.
BROWN SUGAR OAT CRUMBLE TOPPING - THERESCIPES.INFO
Cinnamon-Oat Crumble Topping Recipe - Epicurious great www.epicurious.com. Step 1 Preheat oven to 375°F. Whisk flour, brown sugar, baking powder, cinnamon, and salt in a large bowl.Add butter and work into dry mixture with your fingertips until pea-sized lumps form. Add...
From therecipes.info
From therecipes.info
CRISPS AND CRUMBLES RECIPES | ALLRECIPES
Chef John's Blackberry Buckle. 61. Blueberry Crisps and Crumbles. Nana's Apple Crisp. 512. Easy Rhubarb Crisp. 57. Growing up in Alaska, we had rhubarb growing out of our ears. This recipe is a great way to use it, and people will devour it.
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THE BEST APPLE CRUMBLE (QUICK & EASY) | MOM ON TIMEOUT
2021-09-18 In a medium bowl combine all purpose flour, brown sugar, salt, baking powder and cinnamon. Whisk to combine. 1 cup all purpose flour, 3/4 cup brown sugar, 1 teaspoon baking powder, ½ teaspoon salt, ½ teaspoon ground cinnamon. Add the melted butter and stir with a fork until crumbly. 8 tablespoons unsalted butter.
From momontimeout.com
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HOW TO MAKE STREUSEL (CRUMB TOPPING) - SUGAR SPUN RUN
2021-05-31 A Buttery Crumb Topping. A super quick and simple recipe for you today! This streusel recipe has made an appearance on the blog many times before, but for those of you have found yourself with a coffee cake, batch of blueberry muffins, or apple pie in need of a crumble topping, I’ve got you (and your baked goods) covered.. My recipe is easier than …
From sugarspunrun.com
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BEST EVER FRUIT CRUMBLE | FRUIT RECIPES | JAMIE OLIVER RECIPES
Sprinkle the crumble topping over the top of the fruit, piling it high in the middle of the dish and leaving space at the edge for the caramel to bubble up. Bake in the preheated oven for 25 to 30 minutes until the pears are cooked and bubbling and the crumble is golden on top. Serve with custard or a dollop of crème fraîche with lime zest ...
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MAKE AHEAD CRUMBLE TOPPING RECIPE FOR THE FREEZER!
Fill your jars almost to the top with fruit. The fruit will shrink down as the crumble bakes. Top the fruit with a thick layer of crumble. I like to mound it a bit on top because of the shrinkage. Bake at 375F for about 25 minutes, until the fruit is bubbling and the topping is starting to turn golden. Top with ice cream or sweetened whipped cream.
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HOW TO MAKE STREUSEL (CRUMB TOPPING) – BAKING LIKE A CHEF
2022-01-14 How to make streusel topping. Preheat oven to 300 degrees F/150 degrees C. Place dry ingredients such as all-purpose flour, sugar, and chopped nuts in a medium bowl. Optionally add spices and mix. Add cold butter, cut into cubes, and work with your fingertips until you get coarse crumbs.
From bakinglikeachef.com
From bakinglikeachef.com
CRUMBLE RECIPES | BBC GOOD FOOD
Apple & blackberry crumble. 299 ratings. Make this seasonal apple and blackberry crumble for a comforting family pud. Pre-cooking the topping will make it extra-crispy, while also retaining the texture of the fruit.
From bbcgoodfood.com
From bbcgoodfood.com
HOW TO FIX CRUMBLE TOPPING (+ MY FOOLPROOF RECIPE)
2022-03-04 Spread a thick layer over the fruit, apples, or cake until completely covered. Bake for 35-50 minutes at 356 Fahrenheit (180 ° C), depending on your pie or cake recipe. The topping should be golden brown, and the fruit should be bubbling. Let it …
From foodhow.com
From foodhow.com
CRUMBLE TOPPING (WITH OATS) - MORE THAN MEAT AND POTATOES
2021-12-13 How To Make Crumble Topping with Oats: Place the rolled oats, cubed butter, all-purpose flour, brown sugar, granulated sugar, salt, and cinnamon into a medium bowl and use a pastry cutter or your hands to combine the ingredients. I find that hands work the best for mixing in this case. It ensures everything is incorporated.
From morethanmeatandpotatoes.com
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HOW TO MAKE CRUMBLE TOPPING - BBC FOOD
Skill level. All you need to make a crumble topping is flour, sugar and butter. Rub cold cubes of butter into the flour using your finger tips until the mixture resembles breadcrumbs. You can stir ...
From bbc.co.uk
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HOW TO MAKE CRUMB TOPPING - MY SEQUINED LIFE
2018-04-28 Learn how to make crumb topping with this easy, four-ingredient recipe. These crumb cake crumbs aren't just for crumb cake - they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. Top with powdered sugar for a classic touch.
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3-INGREDIENT CRUMBLE TOPPING - I HEART NAPTIME
2022-03-20 3 simple ingredients. The base recipe starts with 3 simple ingredients (amounts included in printable recipe below). Feel free to mix in an additional spice or two for even more flavor, like cinnamon or pumpkin pie spice.You can even mix in some chopped pecans for an extra crunch, or add in oats to make it more of a streusel topping.. Butter: Use salted butter …
From iheartnaptime.net
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BERRY PIE WITH CRUMBLE TOPPING - CRAZY FOR CRUST
2022-06-12 Instructions. Preheat oven to 425°F. Prepare pie crust as directed for a single crust pie; add to a 9-inch pie plate and chill for at least 30 minutes before filling. Whisk brown sugar and flour in a large bowl. Grate cold butter into the flour mixture using a box grater.
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MAKE CRUMBLE TOPPING USING 3 INGREDIENTS - THEFOODXP
Crumble Topping Recipe. Grate the cold butter properly. Add white sugar or a combination of white and brown sugar in a bowl. Now add flour and mix the butter with flour until the mixture forms a coarse crumb. Use the crumble topping on the pie or muffins and bake as directed in the recipe. Your crumble topping is ready.
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APPLE CRUMBLE | RECIPETIN EATS
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PERFECT CRUMBLE TOPPING - COUNTRY LIFE
2011-10-31 Method. First rub together the butter and flour to form a rough crumble. Next, stir in the sugar and spices. Prepare a suitably sized bowl of stewed fruit (the crumble needs to cover the fruit and remain around 2cm thick), then pour the crumble mixture on top of the fruit. Place the bowl straight in the oven, at medium temperature, for about 35 ...
From countrylife.co.uk
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CRUMBLE TOPPING RECIPE FOR FRUIT PIES - CRAZY FOR CRUST
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CRUMBLE TOPPING RECIPE | EATINGWELL
Directions. Step 1. Combine oats, nuts, brown sugar, flour and cinnamon in a medium bowl and stir until well blended. Drizzle oil over the dry ingredients …
From eatingwell.com
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CRUMBLE TOPPING RECIPE - SPLASH OF TASTE - VEGETARIAN RECIPES
When your crumble is cooked, the crumb topping should be golden brown. Make it vegan Simply use vegan butter. More crumble recipes for you to enjoy. If you like our crumble topping recipe then take a look at these delicious dessert recipes; apple crumble recipe and rhubarb crumble. How to make crumble topping with step-by-step instructions
From splashoftaste.com
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APPLE CRUMBLE (THE BEST) | RICARDO
Butter an 8-inch (20 cm) square baking dish. In a bowl, mix the two types of apples with 1/2 cup (105 g) of the brown sugar and place in the baking dish. In the same bowl, mix the remaining brown sugar with the butter, flour, both types of oats and salt and combine until the mixture holds together when pressed. Cover the apples with the crumble.
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CRUNCHY CRISP TOPPING - RECIPE - FINECOOKING
Add 1 cup old- fashioned oats to the master recipe. Cornmeal topping variation . Cornmeal adds some unexpected crunch but makes the topping a bit less crumbly. Add 1/4 cup cornmeal to the master recipe. Nut topping variation . After rubbing in the butter, add 1/3 cup chopped walnuts, pecans, or hazelnuts, or sliced almonds to any of the recipes ...
From finecooking.com
From finecooking.com
OATMEAL CRUMBLE TOPPING - FRENCH RECIPE FOR APPLE CRISP
Cut cold butter into cubes. Pour the dry ingredients (sugar, flour and oatmeal) into a container. Gently combine with your fingertips (so that butter won’t melt in contact with the heat of your skin) or with a food processor. See on the pics underneath the texture you should get.
From myparisiankitchen.com
From myparisiankitchen.com
CLASSIC APPLE CRUMBLE | DONNA HAY
1 cup (90g) rolled oats. 225g unsalted butter, melted. Preheat oven to 180°C (350°F). Place the apple, sugar, lemon juice and cinnamon in a large bowl and mix to combine. Transfer to a 1.5-litre-capacity ovenproof dish. To make the crumble topping, place the flour, sugar, cinnamon, oats and butter in a large bowl and mix until just combined.
From donnahay.com.au
From donnahay.com.au
BEST CRUMB TOPPING FOR MUFFINS - THE TYPICAL MOM
2021-09-24 In a bowl mix together flour and salt, then cut room temperature butter into pieces and add. Use fork to incorporate it together. Mix in vanilla, sugar and cinnamon into crumble. Sprinkle on top of filled muffin cups and touch gently so it doesn't fall off while baking.
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From temeculablogs.com
EASY CINNAMON STREUSEL CRUMB TOPPING RECIPE - THE SPRUCE EATS
2021-10-11 This recipe is enough streusel topping for a single batch of muffins.To top a 9-inch pie, just double the recipe. To create a larger crumb topping, squeeze bits of the butter/flour/sugar mixture together as you apply it to the top of your muffins, cakes, or pies to achieve desired texture.
From thespruceeats.com
From thespruceeats.com
OAT CRUMBLE TOPPING FOR ANY WARM BAKED FILING - HEALTHY TASTE …
2021-12-04 Step 3. Bake the oat crumble topping: Transfer the mixture to a baking tray or cookie sheet, use your fingers to sprinkle evenly. Bake the oat crumble topping at 360°F for 17-20 minutes total (if you’re using regular flour) and 8-12 minutes more if you’re using gluten free flour (it usually browns slower).
From healthytasteoflife.com
From healthytasteoflife.com
THE BEST PEACH CRUMBLE PIE RECIPE | A SPICY PERSPECTIVE
2022-06-10 Remember to fully thaw frozen peaches! Add the peaches, brown sugar, flour, lemon juice, cinnamon, and salt to the bowl. Mix well and set aside. Set out a smaller mixing bowl for the crumble top. Add the oats, flour, brown sugar, cinnamon, and salt. Mix well. Then add in the cold butter cubes.
From aspicyperspective.com
From aspicyperspective.com
EASY OAT CRUMBLE TOPPING RECIPE - FOOD DOLLS
Instructions. Preheat the oven to 350 degrees F. In a medium bowl, mix the flour, oats, brown sugar, cinnamon (if using), butter and salt. Cut with a fork or pastry cutter. Add the crumble in a 10-12 inch skillet or a 11x7 baking dish. Bake for 18-20 minutes or until golden brown.
From fooddolls.com
From fooddolls.com
CRUMBLE OAT TOPPING RECIPE - THE GOURMET LARDER
2022-05-17 This crumble oat topping is great to have in your recipe repertoire. It’s vegan, gluten free and perfect once baked for topping Greek yoghurt or ice cream. It’s also great for topping classics such as fruit crumbles, muffins or coffee cakes. It adds a sweet, crunchy texture to whatever dessert you choose to sprinkle it on top of. Takes less ...
From thegourmetlarder.com
From thegourmetlarder.com
CRUMB TOPPING - A BEAUTIFUL MESS
2022-02-03 Instructions. Cube the cold butter into small pieces. Add to a medium size mixing bowl. Add the flour, brown sugar, and granulated sugar. Mix with a pastry blender or your clean hands until the batter is crumbly, and the biggest pieces are the size of a pea. Keep chilled until you are ready to use.
From abeautifulmess.com
From abeautifulmess.com
RECIPE DETAIL PAGE | LCBO
Easy Butter Pastry (recipe follows) 1 Preheat oven to 400°F (200°C). 2 For pie, peel apples, core and thinly slice. They should measure about 4½ cups (1.125 L). Place in a bowl. In a separate bowl, stir flour with sugar and cinnamon. Gradually sprinkle over apples, tossing apples with your hands to evenly coat.
From lcbo.com
From lcbo.com
CHERRY PIE WITH CRUMB TOPPING RECIPE - THE SPRUCE EATS
2022-06-05 Stir the brown sugar, flour, vanilla extract, and cinnamon into the melted butter. Keep stirring until soft crumbs form. Pour the cherry pie filling into the prepared crust. Top with the crumb mixture, breaking up into pea sized balls as you sprinkle over the top. Bake until the crumb topping is browned and the filling is bubbling, 50 to 60 ...
From thespruceeats.com
From thespruceeats.com
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