Delicious Chicken Avocado Salad Sandwiches Recipes
DELICIOUS AVOCADO SANDWICH
This was always a lunchtime favorite with my gal pals. It's simple, delicious, and refreshing! The measurements for the ingredients are all approximate, as this sandwich is best when tailored to personal taste. Particularly scrumptious on potato, oat, or country white bread. Enjoy!
Provided by LORIZKAELA
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Lay 1 slice bread on a plate. Place provolone cheese on bread and top with avocado and tomato slices, respectively. Drizzle balsamic vinegar over tomato and top with remaining slice of bread.
Nutrition Facts : Calories 428.4 calories, Carbohydrate 34.4 g, Cholesterol 39.1 mg, Fat 24.2 g, Fiber 5.3 g, Protein 19.9 g, SaturatedFat 11.1 g, Sodium 845.7 mg, Sugar 5.5 g
AVOCADO-CHICKEN SALAD SANDWICHES
I combined a number of my favorite things to come up with this tasty sandwich. This is a great use for leftover chicken. Makes a great summer supper, or hearty lunch.
Provided by dianegrapegrower
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients except rolls and lettuce in a medium bowl.
- Slice rolls in half, and toast if desired. Lay lettuce leaves on bottom halves of rolls, and divide chicken salad between them. Place roll tops on sandwich.
DELICIOUS CHICKEN AVOCADO SALAD SANDWICHES
Deelish!! Wonderful combination of flavors that makes a tasty and satisfying lunch or quick dinner. Great use of leftover chicken or canned chicken breast. I hope you enjoy these chicken salad sandwiches as much as we do. Tip: If you don't have access to fresh lovage, use triple the amount of fresh celery leaves.
Provided by BecR2400
Categories Lunch/Snacks
Time 10m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 12
Steps:
- In a medium bowl, stir together the drained chicken chunks, chopped tomato, lovage or celery leaf, snipped marjoram, onion powder, lemon juice, and mayonnaise.
- Fold in the avocado cubes, stirring gently to combine.
- Spread equal amounts on the toasted bread and make a sandwich.
- Add a lettuce leaf or slice of cheese, as desired. Enjoy!
- Tip: Cover and refrigerate any leftover chicken salad for up to three days.
Nutrition Facts : Calories 475.1, Fat 23.4, SaturatedFat 4.4, Cholesterol 78.8, Sodium 342.9, Carbohydrate 35.2, Fiber 8.3, Sugar 3.7, Protein 32.4
AVOCADO CHICKEN SALAD SANDWICHES RECIPE
Provided by Six Sisters Stuff
Yield 2
Number Of Ingredients 5
Steps:
- Add the chicken, avocado, cilantro and salt and pepper in a small bowl and mix until all ingredients are well combined.
- I served mine on small ciabatta buns, but you can use any buns or rolls you like. I also ate some the next day on whole wheat bread and I added a little salsa - it was delicious!
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