EASY CHRISTMAS MINCE TARTS
Easy recipe using store bought ingredients pepped up with a little brandy and apple. Using ready-rolled frozen pastry makes these tarts very quick to make. If you don't have a tart tray with shallow cups, use a muffin tray but cut the circles of pastry just slightly larger than the base of the cups so that it makes a shallow tart. I have assumed that the tarts will be cooked in three batches but if you have more than one tray, this could be reduced.
Provided by RonaNZ
Categories Tarts
Time 1h10m
Yield 36 tarts, 18 serving(s)
Number Of Ingredients 7
Steps:
- Quarter and core the apple.
- Grate the apple without peeling.
- Add the grated apple and brandy to the fruit mincemeat.
- Cut out 36 circles from the shortcrust pastry to line the tray.
- Add a teaspoon of the fruit mixture to each tart.
- Cut out 36 Christmas shapes from the puff pastry. I have star, heart, tree and bell shapes that I use for this recipe.
- Put a puff pastry shape on top of each tart.
- Mix together the golden syrup and water and use it to brush each puff pastry. This browns the puff pastry.
- Bake for 15 minutes in an oven set to 200°C.
- Serve warm with whipped cream or icecream or cool on a rack and dust with icing sugar.
Nutrition Facts : Calories 425.5, Fat 23.7, SaturatedFat 5.9, Sodium 283, Carbohydrate 47, Fiber 2.3, Sugar 11.9, Protein 4.5
CHRISTMAS MINCE PIES
Tangy mince pies with a hint of orange in the pastry.
Provided by lighty78
Categories Desserts Pies Fruit Pie Recipes Mincemeat Pie Recipes
Time 1h52m
Yield 12
Number Of Ingredients 10
Steps:
- Combine flour and salt in a large bowl. Add butter and shortening; rub in with cold fingers until mixture resembles fine bread crumbs. Mix in sugar and orange zest thoroughly. Mix in vanilla extract. Stir in enough orange juice to bring dough together.
- Knead dough briefly to form a smooth ball. Wrap in plastic wrap; refrigerate until firm, at least 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Roll dough out on a lightly floured work surface to a thickness of 1/8 inch. Cut out 12 circles using a 2 1/2-inch cutter and 12 circles using a 1-inch cutter.
- Line 12 mini tart pans or a muffin tin with the 2 1/2-inch dough circles. Cover dough with about 1 tablespoon mincemeat filling. Lay 1-inch circles on top.
- Bake in the preheated oven until tops are pale golden brown, 17 to 21 minutes. Cool slightly on wire racks, about 10 minutes. Dust with confectioners' sugar before serving.
Nutrition Facts : Calories 276.9 calories, Carbohydrate 39.2 g, Cholesterol 20.3 mg, Fat 12.6 g, Fiber 1.4 g, Protein 2.6 g, SaturatedFat 6.2 g, Sodium 104.1 mg, Sugar 20 g
UNBELIEVABLY EASY MINCE PIES
No rolling required! Press the raw, crumbly pastry directly into your tin for a short, biscuity finish. Our easiest mince pie recipe and great fun to make with kids
Provided by Orlando Murrin
Categories Snack, Treat
Time 1h
Yield Makes 18 pies
Number Of Ingredients 6
Steps:
- To make the pastry, rub the butter into the flour, then mix in the golden caster sugar and a pinch of salt.
- Combine the pastry into a ball - don't add liquid - and knead it briefly. The dough will be fairly firm, like shortbread dough. You can use the dough immediately, or chill for later.
- Heat the oven to 200C/180C fan/gas 6. Line 18 holes of two 12-hole patty tins, by pressing small walnut-sized balls of pastry into each hole.
- Spoon the mincemeat into the pies. Take slightly smaller balls of pastry than before and pat them out between your hands to make round lids, big enough to cover the pies.
- Top the pies with their lids, pressing the edges gently together to seal - you don't need to seal them with milk or egg as they will stick on their own. Will keep frozen for up to one month.
- Brush the tops of the pies with the beaten egg. Bake for 20 mins until golden. Leave to cool in the tin for 5 mins, then remove to a wire rack. To serve, lightly dust with the icing sugar. Will keep for three to four days in an airtight container.
Nutrition Facts : Calories 222 calories, Fat 11 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 12 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.3 milligram of sodium
More about "easy christmas mince tarts recipes"
MINCE TARTS RECIPE | MYRECIPES
From myrecipes.com
Total Time 1 hr 15 minsCalories 473 per serving
- Working with 1 dough disk at a time, roll into a 1/4-inch-thick circle. Use a 3-inch cookie cutter to cut out 4 circles, reserving scraps. Repeat with remaining dough disk. Gather scraps; roll out. Use the edge of a round cookie cutter to form small leaves. Score down center of leaves with a sharp knife to make decorative veins.
- Preheat oven to 375°F. Coat 8 cups of a nonstick 12-cup muffin tin with cooking spray. Line cups with a circle of pastry, pressing dough into corners.
- Make filling: Mix apple, all raisins, sugar, butter, lemon juice, cinnamon, allspice and nutmeg in a bowl. Spoon evenly into pastry-lined muffin cups. Cover each with 1 or 2 pastry leaves. Lightly brush leaves and pastry edges with egg. Bake until golden brown, 40 to 45 minutes. Cool slightly in pan on a wire rack, then gently lift out tarts, transfer to rack and let cool completely.
MINCEMEAT TARTS - BAKED
From baked-theblog.com
4.8/5 (4)Total Time 1 hr 40 minsCategory Pies And TartsCalories 226 per serving
- Preheat the oven to 400°F (200°C) and set out a 12-cup muffin tin, plus a second tin if you have one.
- Cut circles of dough slightly larger than your muffin cups in diameter (about 9cm or 3.5 in. is good). Set aside. Using a slightly smaller cutter (7cm or 2 ¾ in.) cut tops for the tarts. You can also cut out small shapes (stars, hearts, etc.).
CHRISTMAS BRANDIED MINCE TARTS | KING ARTHUR BAKING
From kingarthurbaking.com
4.9/5 (11)Total Time 1 hr 25 mins
- To make the mince filling: In a small bowl, set aside 1/2 cup (67g) of the golden raisins and 1/3 cup (43g) of the currants. (These will be mixed into the filling later.), Place the remaining raisins (golden and regular), currants, chopped apple, mixed candied peel, grated orange and lemon rind, sugar, spice, and salt in the work bowl of a food processor. Process until finely minced, but not puréed.
- Add the almonds and process briefly, just to break up the almonds., Transfer the mixture to a bowl. Stir in the golden raisins and currants that were set aside, then add the melted butter., Mix in brandy to taste., Cover tightly and store the mince filling in the refrigerator for up to a month, until ready to use., To make the crust by hand: Combine the flour and salt in a bowl. Add the butter, mixing it in thoroughly until it looks like breadcrumbs. Drizzle in the water, tossing as you go, until you've added enough water so that you can squeeze the dough together and it's cohesive.
- To make the crust using a food processor: Mix the flour, salt, and butter, pulsing till the mixture resembles fine crumbs. With the motor going, drizzle in the ice water, stopping when the dough comes together. It should hold together nicely; if it doesn't, add a bit more water., Divide the dough in half, and shape each piece into a disc. Wrap in plastic and refrigerate for 30 minutes or overnight., When you're ready to prepare the tarts, remove the dough from the refrigerator. If it's been chilling for longer than 30 minutes, let it warm for 15 minutes or so, until it's rollable. Preheat your oven to 400°F., Working with one piece of dough at a time, roll it into a 10" circle, about 1/8" thick., Cut rounds of dough to fit your pan of choice. For a standard muffin pan, cut a dozen 3 1/2" circles (English muffin rings work well here). For a mini muffin pan, cut two dozen 2 1/2" circles (a small-sized biscuit cutter works well here)., Nestle the dough circles gently into the muffin cups
MINCE TARTS FOR CHRISTMAS - EYES BIGGER THAN MY …
From melissahartfiel.com
Estimated Reading Time 2 mins
EASY FRUIT MINCE TARTS - ANATHOTH FARM NZ
From anathoth.co.nz
MINCEMEAT TARTLETS RECIPE - FOOD NEWS
From foodnewsnews.com
EASY CHRISTMAS MINCEMEAT: MINCE PIE FILLING RECIPE
From clairejustineoxox.com
MINCE TARTS RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
HERE'S HOW TO MAKE EASY CHRISTMAS MINCE PIES AT HOME
From yeahfoodie.com
MINCEMEAT TART RECIPE | HALLMARK IDEAS & INSPIRATION
From ideas.hallmark.com
FRUIT MINCE TARTS RECIPE | MAGGIE BEER
From maggiebeer.com.au
RECIPE FOR MINCEMEAT TART : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
COUNTDOWN | EASY CHRISTMAS MINCE TARTS RECIPE
From countdown.co.nz
CHRISTMAS MINCE TART RECIPE | CHELSEA SUGAR
From chelsea.co.nz
EASY CHRISTMAS TARTS: DELICIOUS RECIPE IDEAS! - FORKLY
From forkly.com
TRADITIONAL BRITISH MINCE PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BRITISH MINCEMEAT TARTS | RECIPE | CHRISTMAS BAKING RECIPES, …
From pinterest.com
MINCEMEAT TART - CHRISTMAS RECIPES | THE USUAL SAUCEPANS
From theusualsaucepans.com
FRUIT MINCE TART : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
MINCEMEAT TART RECIPE EASY - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
39 OF OUR FAVORITE MINI PIES AND TARTS - TASTE OF HOME
From tasteofhome.com
FRUIT MINCE TARTS THAT ARE QUICK AND EASY. - REAL RECIPES …
From mouthsofmums.com.au
15 DELICIOUSLY FESTIVE FRUIT MINCE RECIPES FOR CHRISTMAS - FOOD TO …
From foodtolove.co.nz
THE BEST CHRISTMAS MINCEMEAT RECIPE
From thespruceeats.com
MINCEMEAT TARTS RECIPE EASY - THERESCIPES.INFO
From therecipes.info
MINCEMEAT TARTS WITH BUTTER PASTRY - THE KITCHEN MAGPIE
From thekitchenmagpie.com
MINCE TARTS – BEC'S TABLE
From becs-table.com.au
EASY MINI MINCEMEAT TARTS (NO BAKE) - CAROLINE'S COOKING
From carolinescooking.com
CHRISTMAS BRANDIED MINCE TARTS | RECIPE | EASY TART RECIPES, TART ...
From pinterest.ca
FRUIT MINCE PIES - CREATE BAKE MAKE EASY FAMILY RECIPES
From createbakemake.com
MINCEMEAT TARTS | RECIPE | MINCEMEAT TART, MINCE PIES CHRISTMAS ...
From pinterest.ca
CHRISTMAS MINCE TARTS | FOOD TO LOVE
From foodtolove.co.nz
MINI TART RECIPES EASY : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
MINCEMEAT TART WITH FRANGIPANE - LITTLE SUGAR SNAPS
From littlesugarsnaps.com
11 MINCE PIE FILLING, MINCE PIES HOW TO MAKE RECIPES
From clairejustineoxox.com
BRITISH MINCEMEAT TARTS - SAVOR THE FLAVOUR
From savortheflavour.com
CHRISTMAS MINCE TART RECIPE BY LUIS TROYANO - GREAT BRITISH LIFE
From greatbritishlife.co.uk
THE ROYAL FAMILY'S MINCE TARTS - 9KITCHEN
From kitchen.nine.com.au
MINCEMEAT TARTS RECIPE EASY - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY MINCEMEAT TARTS RECIPE – DINNER SIDE
From dinnerside.netlify.app
MINCEMEAT TARTS RECIPE EASY BEST RECIPES
From recipesforweb.com
CHRISTMAS MINCE TARTS | RECIPE | TART, FOOD PROCESSOR RECIPES, …
From pinterest.nz
CHRISTMAS MINCE TARTS | NEW WORLD
From newworld.co.nz
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search