CRAB STUFFED EGGPLANT ROYALE
Make and share this Crab Stuffed Eggplant Royale recipe from Food.com.
Provided by Witch Doctor
Categories Crab
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Place whole eggplants in a large pot with enough water to cover the whole eggplants, and simmer until they are soft.
- When soft, remove from heat and cool in cool water.
- When cool, cut the eggplants in half and scrape the eggplant out.
- Be careful not to tear the skin.
- Sauté the onions, celery and bell peppers in butter until soft.
- Add the eggplant meat that you scraped out and cook until all the liquid has evaporated.
- Add shrimp and cook for about 5 minutes.
- Remove from heat and fold in crab meat, parsley and enough breadcrumbs to give the mixture consistency.
- Fill the empty shells with the mixture and lightly spread breadcrumbs on top.
- Sprinkle the olive oil on top of each eggplant half and sprinkle with paprika.
- Bake in a 350 degree F oven for about 25 minutes.
EGGPLANT, CRABMEAT AND SHRIMP CASSEROLE
Steps:
- Peel and dice eggplant into 1-inch cubes. Boil in enough water to cover with 1 tablespoon salt until tender, about 5 minutes. Drain well and set aside. Saute onion, bell pepper, celery, and garlic in olive oil until very tender. Fold vegetable mixture into eggplant. Add lemon juice, Worcestershire, Lea and Perrins, Creole seasoning, hot red pepper sauce, 1 cup cracker crumbs, Parmesan, salt and cayenne, then eggs. Gently fold in seafood. Place in greased casserole. Top with bread crumbs and melted butter. Bake at 350 degrees for 25 to 30 minutes.
SEAFOOD-STUFFED EGGPLANT
Steps:
- Preheat broiler. Arrange eggplants on large baking sheet. Pierce with fork. Broil 4 minutes per side. Scoop out eggplant pulp, leaving 1/2-inch-thick shell intact. Place eggplant pulp in heavy medium saucepan. Pour 2 cups water over. Add 1 teaspoon salt. Bring to boil. Reduce heat, cover and simmer 15 minutes. Uncover and simmer until eggplant is very tender and liquid evaporates, about 5 minutes. Remove from heat.
- Preheat oven to 375°F. Brush eggplant shells with 1 tablespoon oil. Bake until shells are tender but still hold shape, about 20 minutes.
- Meanwhile, heat 3 tablespoons oil in heavy large skillet over medium-high heat. Add onions; sauté until tender, about 5 minutes. Add boiled eggplant, shrimp and cayenne; sauté until shrimp are cooked through, about 4 minutes. Remove from heat. Stir in 1 cup breadcrumbs and crabmeat. Season with salt and pepper. Fill eggplant shells with seafood mixture. (Can be prepared 1 day ahead; refrigerate.)
- Preheat oven to 375°F. Sprinkle stuffing with remaining 2 tablespoons breadcrumbs. Bake stuffed eggplants until heated through, about 30 minutes. Let stand 5 minutes. Serve hot.
STUFFED EGGPLANT WITH SHRIMP AND BASIL
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Scoop out the flesh of the eggplant, chop, and reserve. Coat shells with olive oil, and season with salt and pepper; set aside.
- Heat 1/4 cup olive oil in a large, deep skillet over medium high heat. Saute shrimp, basil and garlic until shrimp turns pink, about 1 minute. Stir in the reserved chopped eggplant. Season with salt and pepper. Pour in wine, and cook 5 minutes.
- Transfer to a large bowl, and mix in the bread crumbs and 1/4 cup Parmesan cheese. If mixture is dry, stir in more olive oil. Stuff mixture into eggplant shells, and sprinkle top with remaining Parmesan cheese.
- Bake in preheated oven for 30 to 40 minutes, or until eggplant is tender.
Nutrition Facts : Calories 923.9 calories, Carbohydrate 59.1 g, Cholesterol 53.7 mg, Fat 63.5 g, Fiber 11.3 g, Protein 22.6 g, SaturatedFat 11.1 g, Sodium 2380.3 mg, Sugar 9.2 g
More about "crab stuffed eggplant royale recipes"
SHRIMP STUFFED EGGPLANT RECIPE - FOOD NEWS
Explore Further. Add the eggplant, salt, cayenne, and black pepper. Sauté for 2 to 3 minutes, or until slightly soft. Add the onions, bell peppers, and celery and sauté for 2 …
From foodnewsnews.com
From foodnewsnews.com
CRAB STUFFED EGGPLANT | RECIPE | VEGETABLE DISHES, EGGPLANT …
CRAB STUFFED EGGPLANT ROYAL | ENTREE RECIPES
2013-01-12 CRAB STUFFED EGGPLANT ROYAL. To me crab is the type of ingredient which makes a perfect entree recipes dish. I don`t know what other think about it, and if you have given this recipe a try. Share your thoughts with us specially for those who have not tried it yet. Whether it is entree recipes or just some simple ingredient, everyone think ...
From entreerecipes.wordpress.com
From entreerecipes.wordpress.com
STUFFED EGGPLANT - THE MIDNIGHT BAKER
2013-08-29 Cut each eggplant in half lengthwise. Scoop out flesh, leaving about 1/2-inch "wall." Dice scooped-out flesh and saute along with veggies in the stuffing mix. Preheat oven to 350 degrees F. Line a baking sheet with aluminum foil. After the stuffing is prepared and in the bowl, mix in the mozzarella cheese. Brush eggplant skin and inside wall of ...
From bakeatmidnite.com
From bakeatmidnite.com
SHRIMP AND CRAB STUFFED EGGPLANT - BIGOVEN
Add your review, photo or comments for Shrimp And Crab Stuffed Eggplant. Cajun Main Dish Fish and Shellfish Cajun Main Dish Fish and Shellfish Toggle navigation
From bigoven.com
From bigoven.com
STUFFED EGGPLANT WITH CRAB | LOUISIANA KITCHEN & CULTURE
Method: Preheat oven to 375 degrees F. Boil the three split eggplants in lightly salted water until tender. Remove and cool under tap water. Using a metal spoon, scrape meat from inside of the halved eggplants, being careful not to tear the shell. Save the shells to be stuffed later.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
SHRIMP-CRABMEAT STUFFED EGGPLANT - BIGOVEN.COM
Shrimp-Crabmeat Stuffed Eggplant recipe: Try this Shrimp-Crabmeat Stuffed Eggplant recipe, or contribute your own. Add your review, photo or comments for Shrimp-Crabmeat Stuffed Eggplant. American Main Dish Fish and Shellfish
From bigoven.com
From bigoven.com
SUBLIME NIBBLE: CRAB STUFFED EGGPLANT ROYAL
I had previously had a seafood stuffed eggplant in New Orleans and that is where the Google search inspiration started at. I seemed to remember the original having the whole eggplant breaded but I can't exactly remember. Anyways this one turned out quite delicious- crab and shrimp and you can't go wrong. I changed a few things from the actual ...
From sublimenibble.blogspot.com
From sublimenibble.blogspot.com
LOUISIANA SEAFOOD STUFFED EGGPLANT | LOUISIANA KITCHEN & CULTURE
Method: Preheat broiler. Arrange split eggplants flesh side down on large baking sheet. Pierce with fork. Broil 4 minutes, turn, broil an additional 4 minutes. Scoop out eggplant pulp, leaving 1/2-inch-thick shell intact. Place pulp in heavy medium saucepan, cover with 2 cups water, add 1 teaspoon Rouses salt and bring to boil.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
CRAB STUFFED EGGPLANT ROYAL - FOODIST NETWORKS
3 Whole eggplants (medium size) 1/2 Pound Lump Crab Meat 1/2 Pound medium shrimp peeled 1/4 Pound Butter 2 Medium Onions (chopped fine) 1/4 Cup Parsley (chopped) 1 Stalk of Celery (chopped fine) 3 Cloves Garlic (chopped fine) 2 Bell Peppers (chopped) Salt and Pepper to taste 1 tsp. Paprika 1/2 Cup Bread Crumbs 2 tps. Olive oil. Directions:
From foodistnetworks.com
From foodistnetworks.com
CRAB STUFFED EGGPLANT RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Crab Stuffed Eggplant Recipe are provided here for you to discover and enjoy ... Easy Stuffed Tomatoes Recipe Sukiyaki Recipe Easy Surf And Turf Recipe Easy Easy Korean Chicken Recipe Easy Take Out Dinner Easy Turmeric Recipes To Drink Asian Dinner Recipes Easy Swiss Recipes Easy Easy Ice Cube Tray Recipes Easy Fig …
From recipeshappy.com
From recipeshappy.com
CRAB STUFFED EGGPLANT ROYAL - CHEF MURPH
2021-01-23 minutes. Turn fire off and fold in crab meat and parsley and enough bread crumbs to give the mixture consistency. Fill the empty shells with the mixture and lightly spread bread crumbs on top and sprinkle the olive oil on top of each half eggplant, and bake in 350 degree oven for about twenty-five minutes.
From chefmurph.com
From chefmurph.com
BEST COOKING BREADCRUMB RECIPES: CRAB STUFFED EGGPLANT ROYALE
1/2 lb lump crabmeat ; 1/4 lb butter ; 1/4 cup parsley, chopped ; 3 garlic cloves, finely chopped ; 1 teaspoon paprika ; 2 teaspoons olive oil ; Recipe. 1 place whole eggplants in a large pot with enough water to cover the whole eggplants, and simmer until they are soft. 2 when soft, remove from heat and cool in cool water.
From worldbestbreadcrumbrecipes.blogspot.com
From worldbestbreadcrumbrecipes.blogspot.com
GENERIC - EGGPLANT ROYALE WITH CRAB CALORIES, CARBS & NUTRITION …
Generic - Eggplant Royale With Crab. Serving Size : 1 serving. 504 Cal. 31 % 40g Carbs. 48 % 28g Fat. 21 % 27g Protein. Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,496 cal. 504 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 39g. 28 / 67g left. Sodium 1,441g. 859 / 2,300g left. …
From myfitnesspal.com
From myfitnesspal.com
RECIPE: STUFFED EGGPLANT á LA GALATOIRES'S (USING CRAB MEAT ...
Bake 30 minutes at 350°F. Scrape pulp from the skin, leaving a shell with skin intact. Melt butter in heavy skillet and sauté in it the onion and a generous amount of parsley. Season mixture with salt and pepper and allow to simmer a few minutes. Add eggplant pulp and cook a few more minutes. Add crab meat and mix well.
From recipelink.com
From recipelink.com
KING CRAB ROYAL RECIPE | FISHEX SEAFOODS
Cut crab legs into 2-1/2 to 3 inch pieces. If desired, remove crab meat from shells and cut into bite-sized pieces for easier serving; return to shells. Combine remaining ingredients and brush over crab. Place crab legs, shell-side down, on broiler pan. Broil 3 to 5 inches from heat 3 to 4 minutes; brush occasionally with sauce.
From fishex.com
From fishex.com
CRABMEAT STUFFED EGGPLANT. - HOW SWEET EATS
2009-12-28 In a skillet heat 1 tablespoon olive oil and saute eggplants, cut side down, until brown. Take them out of the skillet, set on a baking sheet, and bake for 10-15 minutes until tender. Set the oven to 425. Cook the onions in the remaining olive oil until soft. Add the paprika, tomato paste, tomatoes, oregano and cayenne.
From howsweeteats.com
From howsweeteats.com
MANALE'S SEAFOOD STUFFED EGGPLANT RECIPE | LOUISIANA SEAFOOD
Directions: Peel, boil, drain and chop eggplant. Hold till later. Heat oil in skillet, brown ham; add mirepoix cooking until onions caramelize. Add thyme, oregano, 1 ¼ cup green onions and shrimp. Cook about 10 minutes. Add cheese, claw crabmeat, and eggplant. Add eggs, cayenne pepper, white pepper, 1 ¼ cups green onions and bread crumbs.
From louisianaseafood.com
From louisianaseafood.com
CRAB STUFFED EGGPLANT RECIPE BY ADMIN | IFOOD.TV
SHRIMP AND CRAB STUFFED EGGPLANT - ALL INFORMATION ABOUT HEALTHY ...
Heat butter, add eggplant, onion, bell pepper, celery and garlic and smother until tender. Soak buns in eggs. When buns are completely soaked, mix well and chopped boiled shrimp, smothered eggplant, crabmeat, parsley and green onions. Season to taste. Boil shells of eggplant for ten minutes; then stuff shells with eggplant mixture.
From therecipes.info
From therecipes.info
EGGPLANT AND CRAB RECIPES - CREATE THE MOST AMAZING DISHES
Stuffed Eggplant with Crab | Louisiana Kitchen & Culture top louisiana.kitchenandculture.com Preheat oven to 375 degrees F. Boil the three split eggplants in lightly salted water until tender. Remove and cool under tap water. Using a metal spoon, scrape meat from inside of the halved eggplants, being careful not to tear the shell.
From recipeshappy.com
From recipeshappy.com
EGGPLANT STUFFED WITH CRABMEAT | THE BUZZ MAGAZINES
2016-02-01 4 medium eggplants 1 cup chopped green onions with tops 3 Tablespoons finely chopped green pepper 1 clove garlic, minced 1 scant Tablespoon fresh thyme
From thebuzzmagazines.com
From thebuzzmagazines.com
EGGPLANT CRAB MEAT - RECIPES | COOKS.COM
Boil eggplant. Cook, peel, drain. Add ... stick butter. Put in large baking dish. Sprinkle with bread crumbs and bake 20 minutes at 350 degrees. Cook, peel, drain. Add ... stick butter.
From cooks.com
From cooks.com
SHRIMP AND CRAB STUFFED EGGPLANT - BEVERLY'S BACK PORCH
Scoop out eggplant pulp, leaving 1/2 inch thick shell intact. Place eggplant pulp in heavy medium saucepan. Pour 2 cups water over. Add 1 teaspoon salt. Bring to boil. Reduce heat, cover and simmer 15 minutes. Uncover and simmer until eggplant is very tender and liquid evaporates, about 5 minutes. Remove from heat.
From sites.google.com
From sites.google.com
EGGPLANT CRAB CAKES RECIPE | MYRECIPES
Heat 1 1/2 teaspoons oil in a large skillet. Add 1 pound crabmeat and remaining wine; bring to a boil. Add eggplant mixture, pepperoncini, salt, and pepper, tossing gently. Remove from heat and cool. Add 1 cup bread crumbs and cheese; toss gently.
From myrecipes.com
From myrecipes.com
EASY CRAB STUFFED EGGPLANT RECIPE | THE CRAB PLACE
Chop the pulp and reserve. Arrange the eggplant shells in a shallow baking dish. Brown the bread crumbs in 1 Tablespoon of butter. Mix with Parmesan cheese. In skillet, melt 4 Tablespoon of butter. Add scallion and parsley. Sauté for 2 minutes. Add remaining ingredients, including eggplant pulp, and cook. Stir ingredients for 3 extra minutes.
From crabplace.com
From crabplace.com
CRAB ROYALE - RECIPES - PAGE 2 | COOKS.COM
stuffed peppers with eggplant. zucchini marmalade. stuffed zucchini. three cheese italian... italian sausages and zucchini . zucchini relish. zucchini bread. peach cobbler. rice stuffed peppers. fermented dill pickles. frosted zucchini bars. make ahead macaroni salad. rhubarb jam. key lime pie. three-cheese ziti. citrus ginger dressing. picnic-in-a-pocket. shortcut eggplant …
From cooks.com
From cooks.com
EGGPLANT STUFFED WITH CRABMEAT - BELIEFNET
CRABMEAT STUFFED EGGPLANT. | CRAB RECIPES, CRAB MEAT RECIPES, …
CRAB ROYALE RECIPE | LOUISIANA TRAVEL
Carefully take out any shells from the crab meat. Lightly toss all ingredients, adding the parmesan last. Divide into small greased casserole dishes. Lightly sprinkle a little Parmesan and bread crumbs on top. Bake at 400 for 8 to 10 minutes or until lightly brown.
From louisianatravel.com
From louisianatravel.com
ASTRAY RECIPES: SHRIMP-CRABMEAT STUFFED EGGPLANT
In the margarine, place the chopped eggplant, onions, bell pepper, celery and garlic; smother until tender. Soak buns in eggs; when buns are completely soaked, mix well with chopped boiled shrimp, smothered eggplant, crabmeat, parsley and green onions. Season to taste. Boil shells of eggplant for 10 minutes; then stuff the shells with the eggplant-shrimp mixture. Top with …
From astray.com
From astray.com
STUFFED EGGPLANT WITH CRAB MEAT - ALL INFORMATION ABOUT HEALTHY …
Boil eggplant for 15 minutes. Drain. When cool enough to handle, cut lenghtwise and carefully remove pulp, leaving a shell ¼-inch thick. Chop the pulp and reserve. Arrange the eggplant shells in a shallow baking dish. Brown the bread crumbs in …
From therecipes.info
From therecipes.info
TOMATO STUFFED EGGPLANT RECIPE - FOOD NEWS
Set both the diced eggplant and shells aside. Cut remaining eggplant, skin on, into 1/4-inch dice, set aside. Heat olive oil in a large skillet over medium heat. Add onion, and cook, stirring occasionally, until soft and slightly browned, about 8 minutes. Add diced eggplant, bell peppers, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
From foodnewsnews.com
From foodnewsnews.com
CRABPLACE.COM, THE CRAB PLACE RECIPES: CRAB STUFFED EGGPLANT
Boil eggplant in water for 15 minutes. Drain and when cool enough to handle, cut lenghtwise and carefully remove pulp, leaving a shell 1/4 inch thick. Chop the pulp and reserve. Arrange the shells in a shallow baking dish. Stuffing: Brown the bread crumbs in 1 Tablespoon of butter. Mix with Parmesan cheese. In skillet, melt 4 Tablespoon of butter.
From crabplace.com
From crabplace.com
CRAB-STUFFED DEVILED EGGS - RACHAEL RAY SHOW
"Gut Renovation" author Dr. Roshini Raj shares her quick, easy and healthy frozen yogurt recipe flavored with fruit, honey + vanilla extract. Food & Fun Rach's Take on Chicken Kyiv (Stuffed, Breaded & Fried Ukrainian-Style)
From rachaelrayshow.com
From rachaelrayshow.com
SEAFOOD STUFFED EGGPLANT RECIPE | MYRECIPES
3 medium eggplants, each cut in half lengthwise (about 3 pounds) Cooking spray. 1 tablespoon olive oil. ½ cup chopped 33%-less-sodium ham. ½ cup chopped onion. ¼ cup chopped red bell pepper. 3 garlic cloves, minced. ½ cup beer. ½ pound medium shrimp, peeled, deveined, and coarsely chopped.
From myrecipes.com
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love