Dillpestosauce Recipes
GERMAN SOUR CREAM AND DILL SAUCE
Steps:
- Gather the ingredients.
- In a small bowl, mix together all of the ingredients. Cover and keep refrigerated until ready to use.
- Enjoy!
Nutrition Facts : Calories 91 kcal, Carbohydrate 6 g, Cholesterol 23 mg, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, Sodium 98 mg, Sugar 5 g, Fat 7 g, ServingSize 2-3 servings, UnsaturatedFat 0 g
DILL SAUCE
This dill sauce recipe accompanies Fish Mixed Grill .
Provided by James Beard
Categories Sauce Quick & Easy Mayonnaise Summer Sour Cream Dill Parsley House & Garden
Number Of Ingredients 7
Steps:
- Mix mayonnaise with sour cream. Add green onion, parsley, dill and salt and pepper.
PESTO SAUCE
I like to serve this pesto over butter gnocchi with an extra sprinkle of Parmesan cheese. Gnocchi are light little potato dumplings, which are available in Italian grocery stores and cook up in mere minutes. The pesto is also delicious tossed with penne pasta or in one of these recipes using pesto. -Sue Jurack, Mequon, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 1/2 cup.
Number Of Ingredients 7
Steps:
- Place the first five ingredients in a small food processor; pulse until chopped. Continue processing while gradually adding oil in a steady stream. Add cheese; pulse just until blended. Cover and freeze for up to 3 months.
Nutrition Facts : Calories 217 calories, Fat 22g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 420mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein.
23 BEST WAYS TO COOK WITH DILL
Looking for the best dill recipes to make some awesome dishes? From sauces to dips to seafood, dill adds the perfect dose of extra flavor.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 23
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a dill recipe in 30 minutes or less!
Nutrition Facts :
DILL SAUCE
This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.
Provided by Lisa
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.
Nutrition Facts : Calories 68.5 calories, Carbohydrate 2.7 g, Cholesterol 12.6 mg, Fat 6 g, Protein 0.9 g, SaturatedFat 3.8 g, Sodium 156.1 mg, Sugar 0.1 g
DILL PESTO
This cool dill pesto refreshes seafood, grilled fish, cucumbers, green beans, potato dishes, melon, yogurt dips, sauces, and egg dishes. For a brunch or lunch treat, spread it on bagels topped with lox and cream cheese.
Provided by TishT
Categories Sauces
Time 15m
Yield 3/4 cup
Number Of Ingredients 6
Steps:
- In a blender or food processor, place the dill, parsley, nuts, and garlic.
- Whirl until finely minced.
- Add the oil and cheese, and process until blended.
- Transfer to a small bowl, cover and chill.
DILL PESTO
A fresh, wonderful take on pesto with no basil in sight! Dill plays a starring role in this twist which is good on pasta and seafood dishes!
Provided by LaDonna Langwell
Categories Pesto Sauce
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- Combine leaves of dill sprig, pine nuts, parsley, garlic, and Parmesan cheese in a food processor. Pulse until completely combined, 2 to 3 minutes.
- Add 1 tablespoon olive oil, a small squirt of lemon juice, 1/8 teaspoon salt, and 1/8 teaspoon pepper; pulse again.
- Taste for seasonings. Add 1 more tablespoon olive oil and pulse again. Continue adding olive oil, lemon juice, salt, and pepper until pesto has the desired flavor and consistency.
Nutrition Facts : Calories 165.2 calories, Carbohydrate 3 g, Cholesterol 4.4 mg, Fat 16 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 2.9 g, Sodium 142.5 mg
DILL PESTO SAUCE
Make and share this Dill Pesto Sauce recipe from Food.com.
Provided by seashell
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all the ingredients in a blender or food processor and blend till smooth.
- Chill.
Nutrition Facts : Calories 66.1, Fat 6.6, SaturatedFat 1.1, Cholesterol 1.5, Sodium 27, Carbohydrate 1.2, Fiber 0.3, Sugar 0.1, Protein 1.2
DILL LEMON PESTO
Steps:
- In a bowl soak bread in lemon juice and water 10 minutes and squeeze out excess liquid between hands. In a food processor blend together bread and remaining ingredients with salt and pepper to taste until smooth. Pesto keeps, surface covered with plastic wrap, chilled, 1 week.
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LEMON-DILL PESTO RECIPE - THE SPRUCE EATS
2009-03-24 Steps to Make It. Place 5 tablespoons walnuts and 5 cloves garlic in a food processor and process until finely chopped. Add fresh dill, lemon zest, and salt. Process into a thick paste. Continue to process (using the "pulse" feature if available), gradually pouring in rapeseed or canola oil until pesto is the consistency of a thick tomato sauce ...
From thespruceeats.com
4.7/5 (19)Total Time 10 minsCategory Condiment, SauceCalories 316 per serving
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HOMEMADE LEMON-DILL SAUCE RECIPE - CHEF BILLY PARISI
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From billyparisi.com
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CREAMY DILL SAUCE FOR SALMON - THE DINNER BITE
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From scatteredthoughtsofacraftymom.com
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Instructions. In a small bowl, stir together the yogurt, mayonnaise, lemon juice, garlic, onion powder, and dill. Chill until ready to use. Serve with Roasted Asparagus, or see the blog post above for more serving suggestions.
From loveandlemons.com
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DILL PESTO - PERRY'S PLATE
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From lordbyronskitchen.com
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From dishnthekitchen.com
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From berlyskitchen.com
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From ricardocuisine.com
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From acouplecooks.com
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From tastesofhomemade.com
From tastesofhomemade.com
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From acouplecooks.com
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PESTO SAUCE RECIPES | ALLRECIPES
14. An authentic Genoese pesto. It's straight from Italy and you won't find a better recipe! This calls for a spoonful of pecorino cheese, but you could also use all Parmesan in a pinch. To store in fridge for up to 1 month: place pesto in a jar, cover with …
From allrecipes.com
From allrecipes.com
DILL SAUCE RECIPE - EASY FRENCH FOOD
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From easy-french-food.com
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From therecipecritic.com
From therecipecritic.com
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From oldworldgardenfarms.com
From oldworldgardenfarms.com
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Method. 1. Put the meat in a saucepan. Cover with cold water and then bring to the boil. Immediately turn off the heat and pour off the water. Rinse the meat under running cold water. Wipe out the pan. 2. Place the meat back in the pan and add the onion, carrot, leek or celery, bay leaf, thyme, white peppercorns and salt.
From swedishfood.com
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CREAMY DILL SAUCE - BAREFEET IN THE KITCHEN
2012-08-24 Dill Sauce Recipe. This dill sauce recipe represents the perfect combination of creamy and tangy. It gets its creaminess from just the right blend of mayonnaise and sour cream. I like using more sour cream compared to mayo because it provides a lighter, almost fluffy texture along with a nice amount of tang. The real key to a great dill sauce ...
From barefeetinthekitchen.com
From barefeetinthekitchen.com
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From homestead-acres.com
From homestead-acres.com
FRESH DILL, LEMON, AND WALNUT RECIPE - EAT SIMPLE FOOD
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From eatsimplefood.com
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From peanutblossom.com
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DILL SAUCE - MAMA LOVES FOOD
2021-03-12 Ingredients. 16 ounces sour cream or unsweetened plain Greek yogurt. ½ cup fresh minced dill. ⅓ cup freshly squeezed lemon juice. ½ tablespoon garlic salt. pinch of black pepper. Cook Mode Toggle to green to prevent your screen from going dark while you cook!
From mamalovesfood.com
From mamalovesfood.com
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