BBQ SLOPPY JOES RECIPE
Homemade sloppy joes recipe is quick to make, and this bbq sloppy joes recipe is delicious! How to make sloppy joes that taste like a BBQ sandwich.
Provided by Carrie Barnard
Categories Lunch Main Course
Time 20m
Number Of Ingredients 10
Steps:
- In a Medium skillet brown the ground beef and drain off the excess grease.
- Then add in in the onions, red pepper, and seasonings.
- When soft mix in the barbecue sauce, ketchup, water and salt and pepper.
- Cook on low uncovered for 5-10 minutes to allow the flavors to combine.
- Serve on the hamburger buns topped with the shredded cheese.
Nutrition Facts : Calories 584 kcal, Carbohydrate 45 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, Cholesterol 100 mg, Sodium 1184 mg, Fiber 2 g, Sugar 22 g, TransFat 1 g, ServingSize 1 serving
BBQ SLOPPY JOES
BBQSloppy Joes are sauteed with bell peppers and onions, simmered in aBBQ-ketchup combo, then piled high on hamburger buns with lots ofcheddar on top. Delicious comfort food that everyone will love and isbeyond easy to make!
Provided by Marionela Tiron
Categories Main Course
Time 30m
Number Of Ingredients 10
Steps:
- Place a medium skillet over medium-high heat and brown the beef, for about 5 minutes. Drain the grease when done.
- Add the diced onion, bell pepper, and season with salt and pepper. Cook for 5 minutes.
- Add in the barbecue sauce and ketchup.
- Cook on low uncovered for 10 minutes, taste and adjust for salt and pepper.
- Serve on the hamburger buns topped with the shredded cheddar cheese.
Nutrition Facts : Calories 589 kcal, Carbohydrate 47 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 100 mg, Sodium 1186 mg, Fiber 2 g, Sugar 23 g, ServingSize 1 serving
SLOPPY JOES II
This is the recipe my mother used for sloppy joes and it always gets compliments!
Provided by Tamara
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
- Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g
EASY CHEESY BARBECUED SLOPPY JOES
These cheesy BBQ sloppy joes have just six ingredients and all the flavor of a lazy summer cookout. Pass the napkins, please.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Brown meat in large skillet; drain. Add vegetables; cook and stir 5 min. or until crisp-tender.
- Stir in barbecue sauce; cook 5 min. or until heated through, stirring occasionally.
- Fill buns with meat mixture and Singles.
Nutrition Facts : Calories 470, Fat 16 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 85 mg, Sodium 1080 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g
DELICIOUS LEAN AND MEAN BBQ SLOPPY JOES
A quick and easy recipe for a busy night. I really enjoy this one. I have experimented using other BBQ sauces, but I personally haven't found one that works better than regular flavor Bullseye Brand barbecue sauce. Cooks up thick, rich and saucy. (If I don't have Bullseye, I don't make it.) I found this recipe in a little "bottles and boxes" (recipes using stuff you have in your house)type recipe guide I received free in the mail.
Provided by AndreaVT96
Categories Lunch/Snacks
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef and drain off fat.
- Add onion, pepper, and BBQ sauce.
- Stir till combined, and simmer over medium heat until hot and bubbly (about 10-15 minutes or so.)
- Serve on buns.
- recipe.
Nutrition Facts : Calories 382.6, Fat 10.2, SaturatedFat 3.7, Cholesterol 49.1, Sodium 727.2, Carbohydrate 49.9, Fiber 1.4, Sugar 19.5, Protein 21.3
KOREAN BBQ SLOPPY JOES
Korean BBQ Beef Sloppy Joes will be your new favorite easy weeknight dinner! With only five ingredients, you can whip up these yummy warm sandwiches in 20 minutes.
Provided by Elizabeth Lindemann
Categories Sandwich
Time 20m
Number Of Ingredients 7
Steps:
- Heat the vegetable oil (1 tablespoon) in a large skillet. Add the white and light green parts of the green onions, as well as the diced red bell pepper. Sauté until softened and starting to brown.
- Add the ground beef (1 pound.) to the skillet and cook/brown completely, breaking it apart with a wooden spoon as you go.
- Add the Korean BBQ sauce (1/2 cup) to the skillet. Stir together and bring to a simmer on low, simmering for 5 minutes or so uncovered until sauce has thickened. Stir in the dark green onions parts.
- Divide the beef mixture into the hamburger buns (4), garnish with more dark green onion parts if you have them, and sprinkle with sesame seeds if using. Serve.
Nutrition Facts : ServingSize 1 sandwich, Calories 364 kcal, Carbohydrate 33 g, Protein 31 g, Fat 11 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 70 mg, Sodium 851 mg, Fiber 2 g, Sugar 12 g, UnsaturatedFat 7 g
BBQ CHICKEN SLOPPY JOES
These ground chicken Sloppy Joes are a healthier alternative to regular beef Sloppy Joes.
Provided by Laura Bland Huerta
Time 25m
Yield 8
Number Of Ingredients 13
Steps:
- Spray a pan with cooking spray and heat over medium-high heat. Add chicken, onion, bell pepper, salt, and pepper. Cook and stir until chicken is no longer pink, 5 to 7 minutes.
- Add barbeque sauce, ketchup, 1/4 cup water, and mustard. Mix thoroughly and add more water if the mixture seems too thick. Reduce heat to low and simmer for 10 to 15 minutes.
- Serve on hamburger buns topped with Cheddar cheese, pickle slices, and sliced onion.
Nutrition Facts : Calories 414.9 calories, Carbohydrate 32.9 g, Cholesterol 97.9 mg, Fat 13.6 g, Fiber 1.6 g, Protein 38.5 g, SaturatedFat 7.3 g, Sodium 915.7 mg, Sugar 11.2 g
SAUCY BBQ SLOPPY JOES
This recipe can be easily prepared and served right away or it can be frozen and then later thawed when ready to serve. Directions are given for both ways. Recipe is from Kraft.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat in large nonstick skillet on medium-high heat; drain.
- Add peppers and onions, cook 5 minutes, stirring occasionally.
- Stir in barbecue sauce, water and Velveeta; cook 2 minutes or until Velveeta is melted and mixture is well blended, stirring frequently.
- Cook now and just fill the toasted buns with warm meat mixture and serve.
- To freeze and cook later: Cool meat mixture completely.
- Place in resealable freezer-weight plastic bag or 4 small freezer containers; place buns in resealable freezer-weight plastic bag.
- Freeze for up to 3 months.
- Thaw meat mixture and buns in refrigerator overnight.
- When ready to serve, reheat meat mixture in small saucepan on medium heat, stirring frequently.
- Meanwhile, toast the buns.
- Fill buns evenly with meat mixture.
BARBEQUE SLOPPY JOES RECIPE
I don't have a lot of time to spend in the kitchen. I am all about yummy meals I can make in a hurry and this recipe fits the bill!
Provided by Camille Beckstrand
Categories Main Course
Time 15m
Number Of Ingredients 6
Steps:
- Brown meat in a saucepan over medium heat. After meat is almost cooked through, add onion and pepper and saute for 5 minutes, or until vegetables are soft. Add barbecue sauce and warm on stovetop until heated through. Season with salt and pepper, as desired.
- Serve on hamburger buns.
Nutrition Facts : Calories 314 kcal, Carbohydrate 43 g, Protein 21 g, Fat 6 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 47 mg, Sodium 756 mg, Fiber 2 g, Sugar 20 g, ServingSize 1 serving
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