Cucumber Slices With Smoked Salmon And Avocado Cream Recipes

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SMOKED SALMON, AVOCADO AND CUCUMBER BITES



Smoked Salmon, Avocado and Cucumber Bites image

These smoked salmon, avocado and cucumber bites are the perfect appetizer recipe. Watch the video above to see how quickly they come together!

Provided by Lisa Bryan

Categories     Appetizer

Time 10m

Number Of Ingredients 6

1 medium cucumber
1 large avocado (peeled and pit removed)
1/2 tbsp lime juice
6 oz smoked salmon
chives (for garnish)
black pepper (for garnish)

Steps:

  • Slice the cucumber approximately 1/4-inch thick and lay flat on a serving plate.
  • Add the avocado and lime juice to a bowl and use a fork to mash until creamy.
  • Assemble the bites by spreading a small amount of avocado on each cucumber, then topping with a thin slice of smoked salmon.
  • Garnish each bite with finely chopped chives and cracked black pepper. Serve immediately.

Nutrition Facts : ServingSize 3 bites, Calories 46 kcal, Carbohydrate 2 g, Protein 3 g, Fat 3 g, Cholesterol 3 mg, Sodium 112 mg, Fiber 1 g

FRESH CUCUMBER SLICES WITH SMOKED SALMON AND WASABI CREAM



Fresh Cucumber Slices With Smoked Salmon and Wasabi Cream image

Classic elegant little Scandinavian appetizers, with a fusion accent! These can be made up in advance, then assembled before serving.

Provided by BecR2400

Categories     Vegetable

Time 15m

Yield 20 serving(s)

Number Of Ingredients 9

1 English cucumber
3 -4 ounces thinly sliced smoked salmon
1 -2 teaspoon lemon juice
1/2 cup cream cheese, at room temperature
1 1/2 teaspoons finely chopped fresh dill
1 1/2 teaspoons finely chopped fresh chives
fresh ground black pepper, to taste
1 tablespoon wasabi powder or 1 tablespoon wasabi paste, to taste
fresh dill, to garnish

Steps:

  • Partially peel cucumber horizontally (so that some dark green still shows), then slice into 20 @ 1/4-inch thick rounds. Lay on paper towels.
  • Arrange slices of smoked salmon on top of the cucumber slices, cutting salmon to fit.
  • Drizzle salmon with lemon juice and lightly sprinkle with pepper.
  • In a small bowl whip together the cream cheese, fresh dill, fresh chives, pepper, and wasabi powder.
  • Top salmon with wasabi cream, and garnish with fresh dill.

Nutrition Facts : Calories 27.9, Fat 2.2, SaturatedFat 1.3, Cholesterol 7.4, Sodium 52.8, Carbohydrate 0.7, Fiber 0.1, Sugar 0.3, Protein 1.4

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