Daily Harvest Granola Recipes
DAILY HARVEST GRANOLA
From a local eatery that specializes in food that is good for you. I could eat this stuff by the BOX.
Provided by Sherrybeth
Categories Breakfast
Time 25m
Yield 9 cups
Number Of Ingredients 10
Steps:
- Boil butter, cinnamon, and honey for three minutes.
- While this is boiling, mix the oats, pecans, walnuts, pumplin seeds, sunflower seeds, raisins and dried cranberries in a large bowl.
- Pour liquid mix over oat mixture and stir well to coat.
- Bake at 350 degrees for 10 minutes on a lightly greased cookie sheet.
- Stir and bake 5 more minutes until golden brown.
- Store in an airtight container.
Nutrition Facts : Calories 625.7, Fat 41, SaturatedFat 10.1, Cholesterol 27.1, Sodium 79.1, Carbohydrate 58.1, Fiber 8.3, Sugar 24.7, Protein 15
MIGHTY GRANOLA
It took years of tinkering to come up with my own personal favorite granola recipe. Granola recipes are meant to be modified, but maybe you can start with this. Enjoy warm with milk or by itself! Does well in the freezer for several months!
Provided by FallofJames
Categories Breakfast and Brunch Cereals Granola Recipes
Time 56m
Yield 88
Number Of Ingredients 19
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Line two baking sheets with parchment paper.
- Combine oats, amaranth, sunflower seeds, pecans, walnuts, almonds, flaxseed meal, and ground chia seeds in a very large bowl; stir until thoroughly mixed.
- Mix honey, maple syrup, coconut oil, brown sugar, butter, vanilla extract, cinnamon, and salt together in a large saucepan over medium heat. Bring to a boil, stirring constantly. Cook and stir, about 1 minute. Remove maple syrup mixture from heat.
- Pour maple syrup mixture over oat mixture in the bowl; stir until oat mixture is moist. Spread evenly on the baking sheets.
- Bake in the preheated oven until toasted, stirring mixture halfway through, about 20 minutes. Remove from oven and let cool, about 5 minutes. Transfer to a very large bowl. Add raisins, cherries, and blueberries; stir until thoroughly mixed.
Nutrition Facts : Calories 154 calories, Carbohydrate 19.6 g, Cholesterol 1.4 mg, Fat 7.9 g, Fiber 2.7 g, Protein 2.9 g, SaturatedFat 3 g, Sodium 59.9 mg, Sugar 10 g
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