JOY'S GREEN BANANA SALAD
A recipe from my kitchen when I was in Puerto Rico made with green bananas, sweet onion and bacon in a vinegar dressing. I have served it to my North American friends and they love it as well. It is great to serve instead of the same ol' potato salad. Dare to try something new?
Provided by Joy
Categories Salad Vegetable Salad Recipes
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Bring a large pot of water to a boil. Cut the ends off of the bananas, and make a slit lengthwise down the peel. Cook bananas in boiling water until tender (similar to a potato). Drain, cool, and remove peels. Cut into small chunks and place in a serving bowl. Drizzle 1 tablespoon of olive oil over the pieces, and stir to coat.
- Meanwhile, heat the remaining tablespoon of oil in a skillet over medium-high heat. Add shrimp and crab, and fry until cooked through, about 5 minutes. Set aside to cool.
- Add onions, green pepper and seafood to the bananas in the bowl. In a separate bowl, whisk together the red wine vinegar, sugar and bacon pieces. Pour this mixture over the bananas, and toss lightly to coat. Season with salt and pepper. Garnish with slices of hard-cooked egg if desired.
Nutrition Facts : Calories 216.5 calories, Carbohydrate 31.1 g, Cholesterol 80.6 mg, Fat 6.5 g, Fiber 0.6 g, Protein 11 g, SaturatedFat 1 g, Sodium 135.5 mg, Sugar 2 g
BANANA-NUT GREEN SALAD
Ripe sliced bananas and crunchy ginger-roasted walnuts create a yummy combo in this fresh tossed salad. Swap in Gorgonzola cheese for extra flavor. -Betty Jean Nichols, Eugene, Oregon
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 10 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 300°. In a bowl, combine the oil, soy sauce, salt, ginger and onion powder. Add walnuts; toss to coat. Transfer to an ungreased baking sheet. Bake until nuts are lightly browned and evenly coated, 18-20 minutes, stirring every 5 minutes. Set aside., In a small bowl, whisk the dressing ingredients. In a large bowl, combine the lettuce and bananas. Drizzle with dressing; toss to coat. Sprinkle with cheese and toasted walnuts. Serve immediately.
Nutrition Facts : Calories 219 calories, Fat 16g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 340mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 3g fiber), Protein 5g protein.
CRUNCHY CHOPPED GREEN BEAN SALAD
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 20m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Add the green beans, cherry tomatoes, feta cheese, olives, radishes, cucumber, shallots and hearts of palm to a large bowl. Drizzle with extra-virgin olive oil. Season with salt and pepper and serve immediately.
GREEN BANANA SALAD
Sometimes that's all you can find at the local supermarket. Don't get frustrated, try this instead.
Provided by Julie Bs Hive
Categories Salad Dressings
Time 15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Heat bananas, the 2 cups of water and salt to boiling; reduce heat. Cover and simmer until bananas are tender, about 5 minutes. Drain and cool.
- Cut bananas crosswise into 1/2" slices. Toss bananas and remaining ingredients with Vinaigrette Dressing.
AMAZING CRUNCHY TOFU SALAD
Flavor and texture all in one dish. This is a wonderful dish for vegetarians or vegans. A beautiful mixed green salad with a crunchy flavorful tofu and a soy citrus vinaigrette to die for!
Provided by Alyssa
Categories Salad Vegetable Salad Recipes
Time 50m
Yield 6
Number Of Ingredients 14
Steps:
- Toss the tofu with lemon juice and 2 tablespoons of soy sauce in a small bowl, set aside to marinate.
- Combine the cornstarch and bread crumbs with 1 minced shallot and half of the green onions in a bowl. Toss the tofu with the cornstarch mixture to generously bread; reserve the remaining marinade.
- Heat about 1/4 inch of oil in a skillet over medium heat. Fry the tofu cubes on all sides until golden brown, remove to drain on a paper towel.
- Whisk together the remaining marinade with the vinegar, 4 tablespoons of soy sauce, sugar, and chili oil; set aside. Toss together the salad mix, cucumber, tomato, and tofu cubes in a large bowl; add the dressing and toss to combine.
Nutrition Facts : Calories 294.8 calories, Carbohydrate 36.4 g, Fat 13.6 g, Fiber 2.2 g, Protein 9.2 g, SaturatedFat 2.1 g, Sodium 945.6 mg, Sugar 7.3 g
CRUNCHY GREEN SALAD
Make and share this Crunchy Green Salad recipe from Food.com.
Provided by Evie3234
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- After preparing all vegetables, place in large bowl.
- Dressing- Blend the yoghurt, vinegar and salt and pepper in blender.
- Stir in cheese.
- Pour over vegetables and toss well.
- Marinate 1 hour before serving.
More about "crunchy green salad recipes recipe for banana"
CRUNCHY MIXED GREEN SALAD RECIPE - THE MOM 100
From themom100.com
Cuisine AmericanCategory Salad, Side DishServings 6Total Time 15 mins
- If using the kohlrabi, cut it into manageable chunks then cut those chunks into thin planks, about ¼ inch thick. Then sliver up those planks into ¼-inch-thick matchsticks (this is what is known as a julienne cut). Don’t worry if the slivers aren’t neat and tidy.
- Very thinly slice the celery crosswise, then do the same with the hearts of romaine so that you have thin ribbons of lettuce. Place it all in a serving bowl, along with the kohlrabi.
- Whisk together the rice vinegar, olive oil, mustard, and salt and pepper in a small bowl (or shake it up in a small container with a lid). Toss the vegetables with the dressing and serve, topped with the pea shoots, if desired.
A CRUNCHY BANANA, CHERRIES, AND COCONUT MUFFINS RECIPE YOU'LL …
From caribbeangreenliving.com
LAYERED PEA SALAD RECIPE - THE VANILLA TULIP
From thevanillatulip.com
CRUNCHY CHICKEN BANANA SALAD | MALAYSIAN | NON-VEGETARIAN
From bawarchi.com
GREEN BEANS SALAD RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
BANANA NUT GREEN SALAD RECIPE
From crecipe.com
TRADER JOE'S MEGA CRUNCHY ROMAINE SALAD RECIPE | RECIPES.NET
From recipes.net
CRUNCHY KALE PARMESAN SALAD | FOODTALK
From foodtalkdaily.com
CRUNCHY GREEN SALAD - RECIPE - COOKS.COM
From cooks.com
CRUNCHY TRIPLE-GREEN SALAD - PLAIN.RECIPES
From plain.recipes
CRUNCHY GREEN SALAD RECIPE | YUMMY.PH
From yummy.ph
BANANA SALAD RECIPE, HOW TO MAKE BANANA SALAD RECIPE
From vahrehvah.com
CRUNCHY GREEN PEA SALAD - RECIPE | COOKS.COM
From cooks.com
RECIPE: HEARTWARMING CHILI, CONFETTI SALAD, CRUNCHY BANANA SPLITS ...
From recipelink.com
CRUNCHY GREEN SALAD RECIPE - COOKEATSHARE
From cookeatshare.com
CRUNCHY BANANA AND CUCUMBER SALAD RECIPE
From tarladalal.com
BANANA SALAD - FARM FLAVOR RECIPE
From farmflavor.com
BANANA ASSORTED CRISPY SALAD RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
CRUNCHY DETOX SALAD RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CRUNCHY GREENS SALAD WITH SWEET SOY CHICKEN | FOODTALK
From foodtalkdaily.com
GREEN SALAD RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
12 CRUNCHY SALAD RECIPES - ONE GREEN PLANET
From onegreenplanet.org
CRUNCHY PECAN TUNA SALAD RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
10 BEST CRUNCHY NUT SALAD RECIPES - YUMMLY
From yummly.com
CRUNCHY RAMEN NOODLE SALAD RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
CRUNCHY BROWNIE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CRUNCHY TACO WRAP RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CRUNCHY GREEN MANGO SALAD | RECIPELION.COM
From recipelion.com
CRUNCHY HEMP COCONUT FRUIT SALAD [VEGAN] - ONE GREEN PLANET
From onegreenplanet.org
CRUNCHY GREEN BEAN SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love