DELUXE STUFFED BAKED POTATOES (NOT FOR DIETERS!!)
This is a great 'treat' recipe I developed for a Valentine's Day Dinner. It's very rich and delicious, so should be reserved for special occasions!
Provided by Emilyrae
Categories Potato
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Bake potatoes wrapped in foil until tender (about one hour).
- Meanwhile fry bacon until crispy, crumble.
- Reserve grease.
- In large bowl add bacon grease (optional).
- Add Cheddar, Sour Cream, Butter, Green Onion and Crispy bacon pieces to bowl.
- Remove potatoes and when cool enough to handle cut in half and scoop out flesh into bowl.
- (Flesh should still be warm so ingredients will melt).
- Save skins for stuffing!
- Mash potato and ingredients.
- Stuff skins (will make about 4 jumbo halves).
- Bake at 400 degrees until browned (about 10 minutes).
TWICE BAKED POTATOES
You don't have to wait for dinner at a fancy steakhouse to enjoy cheesy, gooey twice baked potatoes. They're surprisingly easy to make at home. Once assembled, the finished potatoes are super-easy to make ahead and store in the fridge or freezer.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h50m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Gently scrub potatoes, but do not peel. Pierce potatoes several times with a fork to allow steam to escape while potatoes bake.
- Bake 1 hour to 1 hour 15 minutes or until potatoes are tender when pierced in center with a fork.
- When potatoes are cool enough to handle, cut lengthwise in half; scoop out inside, leaving a thin shell. In medium bowl, mash potatoes with potato masher or electric mixer on low speed until no lumps remain. Add milk in small amounts, beating after each addition with potato masher or electric mixer on low speed (amount of milk needed to make potatoes smooth and fluffy depends on kind of potatoes used).
- Add butter, salt and pepper; beat vigorously until potatoes are light and fluffy. Stir in cheese and chives. Fill potato shells with mashed potato mixture. Place on ungreased cookie sheet.
- Increase oven temperature to 400°F. Bake about 20 minutes or until hot.
Nutrition Facts : Calories 200, Carbohydrate 20 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 2 g, TransFat 0 g
BAKED POTATOES
With just a few ingredients, you can transform these potatoes into a savory side dish or a complete meal.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 1
Steps:
- Oven: Scrub and pierce potatoes. Bake at 400° for 40-60 minutes or until tender. Microwave: Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 7-9 minutes or until tender, turning once.
Nutrition Facts : Calories 292 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 66g carbohydrate (6g sugars, Fiber 6g fiber), Protein 8g protein.
DELUXE POTATO CASSEROLE
A creamy potato dish sure to please your family. Excellent at potlucks too! If you want to dress it up. Add cruched corn flakes with melted butter on top the last 30 minutes of baking.
Provided by michEgan
Categories Potato
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In lagre mixing bowl add ingredients listed.
- mix well.
- Put into a casserole dish and bake for 1 hour at 350 degrees.
Nutrition Facts : Calories 569, Fat 46.8, SaturatedFat 26.6, Cholesterol 124.2, Sodium 1550.2, Carbohydrate 16.5, Fiber 0.6, Sugar 2.5, Protein 21.9
CREAMY STUFFED BAKED POTATOES
My mom gave me the recipe for these twice-baked potatoes, and I altered them by adding garlic, bacon and green onions. They're perfect for a potluck or even an elegant meal. My two boys absolutely love them! -Kristyn Drews, Omaha, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Scrub and pierce potatoes. Bake at 375° for 1 hour or until tender. When cool enough to handle, cut a thin slice off the top of each potato and discard. Cut each potato in half lengthwise. Scoop out the pulp, leaving thin shells. , In a large bowl, beat the pulp with butter. Stir in 1 cup of cheese, sour cream, salad dressing mix, chives and garlic. Spoon into potato shells. Sprinkle with remaining cheese., Place on a baking sheet. Bake at 375 ° for 15-20 minutes or until heated through. Top with bacon and green onion.
Nutrition Facts : Calories 247 calories, Fat 14g fat (10g saturated fat), Cholesterol 48mg cholesterol, Sodium 424mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 8g protein.
DELUXE MASHED POTATOES
When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. When my grandchildren come for dinner, I have to double this recipe. They love it! -Vivian Bailey, Cedar Falls, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Peel and cube the potatoes; place in a saucepan and cover with water. Cook over medium heat until tender; drain. Mash until smooth (do not add milk or butter). Stir in cream cheese, sour cream, chives, onion salt and pepper. Spoon into a greased 1-1/2-qt. baking dish. Dot with butter; sprinkle with paprika if desired. Cover and bake at 350° for 35-40 minutes or until heated through.
Nutrition Facts : Calories 301 calories, Fat 10g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 313mg sodium, Carbohydrate 45g carbohydrate (5g sugars, Fiber 4g fiber), Protein 7g protein.
DELUXE MASHED POTATOES RECIPE - (4.5/5)
Provided by ruthguillo
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. In a small skillet, melt 1 tablespoon margarine over medium heat. Add onion, saute until soft, about 5 minutes. Remove from heat. Stir sour cream, thyme, nutmeg, pepper, and salt into skillet. Mix well. In a medium bowl, combine mashed potatoes with onion mixture. Mix well. Spoon into a 1-quart casserole dish; smooth top. Sprinkle bread crumbs over potato mixture and dot with remaining margarine. Bake potato casserole until heated through and top is golden, about 15 to 20 minutes. Serve immediately.
More about "deluxe baked potatoes recipes"
BAKED POTATOES RECIPE | BON APPéTIT
From bonappetit.com
4.4/5 (7)Servings 8
- Place a rack in middle of oven and preheat to 500°. Prick potatoes all over with a fork (this allows the steam to escape, which helps the insides of the potatoes cook evenly and the skins crisp).
- Working one at a time, drizzle a bit of oil over each potato and rub all over with your hands to cover in a thin, even layer; season with kosher salt and pepper. Set potatoes directly on oven rack and bake until the outsides are deeply browned and crisp and the insides are very tender (a paring knife inserted into the flesh should meet no resistance), 60–70 minutes.
- Using tongs or oven mitts, transfer potatoes to a platter. Set out along with bowls of sour cream, chives, dill, butter, roe, sea salt, and pepper—and whatever else you feel like—and let guests slice open and top to their hearts’ content.
20 BEST BAKED POTATO RECIPES - FULLY LOADED BAKED …
From delish.com
DELUXE BAKED POTATOES - MYBLUEPLANET
From myblueplanet.ch
Estimated Reading Time 4 mins
27 BEST BAKED POTATO RECIPE IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
RECIPE TWICED BAKED POTATOES DELUXE - MYDAILYMOMENT.COM
From mydailymoment.com
BAKED POTATO RECIPE - ULTRA CRISPY! THE RECIPE REBEL
From thereciperebel.com
HASHBROWN POTATOES DELUXE - MY CASUAL PANTRY
From mycasualpantry.com
BAKED DELUXE POTATOES WITH MAYO SAUCE [VEGAN] - ONE GREEN …
From onegreenplanet.org
DELUXE STUFFED BAKED POTATOES (NOT FOR DIETERS!!) - GLUTEN FREE …
From fooddiez.com
DELUXE POTATOES - BIGOVEN.COM
From bigoven.com
WHAT TO MAKE WITH LEFTOVER BAKED POTATOES: 19 EASY RECIPES
From whattomaketoeat.com
INSTANT POT TWICE BAKED POTATOES - TESTED BY AMY + JACKY
From pressurecookrecipes.com
10 LEFTOVER BAKED POTATO RECIPES | ALLRECIPES
From allrecipes.com
FULLY-LOADED BAKED POTATOES (THE BEST) | RICARDO
From ricardocuisine.com
PAULA DEEN'S DELUXE TWICE BAKED POTATOES WITH SHRIMP
From bigoven.com
PIGGLY WIGGLY - BAKED STUFFED POTATOES DELUXE RECIPE
From mypigglywiggly.com
ULTIMATE BAKED POTATO RECIPE - SERIOUS EATS
From seriouseats.com
BAKED POTATO DELUXE - ARBY'S
From arbys.ca
DELUXE BAKED POTATOES - RECIPE | COOKS.COM
From cooks.com
DELUXE BAKED POTATOES - RECIPE | COOKS.COM
From cooks.com
BAKED POTATOES DELUXE RECIPE | POTATO - RUSSET POTATO
From headtopics.com
10 BEST BAKED DICED POTATOES RECIPES | YUMMLY
From yummly.com
FULLY-LOADED BAKED POTATOES | RICARDO
From ricardocuisine.com
DIET DELUXE BAKED POTATOES - RECIPE | COOKS.COM
From cooks.com
DIET DELUXE BAKED POTATOES RECIPE - COOKEATSHARE
From cookeatshare.com
DELUXE BAKED POTATOES RECIPE: HOW TO MAKE IT | TASTE OF HOME
From preprod.tasteofhome.com
DELUXE SHAKSHUKA WITH SPICY ROASTED POTATOES - DEL'S COOKING TWIST
From delscookingtwist.com
MAKE ULTRA DELUXE TWICE-BAKED POTATOES, WORTHY OF THE MOST …
From thetakeout.com
AIR FRYER BAKED POTATOES - AMANDA'S COOKIN' - AIR FRYER RECIPES
From amandascookin.com
RECIPE(TRIED): TWICE BAKED POTATOES DELUXE - RECIPELINK.COM
From recipelink.com
PARTY POTATOES DELUXE - IOWA GIRL EATS
From iowagirleats.com
NINJA PRESSURE COOKER BAKED POTATOES - THERESCIPES.INFO
From therecipes.info
NINJA FOODI BAKED POTATO - THE SALTED PEPPER
From thesaltedpepper.com
DELUXE POTATO SALAD - THE MIDNIGHT BAKER
From bakeatmidnite.com
DELUXE BAKED POTATOES - RECIPECIRCUS.COM
From recipecircus.com
DELUXE TWICE BAKED POTATOES WITH SHRIMP | PAULA DEEN
From pauladeen.com
CHOPPED CHALLENGE: TWICE BAKED PARTY POTATOES - PLUM DELUXE
From plumdeluxe.com
BAKED POTATO RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love