Dinah Shore Brownies Recipes

DINAH SHORE BROWNIES

Steps:

• Melt butter and chocolate together and cool. Beat eggs, sugar and vanilla until thick. Add cool chocolate mixture and beat. Mix flour and nuts. Put in 8x8 inch pan. Bake at 350 for about 30 minutes.

HIGH ALTITUDE DEEP DISH BROWNIES

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking dish.
• In a large bowl, combine the flour, cocoa, baking powder and salt; set aside. In a separate bowl, stir together the melted butter, sugar, and vanilla. Mix in the eggs. Gradually stir in the dry ingredients just until blended. Fold in chocolate chips and pecans if using. Spread the batter evenly in the prepared pan.
• Bake in the preheated oven until the edges start to pull away from the sides of the pan and the top appears dry, 35 to 40 minutes.

DINAH SHORE'S MOTHER'S SOUTHERN BELLE CHICKEN SALAD

Steps:

• Marinate the cooked,cubed chicken breasts in the French dressing in the refrigerator for 3 to 4 hours, then drain and discard the French dressing.
• Combine the cubed chicken, celery, bell peppers, grated onion, chopped boiled eggs, salt and pepper in a large salad serving bowl.
• Stir gently, but mix well.
• In another bowl combine the mayonnaise, whipped cream, pecans, Tabasco sauce, Worcestershire sauce and drained capers, mixing well.
• Add the dressing to the salad and stir gently to mix well.
• Serve as soon as thoroughly chilled--usually about 20 min.
• If you want to make this ahead of time, don't add the dressing as the whipped cream will tend to go flat.
• Mix the dressing up and add just before serving.

TENNESSEE LASAGNA BY DINAH SHORE

Steps:

• Prepare macaroni as directed on package.
• For Sauce:.
• Brown onion and garlic in oil; add celery and green pepper. Cook until softened. Remove from pan.
• Add ground beef to pan and brown well. Add salt, pepper, chili powder, cumin, Worcestershire sauce, pinch oregano, mushrooms, and then onion mixture. Sprinkle with red pepper flakes.
• Add tomatoes and tomato sauce.
• Simmer low for 1 hour, or until sauce blends.
• In a large casserole dish, assemble by putting a layer of cooked macaroni; dot with butter, add 1/2 of cheese cubes, and then layer of sauce. Sprinkle with red pepper flakes.
• Then add another layer of macaroni, butter and cheese cubes.
• Finish with a layer of sauce;top with Parmesan cheese.
• Bake in 350°F oven for 30 minutes or until cheese is melted inside and dish is thoroughly heated.
• This can be prepared ahead.