Cucumber Salsa Recipe With Pineapple

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THE BEST PINEAPPLE SALSA



The Best Pineapple Salsa image

Add a tropical twist to a classic dip with this quick, easy and healthy recipe for the best pineapple salsa.

Provided by Kelly Senyei

Time 15m

Number Of Ingredients 8

1 1/2 cups small diced pineapple
3/4 cup small diced orange pepper
3/4 cup small diced red pepper
1/2 cup small diced red onion
2 Tablespoons minced cilantro
1 teaspoon lime zest
3 Tablespoons fresh lime juice
1/2 teaspoon salt

Steps:

  • In a large bowl, combine all of the ingredients and stir well.
  • Serve immediately or refrigerate in an airtight container for up to 3 days.
  • ★ Did you make this recipe? Don't forget to give it a star rating below!

Nutrition Facts : Calories 25 kcal, Carbohydrate 6 g, Sodium 146 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving

CUCUMBER SALSA RECIPE WITH PINEAPPLE



Cucumber Salsa Recipe with Pineapple image

This pineapple cucumber salsa recipe is quick and easy to make. Fresh pineapple, spicy jalapeno and tangy lime juice are a delicious flavor combination!

Provided by Diane Hoffmaster

Categories     Condiments

Time 10m

Number Of Ingredients 7

2 small jalapenos (or one large), de-seeded and diced
1 cup chopped cucumber (de-seeded)
1/2 a fresh Lime
2 cloves garlic, minced
1/2 cup Fresh cilantro, chopped
salt and pepper to taste
2 cups Fresh pineapple (chopped into small pieces)

Steps:

  • Place the pineapple, cucumber, red onion, jalapeno, garlic, and cilantro in a bowl
  • Squeeze lime juice over it and add salt and pepper to taste.
  • Mix well and serve!

Nutrition Facts : Calories 35 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 51 grams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

PINEAPPLE, MANGO & CUCUMBER SALSA



Pineapple, Mango & Cucumber Salsa image

Make and share this Pineapple, Mango & Cucumber Salsa recipe from Food.com.

Provided by Little Bee

Categories     Sauces

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 9

1/2 cup pineapple, diced sm. (if using canned drain juice)
1/2 cup firm ripe mango
1/2 cup cucumber, diced & peeled
1/3 cup red bell pepper, diced
1/3 cup tomatoes, diced
3 tablespoons green onions, finely chopped
1 lime, juice of
1 jalapeno, seeded and chopped fine to taste
salt

Steps:

  • Cut all ingredients in small diced; mix well, adjust seasoning. Chill to marinate and marry flavors. Cook time is Chill time.

Nutrition Facts : Calories 35.4, Fat 0.2, Sodium 2.8, Carbohydrate 9.1, Fiber 1.4, Sugar 6.4, Protein 0.7

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