SAVOURY CHEESE MUFFINS
Recipe video above. They taste like cheesy garlic bread - in muffin form! If you want lovely high domes as pictured, this makes 11 muffins. It's irritating, I know, but such is life. See notes for Add In options!
Provided by Nagi | RecipeTin Eats
Categories Appetizer Breakfast Sides
Time 35m
Number Of Ingredients 13
Steps:
- Preheat oven to 180C/350F (standard) or 160C/320F (fan).
- Place butter and garlic in a microwave proof bowl and melt in 30 second bursts. Mix.
- Brush a 12 hole standard muffin tin generously with butter, being sure to slather with some garlic. Reserve some butter to brush tops.
- Whisk Dry ingredients in a bowl.
- Whisk Wet ingredients in a separate bowl.
- Pour Wet into the Dry ingredients bowl. Mix 8 times. Add cheese, mix as few times as possible just to incorporate remaining bits of flour - no more than 7 big stirs (secret to soft muffs).
- Divide between 11 holes in muffin in (I use an ice cream scooper). Batter should be thick and fill muffin tin to top (if in ball shape due to scooper, leave as is). See video.
- Bake for 22 - 25 minutes or until the muffins are golden and crusty and spring back when touched in the centre.
- Remove onto cooling rack, brush with remaining butter (microwave again if needed) and cool slightly before getting stuck into them!
Nutrition Facts : Calories 275 kcal, ServingSize 1 serving
CHEDDAR CHEESE MUFFINS
Nice bread-like cheese muffins. Not overly cheesy, but feel free to add more. One of my favorites!
Provided by Whitney Carson
Categories Bread Quick Bread Recipes Muffin Recipes Savory Muffin Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease 12 large muffin cups.
- Mix flour, sugar, baking powder, salt, and baking soda together in a large mixing bowl; stir Cheddar cheese into the flour mixture. Pour yogurt, eggs, and butter over the flour mixture; stir until the dry ingredients are just moistened. Spoon the batter into the prepared muffin cups.
- Bake in the preheated oven until the tops just start to lightly brown, 18 to 20 minutes.
Nutrition Facts : Calories 448.2 calories, Carbohydrate 52.3 g, Cholesterol 114.4 mg, Fat 19.7 g, Fiber 1.1 g, Protein 15.7 g, SaturatedFat 11.8 g, Sodium 943 mg, Sugar 19.9 g
DANDELION CHEESE MUFFINS
Make and share this Dandelion Cheese Muffins recipe from Food.com.
Provided by dicentra
Categories < 30 Mins
Time 30m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- Combine dandelion flowers, flours, cheese, baking powder, soda, pepper and salt;.
- set aside.
- Combine and whisk together yogurt, eggs, oil and fines herbes.
- Add yogurt mixture to flour mixture and stir till blended.
- Spray 12 2-1/2 inch muffin pan cups with cooking spray.
- Fill each about 2/3 full.
- Bake in center rack for 20 minutes, or toothpick comes out dry.
- Set pan on wire rack and cool slightly.
- Invert muffins of wire rack and let cool.
Nutrition Facts : Calories 115.5, Fat 4.2, SaturatedFat 1.2, Cholesterol 38.4, Sodium 138.9, Carbohydrate 15.8, Fiber 1.1, Sugar 2.7, Protein 3.9
CHEESE MUFFINS
Make and share this Cheese Muffins recipe from Food.com.
Provided by Calee
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In bowl stir together flour, sugar, baking powder, baking soda and salt.
- In another bowl stir in cheese,yogurt, butter and eggs.
- Add this mixture to dry ingriendents and stir just enough to moistened.
- This batter will be stiff.
- Fill greased muffin tin with batter.
- Bake at 400 for 15-20 minutes.
- Makes 12.
Nutrition Facts : Calories 226.3, Fat 11.7, SaturatedFat 7.1, Cholesterol 63.6, Sodium 352, Carbohydrate 21.4, Fiber 0.6, Sugar 5.3, Protein 8.6
DANDELION BLOSSOM MUFFINS WITH CHOCOLATE CHIPS
Fluffy light muffins packed with chocolate chips and dandelion blossoms.
Provided by Grandmother Grizzly
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
- Stir flour, baking powder, and salt together in a bowl. Make a well in the center. Whisk milk, sugar, oil, and egg together in a separate bowl until evenly blended. Pour into the well and stir until batter is just combined. Gently stir in chocolate chips. Fold in dandelion petals until well blended.
- Spoon batter into the prepared muffin cups, filling each 3/4 full.
- Bake in the preheated oven until golden brown and tops spring back when lightly pressed, about 25 minutes.
Nutrition Facts : Calories 232.4 calories, Carbohydrate 36.5 g, Cholesterol 17.1 mg, Fat 8.7 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 3 g, Sodium 236.3 mg, Sugar 19.3 g
More about "dandelion cheese muffins recipes"
DANDELION MUFFINS - HOMESPUN SEASONAL LIVING
From homespunseasonalliving.com
4.4/5 (76)Total Time 30 minsServings 12Calories 192 per serving
DANDELION CUPCAKES WITH SUNFLOWER SEEDS
From simplybeyondherbs.com
SAVOURY CHEESE MUFFINS | CANADIAN GOODNESS - DAIRY …
From dairyfarmersofcanada.ca
CHEESE MUFFINS | CANADIAN GOODNESS - DAIRY FARMERS …
From dairyfarmersofcanada.ca
DANDELION MUFFINS FOR A SPRINGY TEATIME TREAT – FRESH …
From freshbitesdaily.com
SAVORY MOMENTS: LEMON DANDELION MUFFINS
From savorymomentsblog.com
DANDELION SALAD | RICARDO
From ricardocuisine.com
30 EASY DANDELION RECIPES FROM TEA TO PESTO - INSANELY GOOD
From insanelygoodrecipes.com
21 SURPRISINGLY TASTY DANDELION RECIPES STRAIGHT FROM
From morningchores.com
GLUTEN FREE DANDELION MUFFINS - PRIMALLY INSPIRED
From primallyinspired.com
QUICK CHEESE MUFFINS - SPEND WITH PENNIES
From spendwithpennies.com
DANDELION MUFFINS RECIPE - MONTANA HOMESTEADER
SPRING EGG MUFFINS WITH DANDELION GREENS - NUTRITION SQUEEZED
From nutritionsqueezed.com
DANDELION BANANA BREAD MUFFINS WITH CREAM CHEESE FROSTING
From underatinroof.com
DANDELION FLOWER AND CHEESE MUFFINS RECIPE - IFOOD.TV
From ifood.tv
SAUTéED DANDELION GREENS WITH EGGS - A BEAUTIFUL PLATE
From abeautifulplate.com
50 RECIPES USING DANDELION - THE LOST HERBS
From thelostherbs.com
FLAT-CHAT CHICKEN RECIPE: ‘CRISPY BROWN BITS IN YOUR FRYING PAN?
From theguardian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love