TURKEY WITH CURRIED CREAM SAUCE
Give plain old turkey a brand-new spin with classic Indian spices. My version's pretty mild, but if you're in the mood for fire, add extra curry and a shake or two of cayenne pepper. This dish disappears fast, no matter who's at the table. -Lori Lockrey, Scarborough, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 3 servings.
Number Of Ingredients 13
Steps:
- In a small saucepan, melt butter over medium heat. Stir in flour and curry powder until smooth; gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Remove from heat; set aside., In a large skillet, heat oil over medium-high heat. Add squash, zucchini and onion; cook and stir until tender. Add turkey, lemon zest and reserved sauce; heat through. Serve with rice; sprinkle with cashews.
Nutrition Facts : Calories 331 calories, Fat 17g fat (6g saturated fat), Cholesterol 104mg cholesterol, Sodium 504mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 2g fiber), Protein 33g protein.
CREAMED TURKEY AND BISCUITS
Makes 4 servings
Number Of Ingredients 10
Steps:
- In a large skillet, melt butter over medium heat. Whisk in flour, and cook for 1 minute. Whisk in milk and next 4 ingredients until smooth; cook, whisking frequently, for 8 to 10 minutes or until thickened. Stir in turkey and vegetables, and cook until heated through. Spoon turkey mixture between biscuit halves, and serve immediately.
CHICKEN OR TURKEY TETRAZZINI DELUXE
Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and freezes well too.
Provided by DACLKG
Categories World Cuisine Recipes European Italian
Time 1h
Yield 12
Number Of Ingredients 16
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
- Preheat oven to 375 degrees F (190 degrees C).
- Meanwhile, melt butter in a large saucepan over medium heat. Add mushrooms, onion and bell pepper and saute until tender. Stir in cream of mushroom soup and chicken broth; cook, stirring, until heated through. Stir in pasta, Cheddar cheese, peas, sherry, Worcestershire sauce, salt, pepper and chicken. Mix well and transfer mixture to a lightly greased 11x14 inch baking dish. Sprinkle with Parmesan cheese and paprika.
- Bake in the preheated oven for 25 to 35 minutes, or until heated through.
Nutrition Facts : Calories 493.4 calories, Carbohydrate 39 g, Cholesterol 85.3 mg, Fat 24.7 g, Fiber 2.9 g, Protein 28.8 g, SaturatedFat 12.7 g, Sodium 943.9 mg, Sugar 4.7 g
BEST CREAMED TURKEY WITH THYME BISCUITS
I love creamed turkey but always hated gravy in it. My mom use to make this and since then I have added a few of my touches. My biscuits is what makes it so good along with the sherry wine that warms up the sauce.
Provided by SarasotaCook
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Sauce -- It in medium size pot, melt the butter and add the chicken until well heated through, 5 or so minutes on medium heat. Add the flour and mix to combine well. Add the milk, sherry, thyme, salt and pepper and stir until well mixed and cook on medium until the sauce becomes thick. Reduce to low while you make the biscuits.
- Note: if you like the sauce thicker go a bit shy of the milk or just the opposite you want it thinner or more sauce -- just add more milk.
- Biscuits -- Preheat oven to 425 degrees. In a large bowl, add the bisquick, milk, thyme, cheddar and pepper and mix well. On a cookie or baking sheets lined with parchment or sprayed with pam drop spoonfuls of the mix on the pan. I like a couple of spoonfuls per biscuit. Bake for 15-18 minutes until golden brown.
- Serving -- Slice in half on your plate and serve the creamed turkey on top. Garnish with fresh parsley. Serve this with a nice green vegetable like broccoli rabe which could be roasted right along with the biscuits. Comfort food doesn't get much better.
Nutrition Facts : Calories 706.8, Fat 34.3, SaturatedFat 17, Cholesterol 69.3, Sodium 2819.2, Carbohydrate 66.2, Fiber 2.4, Sugar 10.2, Protein 15.9
DELUXE CREAMED TURKEY WITH CURRIED BRAN BISCUITS
Number Of Ingredients 9
Steps:
- 1. In 2-quart saucepan, melt margarine. Add green pepper and onion. Cook over low heat until tender, stirring constantly.2. Add soup, sour cream and pepper to onion mixture, stirring until smooth. Gently stir in turkey and peas. Cook until thoroughly heated. Serve over biscuits.
Nutrition Facts : Nutritional Facts Serves
CREAMED TURKEY
Make and share this Creamed Turkey recipe from Food.com.
Provided by Diana Adcock
Categories Poultry
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a medium fry or saute pan heat butter over medium low.
- Saute mushrooms, peas and onions.
- Add flour and stir until smooth.
- Turn heat up to medium and slowly add the milk and stock.
- Stir constantly until thick and bubbly.
- Add the pimiento, turkey, celery salt and pepper.
- Stir well and taste-adjust seasonings.
- Cook until heated through but don't boil.
- Serve over hot rice or buttered egg noodles sprinkled with poppy seeds.
Nutrition Facts : Calories 280.7, Fat 12.8, SaturatedFat 6.6, Cholesterol 94.7, Sodium 138.6, Carbohydrate 9.2, Fiber 1.2, Sugar 1.5, Protein 31.1
CREAMY TURKEY AND BISCUITS
In Miles City, Montana, Annette Gorton turns leftover holiday turkey into a quick, comforting casserole that gets plenty of appeal when topped with refrigerator biscuits. "Even my finicky youngster likes this one!" Annette notes.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute green pepper and onion in butter until tender. Stir in biscuit mix until blended. Gradually add milk and soup; stir until blended. Bring to a boil; cook and stir for 2 minutes. Stir in turkey and peas. Transfer to a greased 13-in. x 9-in. baking dish. Separate biscuits and arrange over the top. Sprinkle with cheese. Bake, uncovered, at 425° for 17-20 minutes or until golden brown.
Nutrition Facts : Calories 388 calories, Fat 18g fat (10g saturated fat), Cholesterol 76mg cholesterol, Sodium 955mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 2g fiber), Protein 24g protein.
DELUXE CREAMED TURKEY WITH CURRIED BRAN BISCUITS
Number Of Ingredients 9
Steps:
- 1. In 2-quart saucepan, melt margarine. Add green pepper and onion. Cook over low heat until tender, stirring constantly.2. Add soup, sour cream and pepper to onion mixture, stirring until smooth. Gently stir in turkey and peas. Cook until thoroughly heated. Serve over biscuits.
Nutrition Facts : Nutritional Facts Serves
More about "deluxe creamed turkey with curried bran biscuits recipes"
CREAMED TURKEY 'N' BISCUITS - NORINE'S NEST
From norinesnest.com
Reviews 6Category Main DishesCuisine AmericanTotal Time 55 mins
CREAMY TURKEY AND VEGETABLES OVER BISCUITS - BUTTER …
From butterkernel.com
LEFTOVER TURKEY & BISCUIT CASSEROLE - LITTLE SWEET BAKER
From littlesweetbaker.com
MOM'S CREAMED TURKEY OVER SAVORY THYME BISCUITS …
From recipezazz.com
CREAMY TURKEY OVER CHEESY BISCUITS RECIPE | LAND …
From landolakes.com
CREAMED TURKEY FOR TWO - BAKING MISCHIEF
From bakingmischief.com
QUICK RECIPES BEEF GROUND AND RICE - LSO.AGENTI.RM.IT
From lso.agenti.rm.it
RECIPES QUICK BEEF AND RICE GROUND
From uvs.piattaformeescaleaeree.bari.it
CREAMED TURKEY AND BISCUITS RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CREAMY LEFTOVER TURKEY CURRY WITH COCONUT MILK - SKINNY SPATULA
From skinnyspatula.com
THE BEST TOTALLY CREAMY LEFTOVER TURKEY CURRY
From fromthelarder.co.uk
OLD-FASHIONED CREAMED TURKEY - TURKEY RECIPES - GOOD …
From goodhousekeeping.com
CREAMED TURKEY OVER BISCUITS - FRUGAL FOODIE MAMA
From thefrugalfoodiemama.com
BEEF AND QUICK RECIPES GROUND RICE - VSA.GUIDETURISTICHE.FI.IT
From vsa.guideturistiche.fi.it
CREAMED TURKEY OVER BISCUITS | RECIPE - PINTEREST
From pinterest.com
RECIPES BEEF RICE QUICK AND GROUND - UYA.AGENZIE.TOSCANA.IT
From uya.agenzie.toscana.it
CREAMED TURKEY BISCUITS - RECIPES | COOKS.COM
From cooks.com
CREAMED TURKEY WITH MUSHROOMS AND PEAS RECIPE - THE SPRUCE …
From thespruceeats.com
CREAMY HOT TURKEY SANDWICH WITH LEFTOVERS - HOSTESS AT HEART
From hostessatheart.com
CREAMED TURKEY AND BISCUITS RECIPE RECIPES
From stevehacks.com
CREAMED TURKEY OVER BISCUITS (GRANDMA HATFIELD'S) - BIGOVEN
From bigoven.com
CREAMED TURKEY WITH BISCUITS RECIPE - COOKEATSHARE
From cookeatshare.com
CREAMED CHICKEN (OR TURKEY) AND BISCUITS - DINNER WITH JULIE
From dinnerwithjulie.com
SOUTHERN-STYLE CREAMED TURKEY - THE KITCHEN IS MY PLAYGROUND
From thekitchenismyplayground.com
CREAMY CURRIED TURKEY RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
CREAMED TURKEY ON BISCUITS (WITH COOKING VIDEO) - A GOOD LIFE FARM
From cosmopolitancornbread.com
10 BEST GROUND TURKEY AND BISCUITS RECIPES - YUMMLY
From yummly.com
DAD COOKS CREAMED TURKEY OVER BISCUITS - DADS THAT COOK
From dadsthatcook.com
CREAMED TURKEY BISCUITS - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
CREAMY TURKEY OVER BISCUITS {THANKSGIVING LEFTOVER RECIPE}
From cheesecurdinparadise.com
35 BEST IDEAS TURKEY BISCUITS AND GRAVY – BEST ROUND UP RECIPE …
From reticenciando.com
CREAMED TURKEY SANDWICH | BUTTERBALL®
From butterball.com
AND GROUND RECIPES QUICK BEEF RICE
From pug.fotografomatrimonio.an.it
10 BEST HOT CREAMED TURKEY SANDWICHES RECIPES | YUMMLY
From yummly.com
RECIPES RICE QUICK GROUND BEEF AND - IAC.VILLE.MILANO.IT
From iac.ville.milano.it
RECIPE: CREAMED TURKEY OVER BISCUITS - RECIPELINK.COM
From recipelink.com
RECIPES BEEF RICE GROUND QUICK AND
From pso.avvocatimilano.milano.it
CREAMY CURRIED TURKEY OR CHICKEN - JANE LOVETT.
From janelovett.com
QUICK RECIPES GROUND AND RICE BEEF
From fpu.operatorecallcenter.palermo.it
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love