Dog Treat Cookies Recipes

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GOOD DOG COOKIES



Good Dog Cookies image

A gift idea your canine friends will beg for!

Provided by Angel

Categories     Everyday Cooking     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Yield 6

Number Of Ingredients 7

2 ½ cups whole wheat flour
¾ cup nonfat dry milk powder
1 egg, beaten
½ cup vegetable oil
2 cubes beef bouillon cube
¾ cup boiling water
2 tablespoons brown sugar

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease one cookie sheet.
  • Dissolve bouillon cubes in boiling water and allow to cool.
  • Combine the flour, dry milk, egg, oil, beef broth and brown sugar. Mix well and knead dough for 1 minute.
  • On a floured surface roll out dough to about 1/4 inch thickness. Cut out bones and place on cookie sheet.
  • Bake for 30 minutes and allow to cool.

Nutrition Facts : Calories 417 calories, Carbohydrate 48.8 g, Cholesterol 34 mg, Fat 20.3 g, Fiber 6.1 g, Protein 13.5 g, SaturatedFat 2.9 g, Sodium 383.7 mg, Sugar 12.6 g

HOMEMADE DOG TREATS (TANGO'S TREATS)



Homemade Dog Treats (Tango's Treats) image

My dogs--especially my puppy, Tango Foxtrot--loved carrots, apples, and peanut butter. So, for his first birthday, I combined Tango's favorite flavors into a special treat just for him. Make sure to use a natural peanut butter that does not contain added salt, sugar, or other ingredients. Keep extra treats stored in the fridge.

Provided by Kim

Categories     100+ Everyday Cooking Recipes     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 30m

Yield 20

Number Of Ingredients 5

1 ¼ cups grated carrots
1 ¼ cups quick-cooking oats
1 cup grated apple
½ cup natural peanut butter
2 eggs

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  • Mix carrots, oats, and apple together in a large bowl. Whisk peanut butter and eggs until thoroughly combined in a second bowl. Pour into the oat mixture and stir until thoroughly combined.
  • Drop 1 1/2 tablespoonfuls of batter onto the prepared baking sheets. Flatten each treat with your hands until they are 1/2-inch thick.
  • Bake in the preheated oven until treats are firm to the touch and begin to brown on the bottom, 15 to 20 minutes. Allow to cool a few minutes on the baking sheets before removing to a wire rack to cool completely.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 6.3 g, Cholesterol 18.6 mg, Fat 4.2 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 0.7 g, Sodium 29 mg, Sugar 1.5 g

DOG BISCUITS



Dog Biscuits image

If members of your family are of the furry four-legged kind, treat them to these homemade biscuits. They're a cinch to make, and your canine pals will go crazy for the peanut butter flavor. -Shannon Roum, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 31 dog biscuits.

Number Of Ingredients 7

2 cups whole wheat flour
1 cup toasted wheat germ
1/2 teaspoon ground cinnamon
3/4 cup water
1/4 cup creamy peanut butter
1 large egg, room temperature
2 tablespoons canola oil

Steps:

  • Preheat oven to 350°. Combine flour, wheat germ and cinnamon. Stir in remaining ingredients. On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter., Place 2 in. apart on ungreased baking sheets. Bake until bottoms are lightly browned (tops may crack), 30-35 minutes. Cool on a wire rack. Store in an airtight container.

Nutrition Facts : Calories 61 calories, Fat 3g fat (0 saturated fat), Cholesterol 7mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

REI'S FAVORITE COOKIES (DOG TREATS)



Rei's Favorite Cookies (dog Treats) image

Simple and wholesome - Rei, my Japanese spitz puppy would beg for these! Use any baby food you like as long as there's no onions in the it (some dogs may be allergic to corn too). BTW if your dog is sensitive to wheat, you can also use brown rice flour although amount may vary. Just mix till u get a slightly sticky dough that you roll into balls with.

Provided by WaterMelon

Categories     Healthy

Time 30m

Yield 60-70 cookies

Number Of Ingredients 4

2 (4 ounce) jars baby food (I used carrots, chicken & peas)
2 eggs
1/2 teaspoon salt
400 g whole wheat flour (approx 3 cups)

Steps:

  • Beat baby food, eggs and salt together in a large bowl.
  • Stir in flour until dough comes together (you might need slightly more/less flour).
  • Roll dough into balls (about 1/2 inch) and place on parchment-lined baking sheet.
  • Flatten each balls with spoon/fork; bake for 25-35mins at 350°F (depends on how hard and crunchy you want the cookies to be; Rei likes extra crunchy so I baked at 350F for 40mins).
  • Remove and cool thoroughly on wire racks; store in airtight container (I store cookies in the fridge to prevent mold).

Nutrition Facts : Calories 25, Fat 0.3, SaturatedFat 0.1, Cholesterol 6.2, Sodium 21.9, Carbohydrate 4.8, Fiber 0.7, Protein 1.1

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