Dill Bread Recipe For The Bread Machine

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COTTAGE DILL BREAD FOR THE BREAD MACHINE



cottage dill bread for the bread machine image

Make and share this cottage dill bread for the bread machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 9

2/3 cup water
2/3 cup cottage cheese
2 tablespoons margarine
3 cups bread flour
1 tablespoon dry milk
1 tablespoon dried onion flakes
1 tablespoon dill seed
1 teaspoon salt
1 1/2 teaspoons yeast

Steps:

  • add ingredients in order given and bake on basic bread cycle.

Nutrition Facts : Calories 1200.5, Fat 23.9, SaturatedFat 6.1, Cholesterol 20.9, Sodium 2099.8, Carbohydrate 202.9, Fiber 9.1, Sugar 6.4, Protein 40.4

CINNAMON SWIRL BREAD FOR THE BREAD MACHINE



Cinnamon Swirl Bread for the Bread Machine image

This bread is probably the best thing I make. Just finished making it and half a loaf is gone already while it was cooling. Using the bread machine to make the dough makes it so easy!

Provided by MN Nice

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 2h15m

Yield 24

Number Of Ingredients 12

1 cup milk
2 eggs
¼ cup butter
4 cups bread flour
¼ cup white sugar
1 teaspoon salt
1 ½ teaspoons active dry yeast
½ cup chopped walnuts
½ cup packed brown sugar
2 teaspoons ground cinnamon
2 tablespoons softened butter, divided
2 teaspoons sifted confectioners' sugar, divided

Steps:

  • Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the order recommended by the manufacturer, select the dough setting, and start the machine. When dough cycle is complete, transfer dough to a floured work surface and punch down. Let dough rest for 10 minutes.
  • Mix walnuts, brown sugar, and cinnamon in a bowl.
  • Divide dough in half and roll each half into a rectangle about 9x14 inches. Spread 1 tablespoon softened butter over the top of each dough rectangle and evenly sprinkle dough with half the walnut mixture. Roll dough rectangles, starting from the short ends, and pinch seams closed.
  • Grease 2 9x5-inch loaf pans. Fit the rolled loaves into the loaf pans with seam sides down. Cover and let rise until nearly doubled in size, about 30 minutes.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake loaves in the preheated oven until lightly golden brown and bread sounds hollow when tapped, about 30 minutes. If loaves brown too quickly, lightly cover with aluminum foil for the last 10 minutes of baking. Let bread cool for 10 minutes before removing to finish cooling on wire racks. Sprinkle tops of each loaf with 1 teaspoon confectioners' sugar.

Nutrition Facts : Calories 152.1 calories, Carbohydrate 22.4 g, Cholesterol 23.9 mg, Fat 5.4 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 2.3 g, Sodium 129.2 mg, Sugar 7.4 g

DILLY BREAD--FOR BREAD MACHINE



Dilly Bread--For Bread Machine image

This is so good. Especially great toasted. I have made Dilly Bread for years the regular way but now here is one for the bread machine. This one is good for you because when you mix a dairy (cottage cheese) and a grain (flour), you get a complete protein.

Provided by Mimi in Maine

Categories     Yeast Breads

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 20

1 1/8 cups cottage cheese
2 eggs
3 tablespoons sugar
1 teaspoon salt
2 tablespoons minced dried onion
1/2 teaspoon baking soda
1 tablespoon dill weed
3 1/2 cups bread flour
2 1/2 teaspoons regular dry yeast
2 -3 tablespoons water (IF NEEDED when kneading begins)
1 cup cottage cheese
2 eggs
2 tablespoons sugar
1 teaspoon salt
1 1/4 tablespoons minced dried onion
1/2 teaspoon baking soda
2 teaspoons dill weed
3 cups bread flour
1 3/4 teaspoons regular dry yeast
1 -2 tablespoon water (IF NEEDED when kneading begins)

Steps:

  • Add ingredients according to manufactureres instructions.
  • Don't add the water until you see if you need it.
  • Cycle---white or sweet.
  • Setting---light to medium.

BUTTERMILK DILL BREAD (BREAD MACHINE)



Buttermilk Dill Bread (Bread Machine) image

Make and share this Buttermilk Dill Bread (Bread Machine) recipe from Food.com.

Provided by dicentra

Categories     Yeast Breads

Time 2h5m

Yield 1 loaf

Number Of Ingredients 8

1 1/4 cups warm buttermilk (70 to 80)
2 tablespoons butter, softened
2 tablespoons sugar
1 1/2 teaspoons dill weed
1/2 teaspoon salt
1/8 teaspoon white pepper
3 cups bread flour
2 1/4 teaspoons active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
  • Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 1816.2, Fat 29.8, SaturatedFat 16.9, Cholesterol 73.3, Sodium 1660.1, Carbohydrate 329.7, Fiber 12.1, Sugar 40.9, Protein 52.6

COTTAGE DILL BREAD FOR BREAD MACHINE



Cottage Dill Bread for Bread Machine image

Make and share this Cottage Dill Bread for Bread Machine recipe from Food.com.

Provided by tuttifrutti1

Categories     Breads

Time 3h40m

Yield 1 loaf

Number Of Ingredients 12

1/3 cup milk, 80 degrees
1/4 cup water, 80 degrees
1 egg
3 cups bread flour
2 tablespoons sugar
1 1/2 teaspoons salt
1 tablespoon butter
3/4 cup small curd cottage cheese
1 tablespoon onion, minced
1 tablespoon dill seed
2 teaspoons dill weed
2 1/4 teaspoons active dry yeast

Steps:

  • Place all ingredients in bread pan in order suggested by your bread machine's manual.
  • Select a "Basic" cycle and a "Medium" crust setting.
  • When baking cycle is complete, remove bread from pan and place on rack to cool before slicing.
  • Makes a 1 1/2lb loaf.

DREW'S FAMOUS ONION DILL BREAD



Drew's Famous Onion Dill Bread image

Make and share this Drew's Famous Onion Dill Bread recipe from Food.com.

Provided by Steve P.

Categories     Yeast Breads

Time 4h

Yield 1-2 loaves (1 bread machine or 2 loaf pans hand made)

Number Of Ingredients 12

1 (1/4 ounce) package yeast
3 1/3 cups flour
1/4 teaspoon baking soda
1 1/2 teaspoons salt
1 unbeaten egg (at room temperature)
1/4 cup water
3/4 cup cottage cheese
3/4 cup sour cream
3 tablespoons sugar
3 tablespoons minced dried onion
2 tablespoons dill seeds
1 1/2 tablespoons butter

Steps:

  • In the order listed, place dry ingredients and egg in the bread machine.
  • Warm the next set of ingredients and add them.
  • Select white bread setting on bread machine and press start.
  • Brush top lightly with a little melted butter when machine enters bake cycle if you wish.
  • If you don't have a bread machine you can knead by hand let rise and bake in 2 loaf pans.

Nutrition Facts : Calories 2490.8, Fat 69.5, SaturatedFat 35.9, Cholesterol 348.3, Sodium 4755.7, Carbohydrate 389.2, Fiber 17.4, Sugar 54.9, Protein 77

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