Crunchy Ranch Mayo Baked Chicken Recipes

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CRUNCHY RANCH MAYO BAKED CHICKEN



CRUNCHY RANCH MAYO BAKED CHICKEN image

I WANTED BAKED CHICKEN N I HAVE BEEN MAKN MY CHICKEN USING MAYO FOR 30 YEARS NOW , ONE OF MY FAVORITE CONDIMENTS ALSO HELPS CRUMBS STAY ON CHICKEN 8). IT DOES HAVE EGGS IN IT! I ADDED SOME RANCH MIX N PANKO FOR THAT YUMMY CRUNCH ;)

Provided by Lora DiGs

Categories     Chicken

Time 1h

Number Of Ingredients 6

5-6 pieces of chicken....(i had 5 thighs and one breast)
1 pkg ranch mix dividd. 2tblsp & 1 tblsp
1 c breadcrumbs
1/2 c panko
1 c mayo
1 Tbsp franks hot sauce...optional

Steps:

  • 1. PREHEAT OVEN TO 400. IN A LARGE PLATE COMBINE BREADCRUMBS, PANKO N 2 TBLSP OF RANCH MIX. IN ANOTHER PLATE COMBINE MAYO, 1 TBLSP OF RANCH. MIX N HOT SAUCE IF USING.
  • 2. APPLY MAYO MIXTURE TO A PIECE OF CHICKEN N THEN PAT IN BREADCRUMB MIXTURE (a bit messy BUT WORTH IT) PLACE TOP OF CHICKEN SIDE DOWN :) REPEAT WITH OTHER PIECES
  • 3. BAKE FOR 45 MINUTES ....FLIP CHICKEN HALF WAY THRU ONCE CHICKEN IS TOASTY LOOKN ...ENJOY ;)

HIDDEN VALLEYANDREG; CRUNCHY BAKED RANCH CHICKEN



Hidden Valleyandreg; Crunchy Baked Ranch Chicken image

Provided by Melissa d'Arabian : Food Network

Time 30m

Yield 4 servings

Number Of Ingredients 4

4 chicken breast halves
1/2 cup mayonnaise
1/2 packet of Hidden Valley® Salad Dressing and Seasoning Mix
3/4 cup seasoned breadcrumbs

Steps:

  • Preheat the oven to 400 degrees F. In a shallow bowl, mix the mayonnaise with the Ranch Dressing Mix. In a second shallow bowl, place the breadcrumbs. Dip each chicken breast in the ranch dressing mixture, removing any excess, and then dip in breadcrumbs. Place them on a parchment-lined baking sheet until chicken is cooked through, about 25 minutes.;

BAKED RANCH CHICKEN



Baked Ranch Chicken image

Crispy Baked Ranch Chicken made easy! Using only 5 ingredients, you can create a yummy chicken dinner in just over 30 minutes. Simple, delicious and perfect for your weekly rotation.

Provided by Joanna Cismaru

Categories     Dinner     Lunch     Main Course

Time 45m

Number Of Ingredients 5

1 ounce ranch dressing mix
½ cup breadcrumbs
½ cup parmesan cheese (freshly grated)
4 chicken breasts (skinless and boneless)
½ cup mayonnaise

Steps:

  • Preheat the oven: Preheat the oven to 375°F. Spray a 9x13-inch baking dish with cooking spray.
  • Prep Dredge: In a shallow plate, combine the ranch dressing mix with the breadcrumbs and parmesan cheese. Place the mayo in another shallow plate.
  • Coat Chicken: Dredge the chicken breasts first through mayo on both sides, then through the breadcrumb mixture. Place into the prepared baking dish.
  • Bake: Transfer the baking dish to the preheated oven and bake for 40 minutes or until a thermometer reads 165°F when inserted into the thickest part of the chicken breast.

Nutrition Facts : ServingSize 1 breast, Calories 441 kcal, Carbohydrate 14 g, Protein 31 g, Fat 28 g, SaturatedFat 6 g, Cholesterol 93 mg, Sodium 1140 mg, Fiber 1 g, Sugar 1 g

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