Cucumber Pickle Salad Recipes
PICKLED CUCUMBER SALAD (AGURKESALAT)
This recipe is a stable in the Nordic kitchen and can be eaten with any cuts of meat or chicken. UPDATE- I should mention that Danes serve the cucumbers in a bowl on the table with the liquid, each person serve themselves and fork out the cucumbers - meaning that the cucumbers are supposed to be eaten without the pickling liquid.
Provided by Deantini
Categories Scandinavian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash the cucumber and cut or slice as thin as possible, preferably so thin that each slice flops back and forth when held between two fingers.
- Mix the marinade except the parsley and place the cucumber slices in the marinade for a minimum of 15 min,.
- Sprinkle with parsley and serve.
Nutrition Facts : Calories 28, Fat 0.1, Sodium 293.8, Carbohydrate 6.1, Fiber 0.4, Sugar 4.5, Protein 0.5
QUICK PICKLED CUCUMBER SALAD
Quickly pickled sliced cucumbers and red onion make a cooling side salad for lamb burgers or fried fish.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 5
Steps:
- In a large bowl, combine cucumbers, red onion, sugar, and rice vinegar. Season with salt and pepper and toss to combine.
Nutrition Facts : Calories 39 g, Fiber 1 g, Protein 1 g
PICKLED CUCUMBER SALAD
Steps:
- Add all the ingredients, except the cucumbers, to a small pot and bring to a boil over low heat. Turn off the heat, add the cucumbers and let sit for 1 hour. Serve chilled or at room temperature.
- Reserve 1 cup for Online Round 2 Recipe: Mediterranean Pita Pockets.
PICKLED RADISH & CUCUMBER SALAD
This super-healthy side dish is a great way of getting two of your five-a-day
Provided by Good Food team
Categories Dinner, Side dish
Time 15m
Number Of Ingredients 7
Steps:
- In a large bowl mix together the rice vinegar, sugar, sesame oil and spring onion.
- Use a teaspoon to scrape out the cucumber's seeds, then slice into halfmoons. Mix into the dressing with the radishes and scatter with coriander. Serve.
Nutrition Facts : Calories 68 calories, Fat 4 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.04 milligram of sodium
PICKLED HERRING AND CUCUMBER SALAD
It just so happens I like cucumber salad and pickled herring, so I decided to try this combination and the results are great. You can add your own seasoning to give it some zip, but I prefer just to leave it alone. The prep time and cook time are about the same.
Provided by Thor
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h50m
Yield 8
Number Of Ingredients 6
Steps:
- Combine cucumbers, tomatoes, and onion in a large glass mixing bowl.
- Stir vinegar and sugar together in a small saucepan over medium-low and bring to a boil; cook and stir until the sugar dissolves. Pour over the vegetable mixture. Marinate mixture in the refrigerator for 30 minutes.
- Stir the reserved liquid from the herring into the vegetable mixture. Fold herring into the vegetable mixture. Refrigerate 1 hour more before serving.
Nutrition Facts : Calories 317.1 calories, Carbohydrate 30.2 g, Cholesterol 11.1 mg, Fat 15.6 g, Fiber 1.9 g, Protein 13.7 g, SaturatedFat 2.1 g, Sodium 748.3 mg, Sugar 17.4 g
CUCUMBER SALAD
There's nothing better than warm weather and a good meal. This fresh and easy Cucumber Salad is a perfect addition to any cookout. From seafood to grilled meat, these paper-thin slices of cucumber are tossed in a light vinegar mixture. Let them marinate for a few hours to heighten the flavor profile. Pair our cucumber vinegar salad with grilled chicken or teriyaki chicken. Make sure to add this Cucumber Salad recipe to your summer meal must-makes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h10m
Yield 6
Number Of Ingredients 7
Steps:
- Place cucumbers in small glass or plastic bowl.
- In tightly covered container, shake remaining ingredients except dill weed. Pour over cucumbers. Cover and refrigerate at least 3 hours to blend flavors.
- Drain cucumbers. Sprinkle with dill weed. Store covered in refrigerator.
Nutrition Facts : Calories 30, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving (about 1/2 cup), Sodium 200 mg, Sugar 6 g, TransFat 0 g
PICKLED CUCUMBER SALAD
Make and share this Pickled Cucumber Salad recipe from Food.com.
Provided by DrGaellon
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Slice the cucumbers in half lengthwise, then slice into 1/8" slices on the bias. Add 3 tsp sugar and 3 tsp salt, mix well, and let stand 30 minutes.
- Combine 1/4 cup sugar and vinegar in a small saucepan. Heat until sugar dissolves, then simmer until reduced to 1/4 cup, about 2 minutes. Set aside to cool.
- Squeeze the excess liquid out of the cucumbers and put into a bowl. Add the slightly cooled syrup, and remaining ingredients except Szechwan pepper and salt. Transfer to a serving dish and sprinkle with Szechwan pepper and salt. Serve the same day.
Nutrition Facts : Calories 119.5, Fat 2, SaturatedFat 0.3, Sodium 2447.5, Carbohydrate 24.1, Fiber 2, Sugar 18.9, Protein 2.5
CUCUMBERS AND EGG SALAD
This is a creamy combination of fresh and pickled cucumbers. It is simple, cool, and goes with everything!
Provided by Eva Ryder
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool.
- Peel eggs. Chop into eighths, and transfer to a medium salad bowl.
- Cube cucumbers and pickled cucumbers, and add to eggs. Mix in mayonnaise. Refrigerate until thoroughly chilled.
Nutrition Facts : Calories 176.2 calories, Carbohydrate 8 g, Cholesterol 189.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 7.6 g, SaturatedFat 2.9 g, Sodium 606.3 mg, Sugar 3.6 g
PICKLED CUCUMBER SALAD FOR HAMACHI TANDOORI
This Pickled Cucumber Salad is courtesy of chef Eric Ripert and is used in his Hamachi Tandoori.
Provided by Martha Stewart
Categories Salad Recipes
Number Of Ingredients 7
Steps:
- Place vinegar and sugar in a medium skillet over medium heat. Cook, stirring, until sugar is dissolved. Add oil, season with salt and pepper, and bring to a boil. Reduce heat to a simmer and add cucumber; cook 1 to 2 minutes. Strain cucumber mixture through a sieve, discarding liquid. Refrigerate until chilled. Add cilantro, and season with salt and pepper. Refrigerate until ready to serve.
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PICKLED CUCUMBER SALAD (ASIAN STYLE) - THE DELICIOUS …
2021-11-23 Sprinkle salt all over and let it rest. Discard water released. Make Dressing: Heat oil and toast the seeds lightly. Add pepper flakes and steep in oil. Stir in wasabi, vinegar, soy sauce, sugar and set aside. Toss & Combine: Pour dressing over cucumber, add herbs and toss everything together.
From thedeliciouscrescent.com
Ratings 5Category SaladCuisine American, FusionTotal Time 15 mins
From thedeliciouscrescent.com
Ratings 5Category SaladCuisine American, FusionTotal Time 15 mins
THAI CUCUMBER SALAD (FOR CHICKEN SATAY) - THE FOOD CHARLATAN
2021-02-22 Instructions. Make the vinegar syrup so it has time to cool. In a small pot, add 1/3 cup sugar, 1/3 cup white vinegar, 1 and 1/2 tablespoons water, and 1/2 teaspoon kosher salt. Turn the heat to high and bring to a boil. Once it is bubbling and the sugar is totally dissolved, continue boiling for 1 minute.
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RECIPE: HALF-SOUR PICKLE CUCUMBER SALAD, PERFECT FOR HOT DAYS
2021-07-16 Half-Sour Cucumber Salad. Wash the cucumbers, trim off the ends, split lengthwise, and cut into half-moons 1/2" thick. Measuring 8.5 X 12.6 inches with a basket depth of 0.7 inches, you can lock in enough meat and veggies to grill a complete meal for 2-3 adults. Add tenderness and fire-cooked flavor to any food.
From thetakeout.com
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CUCUMBER PICKLE PASTA SALAD- EASY BABY MEALS
2016-08-29 The combination of tart flavor from the pickle and sweet from apple makes this salad absolutely irresistible for both little ones and grown-ups. A must-try Cucumber Pasta Salad before we say goodbye to summer. #summer #easyrecipes #salad Click To Tweet. This salad goes well with any grill recipes. It can be a great light lunch option too. I ...
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From easybabymeals.com
PICKLED CUCUMBER SALAD (WITHOUT SUGAR) - DIABETES STRONG
2015-06-07 Step 3: Chop the dill. Step 4: Put the sliced cucumber and onion in a bowl with a generous portion of chopped dill. Step 5: Mix the white vinegar, unfiltered apple cider, and Stevia for the marinade, then pour over the vegetables and mix well. Step 6: Transfer the salad to mason jars (or any airtight container) and place in the fridge.
From diabetesstrong.com
From diabetesstrong.com
CUCUMBER SALAD - EASY & DELICIOUS! - RACHEL COOKS®
2021-07-21 Instructions. In a large bowl, whisk together vinegar, water, sugar, salt, and pepper, until salt and sugar are mostly dissolved. Add cucumber and onion, stir to combine. Cover and refrigerate for 60 minutes, stirring once or twice. Drain liquid, stir in dill, and serve immediately.
From rachelcooks.com
From rachelcooks.com
EASY PICKLED CUCUMBER SALAD - RENEE'S KITCHEN ADVENTURES
2012-04-25 2. Transfer the seasoned cukes to a bowl and combine with the red onion slices. Mix the sugar, if using, with the rice vinegar, and pour over the cukes and onions. Mix well to combine. Allow mixture to sit at room temperature for at least 15 minutes before serving.
From reneeskitchenadventures.com
From reneeskitchenadventures.com
PICKLED CUCUMBER AND ONION SALAD
2015-08-06 Put cucumber and onion slices in a large bowl. Combine vinegar, water, sugar, salt and garlic, and stir well until sugar and salt are melted. Pour over cucumber and onion slices and marinate for an hour. Drain liquid. Making the salad: Put arugula or baby spinach on a plate. Add cucumber and onion slices, mango and top with chopped dill and chiles.
From pickledplum.com
From pickledplum.com
RECIPE FOR PICKLED CUCUMBER SALAD
6. Put aside for 15 minutes. Place the sliced cucumbers in a large bowl. Drain it. Add remaining teaspoon of salt, rice vinegar, garlic, chilli pepper, sugar. Add cucumber and oni
From canfield-erfolgsprinzipien.com
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QUICK PICKLED CUCUMBER SALAD | THE NOSHER
2014-01-15 Directions. Slice cucumber 1/4-1/2 inch thick. In a medium bowl, whisk together vinegar, water, sugar, salt, pepper, crushed red pepper, and dill. Add thinly sliced cucumbers and onions to bowl and mix until liquid coats all the cucumbers and onions. Place salad into container and allow to chill several hours or overnight.
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QUICK PICKLED CUCUMBER RECIPE - THE MEDITERRANEAN DISH
2020-08-05 Bring to a boil, then lower heat and let simmer for 10 minutes or so. Set the brine aside to cool. Pack the cukes along with the onions, garlic and jalapenos tightly in jars (I like using wide-mouth jars like th is one <--affiliate link). Add in a few springs of fresh herbs (I used dill). Pour in the cooled brine.
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CUCUMBER AND PICKLED SHALLOT SALAD - PRACTICALLY HOMEMADE
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From practicallyhomemade.com
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PICKLED CUCUMBER SALAD (AGURK SALAT) RECIPE : SBS FOOD
Place the cucumber in a bowl. Sprinkle liberally with the sea salt and stand for 10 minutes, or until soft. Meanwhile, place the remaining ingredients in a …
From sbs.com.au
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2020-08-23 Remove the leaves and stems from the radishes and slice them into thin rounds. Place the cucumbers and radishes in a salad bowl along with the shredded white cabbage. In a small bowl, whisk together fresh minced dill, white wine vinegar, olive oil and salt. Add more vinegar to taste for a more pickled flavor, and/or more salt if desired.
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2019-12-12 Enter radish, carrots, jalapeños, beets or even squash. Just thinly slice the items of your choice and place them in a sterilized jar, or even a mixing bowl as long as it can be tightly covered. Pour these items over the picked items to be: 1 cup water. 1 cup white vinegar. 2 teaspoons kosher salt.
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CUCUMBER PICKLES | LOVE MY SALAD
Preparation. Put the sliced cucumber and onion in a bowl and add salt. When the vegetables are limp, make up the liquid. Put all other ingredients into a pot and bring to a boil. Add cucumber and onion (including the salt) to the liquid, then remove after a quick blanch. Place the pickles in a jar. When the liquid has cooled, pour into the jar ...
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Sprinkle 2 teaspoons of salt over cucumbers and carrot. Mix in. Refrigerate for 1 hour. Rinse off salt and drain. Add remaining teaspoon of salt, rice vinegar, garlic, chilli pepper, sugar. Mix well. Refrigerate for a further 3 hours, mix and serve. Notes. For a variation, add a teaspoon of finely diced young ginger.
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Directions. Combine first 5 ingredients in a small saucepan over medium-high heat; bring to a boil. Remove pan from heat; let stand 20 minutes or until cool. Combine onion slices, cucumber slices, and dill sprigs in a large zip-top plastic bag; add vinegar mixture, and seal bag. Lay bag flat in refrigerator for 1 hour, turning bag occasionally.
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DANISH CUCUMBER SALAD - EASY RECIPE FOR PICKLED CUCUMBERS
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2022-04-26 Directions: Strain the juice from the pickles and set it aside. Brush off any mustard seeds from the pickles and arrange them in a salad bowl. Prep the remaining salad ingredients into the bowl: sliced cucumbers, sliced mini bell peppers, halved cherry tomatoes, and …
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PICKLED CUCUCMBER - RASA MALAYSIA
2020-09-08 Slice the cucumber into thin slices. Transfer the sliced cucumber into a bowl, add the salt and mix well. Set aside for 30 minutes. Drain the water seeping out of the cucumber. Add the sugar and Chinese rice vinegar to the cucumber. Chill in the refrigerator for 1 hour before serving. Serve cold.
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From rasamalaysia.com
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2021-10-18 Making sure you have enough water to create your brine is very important! The cups water used in the pickling process allow the cucumbers to soak up the added flavors as well as develop into pickles over time. 8. Easy Bread and Butter Pickles - A Farmgirl's Kitchen. I LOVE bread and butter pickles.
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QUICK PICKLED CUCUMBER SALAD | BAKING THE GOODS
Place thinly sliced cucumbers in a bowl. Combine rice vinegar, water, sugar, salt and thinly sliced shallots. Stir together then pour over the cucumbers. Allow to sit at room temperature for at least 15 minutes or chill in the fridge for at least an hour, until ready to serve.
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Instructions. To make the cucumber pickle, place the vinegar and sugar in a small saucepan over high heat and bring to the boil, stirring to dissolve the sugar. Remove from heat, then stir in …
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FROM SOUP WITH A PICKLE SALAD TO DEEP-FRIED SESAME-COATED BITES ...
2022-05-14 Drain the pickled cucumber from its liquor, discard the chilli and put the cucumber in a medium bowl. Stir in the dill, parsley and capers, spoon a …
From theguardian.com
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Method. Using a food processor or handheld mandoline, thinly slice the cucumbers and place them in a large bowl. Sprinkle the cucumber slices with the salt, tossing the slices around to distribute the salt evenly. Place a plate on top of the salted cucumbers to weigh them down, and let sit at room temperature for at least 1 hour but no more ...
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2021-09-08 Instructions. In a small bowl add the water, vinegar, sugar, and salt. Stir to combine and until the sugar and salt have dissolved. Add the cucumber and onion. Taste and adjust the ingredients to your liking. All the cucumbers should be covered in the brine, if you have lots of cucumber or are making a big batch, make more brine.
From blessthismessplease.com
From blessthismessplease.com
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Preparation. Heat small saucepan over medium high heat. Add vinegar, sugar, mustard seed, salt and garlic to the pan, and cook until it begins to simmer and sugar dissolves. Toss the dill, bay leaf, jalapeno and sliced cucumbers together in a heat-proof bowl. Pour the simmering liquid over the cucumbers and stir to evenly coat.
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HOW TO PICKLE CUCUMBERS (EASY + TRADITIONAL METHODS) | WELLNESS …
2020-06-18 Instructions. In a small saucepan, combine the vinegar, garlic, water, salt, and honey if using. Bring to a boil, then simmer for 5 minutes, whisking occasionally. While waiting for the brine to cook, place the dill in the bottom of a quart-size jar. Add a few layers of cucumber slices.
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From wellnessmama.com
BEST PICKLED CUCUMBER SALAD RECIPE - HOW TO MAKE ONION AND …
2010-06-08 If using local cucumbers (or English cucumbers) do leave the skin on. Combine the sliced cucumbers and onions with the rest of the ingredients in a dish with a tight-fitting lid. Toss a few times with a spoon to separate slices and distribute spices. Then close, shake a few times, and place in the fridge for at least an hour or two.
From food52.com
From food52.com
RECIPE FOR DANISH CUCUMBER SALAD (AGURKSALAT) - ORIGINAL RECIPE!
2014-08-13 Rinse the cucumber and cut it in very thin slices. Put them on a plate or similar and add the salt. Let them soak in the salt for about 10 minutes. Use your hands to press out the water from the cucumbers. Put them in a strainer and rinse them shortly in cold water. Clean a glass jar using boiling water.
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From nordicfoodliving.com
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From crispyfoodidea.com
From crispyfoodidea.com
DANISH CUCUMBER SALAD - PICKLED CUCUMBER - EASY RECIPE
2015-07-21 Slice the cucumber very thinly. Squeeze the slices lightly between your hands to get rid of excess water. Then place them in the vinegar mixture. Leave to pickle for at least 15 minutes (if you are in a hurry). Otherwise leave for 2 hours. Serve with roasted chicken, meat balls, cold cuts, liver pate or hot dogs.
From food-and-garden.com
From food-and-garden.com
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