TOP-RATED REUBEN SANDWICH
The Reuben is the epitome of the great deli sandwiches... every ingredient is important as well as how it's prepared. This is how we make our own Reuben, and we've been told it's the best in the Northwest. It takes making your own ingredients in several cases, but we certainly feel it's worth the trip, as have our fans.
Provided by Rare Affaire
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Preheat your grill to about 325 degrees F. (That's just about medium for many burners, but it also depends on if your stove is gas, electric, glass-topped, or a number of other factors -- experimenting is the surest way to find out.).
- Spread outside of each slice of rye with soft butter, about 1 Tbls per side (Scrape it thin -- too much butter makes browning more difficult and reduces crispness.).
- Place bread on grill butter side down, and put 1 slice Swiss on each side.
- Pre-heat the corned beef on a very low setting in the microwave or heat it briefly on the grill, but DON'T OVERCOOK! You want to heat, not dry out. Layer the corned beef on 1 side.
- Heat sauerkraut on grill, but do not brown. When it steams, it's ready.
- When cheese melts, remove sandwich from heat.
- Spread Louie Dressing onto side with cheese only. (This stops it from soaking into the warm bread and making it soggy.).
- Put sauerkraut onto corned beef & roughly make an even layer.
- Close sandwich, salt if you like (we do) and cut as desired. (We served it with a homemade dill pickle spear and a bit of salad.).
- Serve it hot!
REUBEN SANDWICH II
These sandwiches are really delicious and easy to make. They are one of my family's fix-it-quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles on the side. Enjoy!
Provided by COLETTE G.
Categories Main Dish Recipes Sandwich Recipes Beef
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat a large skillet or griddle on medium heat.
- Lightly butter one side of bread slices. Spread non-buttered sides with Thousand Island dressing. On 4 bread slices, layer 1 slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut and second slice of Swiss cheese. Top with remaining bread slices, buttered sides out.
- Grill sandwiches until both sides are golden brown, about 5 minutes per side. Serve hot.
Nutrition Facts : Calories 657 calories, Carbohydrate 43.5 g, Cholesterol 115 mg, Fat 40.3 g, Fiber 4.7 g, Protein 32.1 g, SaturatedFat 17.9 g, Sodium 1930.3 mg, Sugar 10.2 g
REUBEN DELI SANDWICHES
Here's a new twist on the classic Reuben sandwich. The filling is easy to prepare and keeps well in the fridge. Add a salad and dessert, and you have a delicious brunch.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 15 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine mayonnaise, chili sauce, mustard and horseradish. Stir in sauerkraut, corned beef and Swiss cheese. , Spread 1/3 cup on 15 slices of bread; top with remaining bread. Lightly butter the outsides of bread. Toast sandwiches on a hot griddle for 4-5 minutes on each side or until golden brown.
Nutrition Facts :
REUBEN SANDWICH
Like many classic dishes, the Reuben sandwich has multiple origin stories: Some accounts trace its origins to the since-shuttered Reuben's delicatessen in New York City, where Arthur Reuben created a special for one of Charlie Chaplin's leading ladies in 1914, using ham, turkey, Swiss cheese and coleslaw on rye. Another origin story points to a customer, Reuben Kulakofsky, who was said to have ordered a corned beef and sauerkraut sandwich at Blackstone Hotel, in Omaha, where Bernard Schimmel obliged by rounding it out with Thousand Island dressing, Swiss cheese, rye bread and a hot grill. Today's Reuben sandwiches feature corned beef, sauerkraut, Swiss cheese and a healthy smear of Russian dressing between toasted, buttered rye. Homemade dressing has a brighter, fresher flavor than the bottled variety, and comes together in just a few turns of a whisk. To achieve the prized crispy crust and gooey cheese, keep the heat low enough to allow the buttered bread to toast while the cheese melts.
Provided by Kay Chun
Categories dinner, easy, lunch, quick, weeknight, sandwiches, main course
Time 30m
Yield 4 sandwiches
Number Of Ingredients 11
Steps:
- Make the Russian dressing: In a small bowl, combine all ingredients and mix well.
- Make the sandwiches: Spread one side of each bread slice with 1/2 tablespoon butter. In a large nonstick skillet, arrange 2 slices of bread, buttered side down, over medium-low heat. Spread 2 tablespoons of Russian dressing on each slice of bread, then top each with 1/4 pound corned beef, 1/4 cup sauerkraut and 2 slices cheese. Top each with 1 slice of bread, buttered side up. Cook until golden and crispy underneath, about 5 minutes. Flip the sandwiches and cook, pressing down gently with a spatula, until second side is golden and cheese melts, about 3 minutes more. Transfer sandwiches to plates and wipe out skillet. Repeat with the remaining bread, sauce, corned beef, sauerkraut and cheese. Serve warm.
Nutrition Facts : @context http, Calories 254, UnsaturatedFat 10 grams, Carbohydrate 12 grams, Fat 18 grams, Fiber 1 gram, Protein 10 grams, SaturatedFat 7 grams, Sodium 704 milligrams, Sugar 4 grams, TransFat 0 grams
DELI REUBEN SANDWICH
Make this fuss-free version of the deli favorite easily at home.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Yield Makes 1
Number Of Ingredients 7
Steps:
- Preheat oven or toaster oven to 450 degrees. Toast and butter bread. Drain sauerkraut. On a small rimmed baking sheet, pile several slices corned beef on unbuttered side of 1 slice bread and warm in oven, 5 minutes. Remove from oven and top with sauerkraut and a few slices of Swiss cheese. Bake until cheese melts. Spread mustard on other slice bread andplace on top of sandwich. Serve with pickles.
Nutrition Facts : Calories 577 g, Fat 32 g, Fiber 5 g, Protein 31 g
GRANZELLA'S REUBEN SANDWICH
Provided by Food Network
Time 10m
Yield 1 serving
Number Of Ingredients 8
Steps:
- Heat a panini grill or grill to around 250 degrees F.
- Spread marble rye with mayo and mustard. Top with pickles, banana wax peppers, corned beef, Swiss cheese and sauerkraut. Close bread and grill until center is warm and bread is toasted.
ZINGERMAN'S REUBEN SANDWICH
Provided by Food Network
Time 55m
Yield 6 sandwiches
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F.
- Sprinkle the corned beef with a little water, wrap it tightly in aluminum foil and steam it in the oven.
- Meanwhile, put the whole loaf of rye bread (unwrapped) into the oven. Bake the bread until the crust is very crunchy, about 15 minutes. Set the bread on the counter and let it cool for about 5 minutes.
- When the rye bread is cool enough to handle place it on a cutting board. Hold the bread knife at a 45-degree angle and cut 12 slices.
- Take the corned beef out of the oven and unwrap it. Spread each slice of bread with Russian dressing. Layer half of the slices with corned beef, sauerkraut and slices of Swiss cheese, then top the sandwiches with the remaining slices of bread (dressing-side down).
- Heat 2 large heavy skillets over medium heat. Brush the bread with butter. Put the sandwiches in the pans and weight them with a lid or heat proof bowl topped with something heavy. Cook until the first sides are crisp and golden about 7 minutes then flip the sandwiches. Cook until the second sides are also well toasted and the cheese is melted. Lift the sandwiches onto a cutting board. Cut each in half diagonally and serve.
- Combine the mayonnaise, chili sauce, sour cream, parsley, onion, pickle, lemon juice, horseradish and Worcestershire sauce in a bowl and mix well.
More about "deli reuben sandwich recipes"
DELI NEWS’S REUBEN SANDWICH - GOODTASTE WITH TANJI
From goodtaste.tv
QUICK + EASY REUBEN SANDWICH RECIPES AND MEAL IDEAS ...
From pillsbury.com
REUBEN SANDWICH RECIPE - THE SEASONED MOM
From theseasonedmom.com
THE REUBEN SANDWICH | FEATURES | JAMIE OLIVER
From jamieoliver.com
REUBEN SANDWICH - CINCYSHOPPER
From cincyshopper.com
21 CLASSIC DELI SANDWICH RECIPES | ALLRECIPES
From allrecipes.com
REUBEN SANDWICH RECIPE - BBC FOOD
From bbc.co.uk
WORLD FAMOUS UNREAL REUBEN – UNREAL DELI
From unrealdeli.com
REUBEN SANDWICH - A DUCK'S OVEN - EASY RECIPES WITH A ...
From aducksoven.com
BEST REUBEN SANDWICH RECIPE - HOW TO MAKE REUBEN SANDWICH
From delish.com
DELI REUBEN SANDWICH - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
THIS REUBEN SANDWICH RECIPE DEFINITELY OUTDOES THE DELI
From tasteofhome.com
12 EASY DELI SANDWICHES YOU CAN MAKE AT HOME — EAT …
From eatthis.com
REUBEN SANDWICH - WILL COOK FOR SMILES
From willcookforsmiles.com
REUBEN SANDWICH - AMANDA'S COOKIN' - DINNER SANDWICHES
From amandascookin.com
THE REUBEN SANDWICH (AND THE RACHEL) - ONCE UPON A CHEF
From onceuponachef.com
KATZ DELI REUBEN SANDWICH RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
CLASSIC REUBEN SANDWICH | KOSHER AND JEWISH RECIPES
From thejewishkitchen.com
REUBEN SANDWICH WITH HOMEMADE RUSSIAN DRESSING ...
From natashaskitchen.com
CLASSIC REUBEN SANDWICH RECIPE - SAVING ROOM FOR DESSERT
From savingdessert.com
CLASSIC REUBEN SANDWICH RECIPE | THE KITCHEN GIRL
From thekitchengirl.com
REUBEN SANDWICH (CLASSIC RECIPE WITH VIDEO) | HOW TO FEED ...
From howtofeedaloon.com
BASIC CLASSIC REUBEN SANDWICH RECIPE - THE SPRUCE EATS
From thespruceeats.com
REUBEN SANDWICH (W/ HOMEMADE RUSSIAN DRESSING) - A PINCH ...
From apinchofhealthy.com
HOW TO MAKE A REUBEN SANDWICH LIKE A DELI EXPERT - RECIPES
From boarshead.com
REUBEN SANDWICH RECIPE - GASTROLADIES
From gastroladies.com
REUBEN SANDWICH WITH THE BEST DRESSING!
From carlsbadcravings.com
REUBEN DELI SANDWICHES – THE CHICKEN AND THE EGG: A FAMILY ...
From chickenandeggcookbook.com
CLASSIC REUBEN SANDWICH RECIPE | BOAR'S HEAD
From boarshead.com
THE MIGHTY REUBEN SANDWICH | THE LEMON APRON
From thelemonapron.com
CLASSIC REUBEN SANDWICH (CORNED BEEF ON RYE WITH ...
From seriouseats.com
CLASSIC REUBEN SANDWICH - GYPSYPLATE
From gypsyplate.com
BEST DELI SANDWICH RECIPES - CULLY'S KITCHEN
From cullyskitchen.com
REUBEN SANDWICH - OLD NEIGHBORHOOD FOODS
From oldneighborhoodfoods.com
REUBEN SANDWICH RECIPE | RECIPETIN EATS
From recipetineats.com
REUBEN SANDWICH RECIPE | LIFE'S AMBROSIA
From lifesambrosia.com
HOW TO MAKE JASON'S DELI REUBEN SANDWICH AT HOME {BUT BETTER}
From throwdownkitchen.com
NEW YORK DELI REUBEN HOT DOG RECIPE - FOOD NEWS
From foodnewsnews.com
REUBEN SANDWICH RECIPE | KITCHN
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love