Easy Cheese Stuffed Garlic Butter Crescent Rolls Recipes

GARLIC-CHEESE CRESCENT ROLLS

Steps:

• Preheat oven to 375°. Separate crescent dough into eight triangles. Roll up from the wide end and place point side down 2 in. apart on an ungreased baking sheet. Curve ends to form a crescent., Combine butter, garlic powder and oregano; brush over rolls. Sprinkle with cheese. , Bake until golden brown, 10-12 minutes. Serve warm.

CHEESY-STUFFED GARLIC BUTTER CRESCENT ROLLS

Steps:

• Preheat oven to 375 degrees. Line baking sheet with parchment paper or silicone baking mat and set aside.
• In a small bowl, melt butter together with Italian seasoning and garlic.
• Pop open crescent rolls and separate into triangles. Brush the tops with some garlic butter.
• Place half a string cheese at the wide end and roll up.
• Brush the tops with more garlic butter and bake 10 minutes or until lightly browned. Serve warm.

CHEESY STUFFED GARLIC BUTTER CRESCENT ROLLS

Steps:

• Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
• In a small bowl, combine melted butter with Italian seasoning and garlic.
• Unroll crescent rolls and separate into triangles. Brush with garlic butter, reserving some to brush on tops of assembled rolls. Place halved string cheese at widest end, and roll up. Brush tops with more garlic butter.
• Bake for 10 minutes, or until lightly browned. Serve warm.
• Enjoy!

EASY CHEESE STUFFED GARLIC-BUTTER CRESCENT ROLLS

Steps:

• Prepare Crescent Rolls- Preheat oven to 375F. Unroll crescent dough and cut along the pre-made seams so that you have 8 triangles. In a microwave or small saucepan, melt butter. Stir minced garlic & Italian seasoning into melted butter. Using a basting brush, brush unrolled crescent dough. (Leave some butter for the tops!)
• Add Cheese & Roll- Cut each string cheese in half so you have 8 pieces. Place one piece of cheese at the large end of a crescent dough, fold edges over cheese, and roll (like you would a burrito). Repeat with this process with remaining cheese and dough.
• Butter & Bake- Place crescent rolls seam side down on a parchment lined baking sheet and brush the tops with more butter. Bake 12-16 minutes until golden brown. Top with grated Parmesan & enjoy!