WHOLE BAKED FISH CUBAN-STYLE
Provided by Food Network
Categories main-dish
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Rinse the fish well under cold running water and pat dry on both sides as well as inside the cavity. Make several slits about 1/3-inch deep on both sides of the fish. Place the fish in a non-reactive shallow dish or platter and pour the lime juice over the fish. Set aside while you continue with the preparations.
- Preheat the oven to 375 degrees F.
- Rub the bottom of a shallow glass or ceramic dish large enough to hold the fish with 2 tablespoons of the olive oil. Saute 1/2 of the onion slices and 1/2 of the pepper slices in 2 tablespoons olive oil and then place along the bottom of the baking dish. Tear 2 of the bay leaves into small pieces and sprinkle over the vegetables. Drizzle with 2 tablespoons more of the remaining Spanish olive oil and season with salt, black pepper, to taste, and crushed red pepper flakes. Place the fish on top of the sliced vegetables.
- Using a mortar and pestle, combine the garlic, kosher salt and oregano and mash to form a paste. Spread the garlic paste inside the cavity of the fish and into the slits on top. Place the remaining bay leaf inside the cavity of the fish. In the same small bowl that you used to make the garlic paste, combine the tomato puree and vinegar and stir to combine. Pour this tomato mixture all over the fish. Top with the remaining onion and pepper slices and drizzle the remaining olive oil and the wine over the top. Season again with salt and black pepper, cover the dish loosely with aluminum foil, and bake until the fish flakes easily when pierced with a fork, 45 to 50 minutes. Garnish with the parsley and serve hot or warm, with the pan juices drizzled over all.
SEA BASS CUBAN STYLE
Easy to prepare - sure to please. Great dish for guests when you have little time (or desire) to slave all day in the kitchen.
Provided by Kiki Hahn
Categories World Cuisine Recipes Latin American Caribbean
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium heat. Saute onions until soft. Stir in garlic, and saute about 1 minute. Add tomatoes, and cook until they begin to soften. Stir in wine, olives, capers, and red pepper flakes. Heat to a simmer.
- Place sea bass into sauce. Cover, and gently simmer for 10 to 12 minutes, or until fish flakes easily with a fork. Transfer fish to a serving plate, and keep warm.
- Increase the heat, and add butter to sauce. Simmer until the sauce thickens. Stir in cilantro. Serve sauce over fish.
Nutrition Facts : Calories 444.1 calories, Carbohydrate 17.4 g, Cholesterol 84.1 mg, Fat 19.4 g, Fiber 3.9 g, Protein 34.2 g, SaturatedFat 5.9 g, Sodium 988.2 mg, Sugar 8.4 g
GRILLED CUBAN SANDWICH
Once I made Cuban bread needed to find an authentic Cuban Sandwich recipe, it's mostly a fancy ham and cheese sandwich served on a Cuban Bread. Found this one on epicurious.com and it's simple and good
Provided by Bonnie G 2
Categories Ham
Time 20m
Yield 8 sandwiches, 8 serving(s)
Number Of Ingredients 7
Steps:
- Assemble the sandwich.
- Spread 2 tablespoons of the butter on one half of the bread loaf and a thin layer of mustard on the other. Place 1 to 2 layers of ham, pork, cheese, and, finally, pickles on the buttered bread and top with the mustard-spread bread.
- Wrap the sandwich in foil.
- Smear the remaining butter all over the outside of the sandwich and wrap it completely in aluminum foil.
- Press and grill the sandwich.
- Heat your grill to high (550°F) and close the lid. Wait at least 15 minutes before lowering the heat to medium-high (450°F) and continuing.
- Before grilling the sandwich, press down on it with your hands to flatten it. Place the wrapped, flattened sandwich on the grill and top with a brick, grill press, or any other heavy, heat-resistant object. Close the lid and grill for 5 to 6 minutes per side.
- Remove the wrapped sandwich from the grill and take off the foil. Return the sandwich to the grill and grill for about 2 to 3 minutes per side, or until both pieces of bread are crispy and golden brown.
- Slice and serve.
- Remove the sandwich from the grill and cut at an angle into small sandwich wedges (triangles). Place on a large platter and serve while still hot.
- NOTES:.
- The loaf sandwich can be prepared and wrapped in foil a few hours in advance. Press and grill right before serving.
- Instead of plan mustard I like to mix mustard, mayonnaise and some cayenne pepper together to give it a little more flavor.
GRILLED SANDWICHES (CUBAN STYLE)
My version of Cuban sandwiches. I used Barb Gertz's Recipe #56080 in the sandwiches and they came out fabulous! This is a hearty sandwich thats crispy on the outside and cheesy on the inside. The pickles are a must!
Provided by Rita1652
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the griddle.
- Add mustard to one side and mayonnaise to to the other cut side of the rolls.
- Build each sandwich with the roasted turkey, pork, cheese, and pickles.
- Spread outside of roll with butter.
- Place the sandwich on the hot griddle, cover with a cookie sheet, and place heavy iron skillet or sandwich press to flatten.
- Grill the sandwich for a few minutes on each side.
- Slice in half diagonally and serve.
CUBAN STYLE GRILLED FISH
Number Of Ingredients 11
Steps:
- mix ingredients and whisk
- marinate fish in baking dish. cover with plastic wrap and fridge for no longer than 2 hrs.
- oil grill and preheat.
- adjust to medium high
- pat fish dry, brush with oil and cook 4 minutes (don't close lid if tuna). Turn and 4-5 more mins. swordfish add couple minutes, tuna less. done when firm.
More about "cuban style grilled fish recipes"
CUBAN SPICY GRILLED FISH FILLETS RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (4)Calories 509 per servingServings 6
- In a small mixing bowl, combine the olive oil, salt, cayenne pepper, lemon juice, garlic, shallots, cumin, and about 3/4 of the cilantro (reserve the remaining cilantro for garnish).
- Place the fish in a large glass or ceramic dish. Rub your fingers over the fish to check for and remove any bones, and pour the marinade over the fish. Make sure the fish is evenly coated on both sides and marinate for approximately 1 hour in the refrigerator, turning once, (being careful not to marinate for too long so the lemon juice won't cook the fish).
- Brush a grill or broiler pan with vegetable oil and heat it to high heat. Grill the fish fillets for 4 to 5 minutes on each side, until done to your liking. Garnish with the remaining cilantro and the lemon wedges.
GRILLED FISH FILLET RECIPE - THE BEST CUBAN FOOD
From cuban.recipes
5/5 (1)Total Time 15 minsCategory Main CourseCalories 110 per serving
43 GRILLED FISH RECIPES FOR YOUR NEXT BBQ | EPICURIOUS
From epicurious.com
TOP 28 GRILLED FISH RECIPES - THE SPRUCE EATS
From thespruceeats.com
25+ GRILLED FISH RECIPES YOU'LL LOVE | ALLRECIPES
From allrecipes.com
10 BEST CUBAN FISH RECIPES | YUMMLY
From yummly.com
CUBAN GRILLED FISH - PESCADOS ASADO 3 GUYS
From icuban.com
GRILLED CUBAN MOJO PORK ROAST - WEST VIA MIDWEST
From westviamidwest.com
FISH RECIPES - THE BEST CUBAN FOOD
From cuban.recipes
CUBAN-STYLE PORK CHOPS RECIPE - THE SPRUCE EATS
From thespruceeats.com
CUBAN SPICY GRILLED FISH FILLETS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CUBAN STYLE GRILLED FISH RECIPE - FOOD NEWS
From foodnewsnews.com
CUBAN MARINATED GRILLED SALMON - ALL THAT'S JAS
From all-thats-jas.com
CUBAN STYLE GRILLED SALMON RECIPE - HISPANIC FOOD NETWORK
From hispanicfoodnetwork.com
10 BEST CUBAN FISH RECIPES | YUMMLY
From yummly.com
CUBAN STYLE GRILLED SNAPPER - KIKKOMAN HOME COOKS
From kikkomanusa.com
CUBAN-STYLE GRILLED PORK TENDERLOIN - COOKINGINBLUEJEANS.COM
From cookinginbluejeans.com
CUBAN GRILLED ZUCCHINI - THE WHOLE SMITHS
From thewholesmiths.com
CUBAN SPICY GRILLED FISH FILLETS RECIPE - FOOD NEWS
From foodnewsnews.com
BEST BARBADOS GRILLED FISH RECIPE - HOW TO MAKE BARBADOS GRILLED …
From 177milkstreet.com
24 BEST CUBAN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
TOP 24 TRADITIONAL CUBAN RECIPES (BEST CUBAN DISHES)
From thekitchencommunity.org
CUBAN FISH RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CUBAN STYLE HALIBUT | MAGNOLIA DAYS
From magnoliadays.com
CUBAN-STYLE GRILLED CORN RECIPE | COOKING CHANNEL
From cookingchanneltv.com
CUBAN FISH SANDWICH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CUBAN SPICY GRILLED FISH FILLETS RECIPE | GRILLED FISH RECIPES, FISH ...
From pinterest.com
CUBAN-STYLE GRILLED SALMON RECIPE | FN DISH - FOOD …
From foodnetwork.com
GRILLED CUBAN STYLE PORK RIBS FEAST - ADRIANA'S BEST RECIPES
From adrianasbestrecipes.com
7 OF THE BEST AFRICAN GRILLED FISH RECIPES TO TRY THIS SUMMER
From africanvibes.com
PAN GRILLED SWORDFISH - EMPERADOR A LA PLANCHA - SPAIN ON A FORK
From spainonafork.com
CAJUN STYLE GRILLED FISH RECIPE - CUISINART.COM
From cuisinart.com
GRILLED CUBAN SANDWICH IN A HOT DOG BUN - RICARDO
From ricardocuisine.com
12 BEST GRILLED FISH RECIPES [EASY SEAFOOD IDEAS]
From theonlinegrill.com
ULTIMATE GRILLED CUBAN SANDWICH RECIPE - GRILLSEEKER
From grillseeker.com
CARIBBEAN HERB GRILLED FISH
From caribbeanpot.com
CUBAN SALMON IN FOIL - JENNIFER MEYERING
From jennifermeyering.com
10 BEST CUBAN FISH RECIPES | YUMMLY
From yummly.co.uk
GRILLED CUBAN MOJO CHICKEN WITH MANGO SALSA - SIMPLY SCRATCH
From simplyscratch.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love