DORITO® CASSEROLE
Got this recipe from a friend WAY back in junior high. Super simple and tastes delicious. My kids ask for it all the time. If you love enchiladas, you'll love this recipe. You can use any flavor Doritos® to suit your tastes. When reheating leftover casserole, stir in a little bit of milk to make it creamy again.
Provided by pinkdiamndz
Categories Main Dish Recipes Casserole Recipes
Time 20m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.
- Stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
- Spread crushed tortilla snack chips into a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices atop the mixture.
- Bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.
Nutrition Facts : Calories 494.1 calories, Carbohydrate 38.3 g, Cholesterol 64.2 mg, Fat 29 g, Fiber 2 g, Protein 20.7 g, SaturatedFat 9.7 g, Sodium 1022.7 mg, Sugar 5.9 g
DORITO CASSEROLE
Make and share this Dorito Casserole recipe from Food.com.
Provided by Julesong
Categories Cheese
Time 45m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Bring to a boil the soup, water, and tomatoes.
- Cook onion with ground beef.
- Place layer of slightly crushed Doritos in the bottom of a casserole.
- Add a layer of ground beef, a layer of soup mixture and a layer of Doritos.
- Continue until all ingredients are used.
- Top with cheese.
- Bake in 350 degree oven for 25-30 minutes.
- Serve and enjoy.
- You can also add canned beans and cooked rice to this casserole!
- If you can't get Rotel tomatoes, use a can of crushed, peeled tomatoes and add 1 tsp of seeded and minced jalapeno to them (or mild green chiles).
DORITOS MUSH
Steps:
- Place chicken to boil. After about 45 minutes, you can begin to prepare other ingredients.
- Sautee chopped onions in a little skillet until soft, set aside. Shred cheese and set aside. Preheat oven to 350°F. In large mixing bowl, add the following items: cream of chicken, picante salsa, chopped onions, chopped green chiles, and sour cream. Mix until well blended. After chicken is done cooking then debone and shred chicken. Place chicken pieces in bowl. Then open Doritos bag and let out air and crush up Doritos in bag into little pieces.
- Get a 13X9 and began layering Doritos, chicken mixture, and then cheese. End with a good layer of cheese.
- Bake for 15 minutes or until cheese is melted. Wait 5-8 minutes for casserole to cool so it is a little easier to serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
30 BEST DORITOS RECIPE COLLECTION
Here are 30 Doritos recipes that'll pack your meals with flavor and crunch! Be amazed at what a bag of chips can do to a dish.
Provided by insanelygood
Categories Dinner Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
DORITOS PORK CHOPS
I was trying to come up with a new way to make pork chops and this recipe is the result. The Doritos make an excellent crust and since they have so much flavor anyway, you really don't have to add a lot of seasoning. These pork chops are moist, delicious, and easy to make.
Provided by pjstar31
Categories Baked Pork Chops
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Spread the crushed chips out in the bottom of a shallow dish.
- Beat egg and milk together in a bowl; season with salt and pepper.
- Pour melted butter in the bottom of a 9x13-inch casserole dish and tilt in all directions to spread evenly.
- Dip pork chops in egg wash and set onto the crushed chips; cover both sides with chips, pressing them into the meat. Place breaded pork chops into the casserole dish.
- Season tops of pork chops generously with garlic powder and onion powder.
- Bake in the preheated oven for 10 minutes. Flip pork chops over, season the other side with garlic powder and onion powder and cook until no longer pink in the center, an additional 10 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 609.4 calories, Carbohydrate 16.6 g, Cholesterol 227.9 mg, Fat 31 g, Fiber 0.9 g, Protein 63.1 g, SaturatedFat 10.8 g, Sodium 336.7 mg
DORITO MEXICAN CASSEROLE
You can make this in no time and serve with a green salad to complete your easy, tasty meal. Estimated prep and cook times.
Provided by Anita Harris
Categories Meat
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown together ground beef and onion until beef is brown and onion is tender; drain well.
- Add the mushroom soup, cheddar cheese soup, Ro-tel tomatoes and soup can of milk to beef/onion mixture; stir until well mixed.
- Line a 13x9 baking dish with the Doritos.
- Cover with the meat/soup mixture and sprinkle completely with the cheddar cheese.
- Bake in a preheated 350 degree oven for about 30 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 709.4, Fat 51.2, SaturatedFat 25.8, Cholesterol 184.1, Sodium 1202.2, Carbohydrate 12.9, Fiber 0.6, Sugar 1.9, Protein 47.6
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