Dry Adobo Seasoning Adobo Seco Recipes

ADOBO SECO DRY RUB SEASONING

Adobo Seco Dry Rub Seasoning image

Learn to make this easy recipe for a dry adobo seco seasoning rub that will give your meat, poultry, and fish a delicious flavor.

Provided by Hector Rodriguez

Categories Spice Mix

Time 5m

Yield 60

Number Of Ingredients 6

Ingredients

6 tablespoons salt
6 tablespoons garlic (granulated)
4 tablespoons oregano
2 tablespoons pepper (black)
2 tablespoons turmeric
2 tablespoons onion powder

Steps:

Use as your recipe directs.

Nutrition Facts : Calories 4 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 698 mg, Fat 0 g, ServingSize 1 1/4 cups adobo (60 servings), UnsaturatedFat 0 g

ADOBO SEASONING

Adobo Seasoning image

Make and share this Adobo Seasoning recipe from Food.com.

Provided by Abby2495

Categories Low Cholesterol

Time 10m

Yield 7 Tablespoons

Number Of Ingredients 8

Ingredients

2 tablespoons salt
1 tablespoon paprika
2 teaspoons ground black pepper
1 1/2 teaspoons onion powder
1 1/2 teaspoons dried oregano
1 1/2 teaspoons ground cumin
1 teaspoon garlic powder
1 teaspoon chili powder

Steps:

In a bowl, stir together the salt, paprika, black pepper, onion powder, oregano, cumin, garlic powder, and chili powder.
Store in a sealed jar in a cool, dry place.

Nutrition Facts : Calories 10.9, Fat 0.3, SaturatedFat 0.1, Sodium 2001.8, Carbohydrate 2.2, Fiber 0.9, Sugar 0.2, Protein 0.5

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