Easy Crust Chicken Pot Pie Recipes
EASY CHICKEN POT PIE
Home made chicken pot pie. This one is so quick and easy that everyone will be amazed with your culinary skills.
Provided by Tressie Grant
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl combine the mixed vegetables, chicken, cream of chicken soup and milk. Pour mixture into one of the pie crusts. Turn the other crust over and pop out of the tin onto the top of the filled pie. Seal the edges and poke holes in top crust.
- Bake at 350 degrees F (175 degrees C) for 30 minutes or until crust is golden brown.
Nutrition Facts : Calories 463.4 calories, Carbohydrate 39.7 g, Cholesterol 41.6 mg, Fat 24.8 g, Fiber 3.3 g, Protein 19.1 g, SaturatedFat 7.9 g, Sodium 920 mg, Sugar 3.8 g
EASY CRUST CHICKEN POT PIE
Make and share this Easy Crust Chicken Pot Pie recipe from Food.com.
Provided by Purdywoman
Categories Savory Pies
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place cooked chopped chicken in bottom of lightly greased 2 quart baking dish.
- place frozen vegetables over chicken.
- Prepare soup using 2/3 cup chicken broth and 2/3 cup milk
- Pour over vegetables.
- Melt butter, mix in flour and baking powder. Add 3/4 cup milk and mix well.
- Pour over top of vegetables - will appear thin but will thicken as it cooks.
- Bake at 350 for 40-45 minutes.
Nutrition Facts : Calories 410.8, Fat 21.4, SaturatedFat 5.6, Cholesterol 67.5, Sodium 1005.8, Carbohydrate 25.4, Fiber 2.7, Sugar 5.1, Protein 28.1
EASY DOUBLE-CRUST CHICKEN POT PIE
Double-crusted chicken pot pie.
Provided by Momma Higg
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix chicken, condensed soup, chicken stock, sour cream, pepper, onion powder, and garlic powder together in a bowl.
- Place one pie crust in a 9-inch pie plate. Pour filling on top and cover with remaining crust. Crimp the edges to seal the top crust.
- Bake in the preheated oven until crust is golden brown, 30 to 35 minutes. Cover the edges with foil if needed, to protect from browning.
Nutrition Facts : Calories 449.4 calories, Carbohydrate 25 g, Cholesterol 65.3 mg, Fat 29 g, Fiber 2 g, Protein 21.2 g, SaturatedFat 8.6 g, Sodium 696.5 mg, Sugar 0.8 g
ALL-CRUST SHEET PAN CHICKEN POT PIE
If your favorite part of the chicken pot pie is the crust, we've got you covered. This creamy version is topped with acres of light and flaky pastry and takes less than a half hour of hands-on time, making it easy enough for a weeknight and fun enough for a crowd.
Provided by Food Network Kitchen
Categories main-dish
Time 1h5m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Spray an 18-by-13-inch sheet pan with cooking spray.
- Melt the butter with the thyme in small saucepan over medium heat. Whisk in the flour and cook, stirring, until a sandy consistency, about 1 minute. Pour in the chicken broth, whisking constantly until smooth. Stir in 2 teaspoons salt and a few grinds of black pepper and bring to a boil. Lower the heat and simmer gently until thickened and the flour flavor is gone, about 10 minutes.
- Meanwhile, add the chicken, onions, carrots and celery to the prepared sheet pan and toss to combine; set aside.
- Stack 2 puff pastry sheets on top of each other on a lightly floured surface. Roll the puff pastry out to a 15-by-15-inch square. Cut the pastry into 1-inch strips so you have 15 strips total. Repeat with the remaining 2 puff pastry sheets.
- Pour the gravy over top of the chicken mixture on the sheet pan. Arrange the pastry strips over the filling crosswise, overlapping them slightly so most of the filling is covered. Trim any overhang from the edges of the pan. Brush the pastry with the egg wash and bake until deep golden brown, 35 to 40 minutes.
CHICKEN POT PIE WITH 2 CRUSTS
This is old-fashioned, from scratch, comfort food. This has been a family favorite for years. I like to take this to other families when they are in need of a meal. It's always a winner. I like making it with leftover turkey, too! I often add some cooked diced potatoes.
Provided by Charmie777
Categories Savory Pies
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat butter over low heat until melted.
- Blend in flour, onion, salt and pepper.
- Cook over low heat, stirring constantly until smooth and bubbly.
- Remove from heat.
- Stir in broth and milk.
- Heat to boiling; stirring constantly. Boil and stir one minute.
- Stir in chicken and veggies. (Add in 1 - 2 diced cooked potatoes if you like!).
- Reserve.
- Line pie plate with prepared bottom crust.
- Pour in filling.
- Top with top crust. Cut slits in center to vent. Flute edges.
- Cook uncovered in 425°F oven until crust is brown; approximately 30-35 minutes.
Nutrition Facts : Calories 562.4, Fat 34.8, SaturatedFat 8.7, Cholesterol 38.8, Sodium 914.6, Carbohydrate 42.2, Fiber 4.6, Sugar 0.7, Protein 20.4
EASY CHICKEN POT PIE
Delight the whole family with our Easy Chicken Pot Pie recipe. STOVE TOP makes this delicious pot pie easy for any night of the week.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 375ºF.
- Add hot water to stuffing mix; stir just until moistened.
- Combine chicken and vegetables in 2-qt. casserole. Mix soup and milk; pour over chicken mixture. Top with stuffing.
- Bake 30 min. or until hot and bubbly.
Nutrition Facts : Calories 320, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 27 g
More about "easy crust chicken pot pie recipes"
THE BEST CHICKEN POT PIE WITH HOMEMADE PIE CRUST
2018-10-17 Preheat the oven to 400° and have ready a greased, 9" (preferably deep dish) pie tin. Add butter and oil to a large saucepan or Dutch oven over …
From theanthonykitchen.com
4.5/5 (134)Total Time 1 hr 15 minsCategory Main CourseCalories 508 per serving
From theanthonykitchen.com
4.5/5 (134)Total Time 1 hr 15 minsCategory Main CourseCalories 508 per serving
- Add butter and oil to a large saucepan or Dutch oven over medium heat. As soon as the butter has melted, add the celery, carrots, and onion and sauté until softened, about 8 minutes. Add the garlic and sauté 1 minute more.
- Sprinkle flour over the vegetables and stir until evenly coated. Add the chicken broth a splash at a time, whisking after each addition, until the mixture begins to resemble a thick pudding. Once this consistency is reached, the remaining broth can be added in.
- Add the salt and pepper, and increase the heat to medium-high. Allow the mixture to simmer, stirring often, about 5 minutes or until slightly thickened. Stir in the peas and the diced chicken, and set aside until ready to use.
10 BEST EASY CHICKEN POT PIE PIE CRUST RECIPES - YUMMLY
2022-05-08 chicken broth, butter, chicken, pie shells, cream of chicken soup and 2 more Easy Chicken Pot Pie Cooking On A Budget frozen peas and carrots, black pepper, celery, gravy, chicken and 8 more
From yummly.com
From yummly.com
11 DOUBLE CRUST CHICKEN POT PIE IDEAS - PINTEREST
Jul 21, 2020 - Explore Judy Holmes's board "Double crust chicken pot pie" on Pinterest. See more ideas about chicken pot pie, pot pie, crusted chicken.
From pinterest.ca
From pinterest.ca
CHICKEN POT PIE RECIPE | FEASTING AT HOME
2021-03-31 Preheat oven to 425F. Add flour to a bowl, stir together with baking powder, salt, minced rosemary. Toss in the grated frozen butter. Add cold buttermilk, stir until just combined. Using a 1/4 cup scoop 10 biscuits on top of the filling and bake at 425F degrees for 10 minutes. Turn oven down to 375 degrees and bake 20 minutes more. Keywords ...
From feastingathome.com
From feastingathome.com
EASY CHICKEN POT PIE - REAL LIFE DINNER
2021-08-26 Spray a 9x13 baking dish with cooking spray and set aside. In a deep frying pan, sauté the potatoes, carrots, celery, onion and green beans for 4-5 minutes or until starting to get tender. Add the frozen peas, cooked chicken, cream of chicken soup, chicken broth, sour cream and poultry seasoning.
From reallifedinner.com
From reallifedinner.com
EASY CHICKEN POT PIE RECIPE | MYRECIPES
Fit one pie crust into a 9" pie plate. Combine chicken and remaining 5 ingredients in a bowl; pour into pie crust. Advertisement. Step 2. Moisten edges of pie crust with water; top with remaining crust. Fold edges under and crimp; cut slits in top. Bake at 400° for 45 to 50 minutes; let stand 10 minutes before serving.
From myrecipes.com
From myrecipes.com
QUICK AND EASY CHICKEN POT PIE RECIPE | REAL SIMPLE
Step 2. Melt butter in a large cast-iron skillet over medium-high. Stir in flour until smooth. Step 3. Stir in vegetables, broth, cream, chicken, and thyme. Bring to a boil. Step 4. Remove from heat, and place a pastry sheet over the top of the skillet. Step 5.
From realsimple.com
From realsimple.com
CHICKEN POT PIE WITH CRESCENT ROLL CRUST - BELLE OF THE KITCHEN
2019-11-08 Instructions. Preheat the oven to 375°F. Spray a large baking pan (either a deep dish pie plate or an 11x7 inch pan) with cooking spray and set aside. Melt the butter in a large skillet over medium high heat. Add the onion, celery, carrots, and peas, and cook until the vegetables are tender, about 5-7 minutes.
From belleofthekitchen.com
From belleofthekitchen.com
10 BEST EASY CHICKEN POT PIE PIE CRUST RECIPES | YUMMLY
The Best Easy Chicken Pot Pie Pie Crust Recipes on Yummly | Easy Chicken Pot Pie With Pie Crust, Easy Chicken Pot Pie With Pie Crust, Easy Chicken Pot Pie
From yummly.com
From yummly.com
QUICK AND EASY CHICKEN POT PIE WITH PRE-MADE CRUST
2022-02-06 To cook your chicken in an electric pressure cooker like the Instant Pot, add 1 cup of water (or chicken broth for added flavor). Place the trivet in the bottom of the Instant Pot and lay the boneless skinless chicken breasts on top. Season chicken with a little bit of salt and freshly ground pepper if desired.
From cookwithginger.com
From cookwithginger.com
EASY CHICKEN POT PIE CASSEROLE RECIPE - THE SPRUCE EATS
2022-02-08 Steps to Make It. Gather the ingredients. Pour melted butter into a 9x 13-inch glass casserole dish and swirl to evenly coat the bottom. Cut the chicken breasts into 1-inch chunks and spread evenly over the bottom of the casserole. Sprinkle with 1/2 teaspoon of the sage, 1 teaspoon of the thyme, then the pepper.
From thespruceeats.com
From thespruceeats.com
EASY CHICKEN POT PIE RECIPE - PILLSBURY.COM
2016-10-20 Steps. 1. Heat oven to 400°F. Soften pie crust as directed on package. Remove 1 crust from pouch; unfold crust. Place crust in bottom and up sides of 1-quart casserole. 2. In medium saucepan, combine all filling ingredients. Bring to …
From pillsbury.com
From pillsbury.com
ONE CRUST CHICKEN POT PIE (GREAT USE OF LEFTOVERS!)
2021-09-10 Prepare the pastry crust. In a food processor fitted with a metal blade, pulse together the flour, butter, and ½ teaspoon salt, until coarse crumbs are formed. Alternatively, you can do this in a bowl with a pastry blender or two table knives. Add the water a few drops at a time until the dough comes together easily.
From goodcheapeats.com
From goodcheapeats.com
CHICKEN POT PIE WITH CRESCENT ROLL CRUST - THERESCIPES.INFO
Crescent Cook's Chicken Pot Pie Recipe - Pillsbury.com hot www.pillsbury.com. Chicken pot pie is the perfect cozy comfort meal to serve up to your crew on a chilly weeknight! Pillsbury™ crescents bake up into a buttery, flaky crust that, when …
From therecipes.info
From therecipes.info
CLASSIC CHICKEN POT PIE {FLAKY CRUST!} - DINNER, THEN DESSERT
2018-12-02 Instructions. Preheat oven to 375 degrees and add the pie crust to your pie pan. In a large skillet add the butter, celery and onions and cook on medium heat for 4-5 minutes until the onions are translucent before adding in the flour and whisking well for 1 minute.
From dinnerthendessert.com
From dinnerthendessert.com
EASY CHICKEN POT PIE RECIPE WITH PIE CRUST - PIEPRONATION.COM
2021-10-28 To make a homemade crust for chicken pot pie, combine the flour and salt in a medium size bowl. Add the shortening and butter and use a pastry blender to cut everything together until the mixture resembles fine crumbs. Add ice water, just a tablespoon at a time, until the dough begins to clump together.
From piepronation.com
From piepronation.com
CLASSIC CHICKEN POT PIE | EASY WEEKNIGHT RECIPES
2021-09-13 In a medium skillet, melt the butter and add the chopped onions. Saute for 2 minutes, or until the onions are tender and fragrant. Stir in the flour, salt, pepper, and thyme. Continuously stir until a paste forms. Slowly add in the milk …
From easyweeknightrecipes.com
From easyweeknightrecipes.com
EASY CHICKEN POT PIE - THE SEASONED MOM
2022-01-24 Grease a 2-quart casserole dish or deep-dish pie plate; set aside (or you can use a 2-quart oven-proof skillet). In a separate bowl, whisk together chicken broth and half-and-half. Set aside. Melt butter in a large skillet over medium-high heat. Add onion, carrot, and celery; sauté for 10 minutes.
From theseasonedmom.com
From theseasonedmom.com
ONE-POT CRUSTLESS CHICKEN POT PIE - LITTLE BROKEN
2021-01-05 Step 1: Cook onions, carrots, and celery in oil and butter until tender. Stir in garlic and Italian seasoning. Cook for 30 seconds. Stir in flour and cook for 1 minute, while stirring non-stop. Step 2: Add chicken broth while scraping the bottom of …
From littlebroken.com
From littlebroken.com
HOMEMADE CHICKEN POT PIE {A CLASSIC!} TWO PEAS & THEIR POD
Stir in the shredded chicken or turkey and frozen peas. Remove from heat and set aside while you roll out the pie dough. Preheat oven to 400°F. Remove the pie dough from the refrigerator. On a lightly floured surface, use a rolling pin to roll out the dough into a 12-inch circle. Dough should be about ¼ inch thick.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
HOW TO MAKE A CHICKEN POT PIE CRUST FROM SCRATCH
2022-03-12 Easy Chicken Pot Pie Recipe – How to Make Pot Pie … Oct 29, 2021 · Cook for 1 minute, then pour in the chicken broth (and wine if using) and stir it around and let it cook and thicken. Once it starts to thicken add the turmeric, salt, pepper, and thyme. Add the half-and-half or cream, then stir …
From galaxy-training.com
From galaxy-training.com
EASY CHICKEN POT PIE (STOVE TOP RECIPE) - RECIPES THAT CROCK!
2021-06-24 Instructions. Put everything, except your corn starch, water and biscuits, in a large pot, stir, cover and cook on medium high heat until your ingredients reach a boil. Preheat your oven while waiting for your ingredients to come to boil …
From recipesthatcrock.com
From recipesthatcrock.com
EASY CHICKEN POT PIE WITH BUTTERY FLAKY CRUST - PANHANDLE MILLING
Melt butter in skillet. Add chicken, carrots, celery, onion, mushrooms, and corn. Cook the vegetable chicken mixture until softened and lightly browned, 5 to 7 minutes. Stir in thyme and sage and cook until fragrant, about 30 seconds. Stir in Panhandle Milling flour and cook for 2 minutes. Slowly whisk in broth, scraping up any browned bits and ...
From panhandlemilling.com
From panhandlemilling.com
ONE-CRUST CHICKEN POT PIE - CRISCO
HEAT oven to 425°F. MELT 1 / 3 C. shortening in 2-quart saucepan. Add onion and cook until translucent. Add 1 / 2 C. all-purpose baking mix. Add salt, pepper and thyme, stirring constantly. ADD broth and milk. Bring to a slow, low boil. Add vegetables and chicken; keep over low heat while preparing crust.
From crisco.com
From crisco.com
BEST CHICKEN POT PIE RECIPE, CHICKEN POT PIE - JENNY CAN COOK
2020-04-02 Preheat oven to 400° F. In a small bowl, whisk together stock, milk, and flour until smooth. Set aside. Heat the oil in your biggest pan over med-high heat. Cook and stir onion, carrot, & celery for 2 minutes. Add chicken. Cook & stir for 2 minutes. Stir in peas followed by chicken stock mixture, salt & pepper.
From jennycancook.com
From jennycancook.com
13+ BEST HEALTHY CHICKEN POT PIE RECIPES FOR WEIGHT LOSS
2021-10-22 With these healthy recipes, your favorite comfort food can now become your go-to dish for satisfying cravings.Say goodbye to sad salads and hello to a healthier way to eat more of what you love. Try out whole-grain crust, simple butter swaps, and natural ingredients with these chicken pot pie recipes. Plus, we've got 45+ Cozy Casserole Recipes that are perfect for …
From egg.mine.nu
From egg.mine.nu
DOUBLE CRUST CHICKEN POT PIE RECIPE - EATING ON A DIME
2021-04-27 Discard the bay leaf. Combine cornstarch and 2 tablespoons of water, stirring until smooth. Add to chicken and celery mixture. Bring to a boil over medium heat, stirring constantly. Remove from heat, stir in soup, cheese and sour cream. Roll half of pot pie pastry and fit into an ungreased pie pan or casserole dish.
From eatingonadime.com
From eatingonadime.com
EASY CHICKEN POT PIE WITH BISQUICK CRUST - BROOKLYN FARM GIRL
2019-10-22 Instructions. Bring a medium sized pot of water to a boil. Add chicken and cook until no longer pink inside, about 20 minutes. Chop into bite size pieces. Preheat oven to 400 degrees. Spray a 10 inch round baking dish with nonstick spray. Add chicken, frozen vegetables, mushroom soup, chicken broth and green onions.
From brooklynfarmgirl.com
From brooklynfarmgirl.com
EASY CHICKEN POT PIE WITH PIE CRUST - IT IS A KEEPER
2021-05-12 Preheat the oven to 350. Place bottom pie crust in the pan and bake for 7 mins, remove and set aside. Heat olive oil in Dutch oven on medium high heat. Add onions, scallions, celery and peppers and cook until translucent. Add in the diced chicken, flour, and, dry herbs and seasonings and cook for 2-3 mins.
From itisakeeper.com
From itisakeeper.com
ONE CRUST CHICKEN POT PIE RECIPE EASY - THERESCIPES.INFO
10 Best Chicken Pot Pie with Frozen Pie Crust Recipes | Yummly. best www.yummly.com. Chicken Pot Pie Soup with Pie Crust CroutonsThe Brooklyn Cook. Fast and Easy Chicken Pot PiePoinsettia Drive. frozen pie crust, cream of chicken soup, hot sauce, frozen peas and 5 more.
From therecipes.info
From therecipes.info
CHICKEN POT PIE - ONCE UPON A CHEF
In a large sauté pan over medium heat, melt the butter, Add the yellow onion, garlic, celery, pearl onions, and carrots. Sauté for 8 to 10 minutes, or until the carrots are just cooked. Add the flour. Cook, stirring constantly, for about 2 minutes. Add the broth, cognac, salt, and white pepper.
From onceuponachef.com
From onceuponachef.com
EASY CHICKEN POT PIE WITH PIE CRUST - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Easy Chicken Pot Pie With Pie Crust are provided here for you to discover and enjoy ... Easy Chicken Wok Recipes Easy To Make Biscuit Recipe Perforations Digestives Recipe Easy Digestive Biscuits Recipe Easy Easy Christmas Cut Out Cookie Recipe Easy Dirt Recipe Dessert Easy Apple Phyllo Recipes Maple Cookies Easy …
From recipeshappy.com
From recipeshappy.com
CHICKEN POT PIE {EASY SHORTCUT RECIPE} - COOKING CLASSY
2017-11-04 Place a baking sheet in oven and preheat oven to 425 degrees. Prepare pie crusts as directed on package for two-crust pie using a 9-inch pie plate. Melt butter in a large skillet over medium-heat. Add onion and saute until softened, about 5 minutes. Stir in flour and cook, stirring constantly, 1 minute.
From cookingclassy.com
From cookingclassy.com
CRUSTLESS CHICKEN POT PIE - THE DIZZY COOK
2020-09-24 Prepare a large, deep pan with a little bit of olive oil (2tsp or so) and cook chicken bites over medium heat for about 3 minutes on each side until browned and cooked through. Remove chicken bites from the pan and set aside. In the same pan, add 1 tablespoon of butter, chopped shallots and carrots.
From thedizzycook.com
From thedizzycook.com
EASY CHICKEN POT PIE RECIPE – WITH A CRESCENT ROLL DOUGH CRUST
Preheat oven to 375°F ( C) and spray a small, 1.5 quart oval baking dish with non-stick cooking spray. Set aside. In a medium bowl, add the frozen vegetables, diced cooked chicken, cream of chicken soup and seasonings. Mix until well combined. Pour …
From icookfortwo.com
From icookfortwo.com
CHICKEN POT PIE (THE BEST) - RICARDO
Filling. In a bowl, combine ¼ cup (55 g) of the butter with the flour. Set aside. In a second bowl, dissolve the cornstarch in the milk. Set aside. In a large pot, soften the onion, carrot and celery in the remaining butter. Season with salt and pepper. Add the broth and potatoes and bring to a boil.
From ricardocuisine.com
From ricardocuisine.com
EASY CRUSTLESS CHICKEN POT PIE · EASY FAMILY RECIPES
2022-01-18 To prepare the chicken pot pie filling. Melt 1 tablespoon of butter in the skillet over medium high heat. Season the cubed chicken breast with the poultry seasoning, garlic powder, and 1 tsp of salt. Add to the hot skillet and spread into a single layer. Cook about 2 minutes per side without stirring.
From easyfamilyrecipes.com
From easyfamilyrecipes.com
ULTIMATE CHICKEN POT PIE - CAMPBELL SOUP COMPANY
2017-01-29 Heat the oven to 400°F. Line the bottom of a 9-inch pie plate with 1 pie crust. Trim any excess. Step 2. Stir the soup, milk, chicken and vegetables in a medium bowl. Spoon the chicken mixture into the pie plate. Sprinkle with 3/4 cup cheese. Place the remaining pie crust over the filling. Trim any excess.
From campbells.com
From campbells.com
EASY HOMEMADE CHICKEN POT PIE RECIPE • LOVE FROM THE OVEN
2019-09-13 Add in veggies, potatoes, and chicken and stir to fully combine ingredients. Cook on a low simmer for approximately five minutes stirring regularly. Give the filling a taste to check and see if more seasoning is needed, and if so add salt, pepper and seasoning of choice accordingly.
From lovefromtheoven.com
From lovefromtheoven.com
CHICKEN POT PIE CASSEROLE RECIPE - EASY POT PIE CASSEROLE
2022-01-14 Allow to cool. In a large skillet, combine chicken, diced onion, broth, potatoes and peas and carrots, cream of chicken soup, poultry seasoning and pepper. Stir and cook over medium heat until ingredients are warm (5-10 minutes). thick, slowly add a little more water until desired consistency is reached.
From eatingonadime.com
From eatingonadime.com
CLASSIC CHICKEN POT PIE RECIPE - PILLSBURY.COM
2022-04-15 2. In 2-quart saucepan, melt butter over medium heat. Add onion; cook 2 minutes, stirring frequently, until tender. Stir in flour, salt and pepper until well blended. Gradually stir in broth and milk, cooking and stirring until bubbly and thickened. 3. Stir in chicken and mixed vegetables. Remove from heat.
From pillsbury.com
From pillsbury.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #savory-pies #main-dish #poultry #oven #potluck #dinner-party #chicken #one-dish-meal #meat #to-go #equipment #4-hours-or-less
You'll also love