KENTUCKY DERBY PIE
A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.
Provided by Noel_W
Categories Desserts Pies Pecan Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie plate.
- Beat corn syrup, white sugar, and eggs together in a bowl using an electric mixer on low speed until well blended; stir in chocolate chips, pecans, butter, bourbon, and vanilla extract. Pour mixture into the prepared pie crust.
- Bake in the preheated oven until set, 45 to 50 minutes.
Nutrition Facts : Calories 694.1 calories, Carbohydrate 85.5 g, Cholesterol 123.5 mg, Fat 39.1 g, Fiber 3.7 g, Protein 7 g, SaturatedFat 15.4 g, Sodium 262 mg, Sugar 51.1 g
DERBY PIE
This is a variation of a pecan pie that blends chocolate chips and bourbon to make a rich and very tasty pie. Serve with a dollop of whipped cream.
Provided by Kelly Carmichael
Categories Desserts Pies Pecan Pie Recipes
Time 1h29m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Press pie crust into a 9-inch pie plate. Prick the bottom of the crust with a fork.
- Bake pie crust in the preheated oven until it looks dry, 4 to 5 minutes. Let cool. Reduce oven temperature to 350 degrees F (175 degrees C).
- Pour bourbon whiskey into a small pot; heat over very low heat. Stir in instant coffee until dissolved. Stir in pecans.
- Beat sugar and eggs together in a bowl until well blended. Beat in corn syrup, melted butter, and vanilla extract. Fold in pecan mixture and chocolate chips. Pour mixture into the pie crust.
- Bake in the preheated oven until filling is firm and golden brown and crust is lightly browned, 40 to 45 minutes. Cool completely before slicing, at least 30 minutes.
Nutrition Facts : Calories 539 calories, Carbohydrate 64.3 g, Cholesterol 92.6 mg, Fat 30.1 g, Fiber 2.7 g, Protein 5.4 g, SaturatedFat 11.3 g, Sodium 225.4 mg, Sugar 36.2 g
EASY DERBY PIE RECIPE
Switch things up with this easy, chocolatey Derby pie recipe.
Provided by Molly Madigan Pisula,Mashed Staff
Categories dessert
Time 1h
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 F.
- Unroll the pie crust and press it into a 9-inch pie plate.
- Crimp the dough around the sides of the pan, using your fingers to pinch around the edges or press with the tines of a fork.
- Whisk together the sugar and flour in a large bowl, breaking up any large brown sugar chunks with your fingers if necessary.
- Whisk in the eggs, butter, bourbon, vanilla extract, almond extract, and salt.
- Stir in walnuts and chocolate chips.
- Pour the batter into the prepared pie pan and bake for 50 to 55 min, until the pie is fully set and the top is lightly browned. Cool on a wire rack for 30 minutes before serving.
- Serve warm or at room temperature.
Nutrition Facts : Calories 621 calories, Carbohydrate 67 g carbohydrates, Cholesterol 77 mg cholesterol, Fat 38 g fat, Fiber 3 g fiber, Protein 7 g protein, SaturatedFat 16 g saturated fat, ServingSize 0 g, Sodium 265 mg, Sugar 42 g, TransFat 0 g
KENTUCKY PECAN PIE
This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling topped with plenty of toasted pecans. -Emily Baldwin, Fort Collins, Colorado
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk the eggs, corn syrup, brown sugar, flour, vanilla and salt. Stir in pecans, chocolate chips and butter. Pour into crust. Cover edge with foil. , Bake at 350° for 25 minutes. Remove foil; bake 15-20 minutes longer or until a knife inserted in the center comes out clean. Cool on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 552 calories, Fat 29g fat (10g saturated fat), Cholesterol 92mg cholesterol, Sodium 253mg sodium, Carbohydrate 75g carbohydrate (38g sugars, Fiber 3g fiber), Protein 6g protein.
DERBY PIE WITH PECANS
Derby pecan pie with chocolate chips and Kentucky bourbon added! Serve with fresh whipped cream.
Provided by Wendy Womack
Categories Desserts Pies Pecan Pie Recipes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch pie pan with pie crust.
- Beat butter and eggs together in a bowl. Add sugar and flour, mixing well. Gently fold in pecans, chocolate chips, and bourbon. Pour filling into the pie shell.
- Bake in the preheated oven until set, 30 to 35 minutes.
Nutrition Facts : Calories 622.6 calories, Carbohydrate 57.7 g, Cholesterol 77 mg, Fat 42.7 g, Fiber 4.4 g, Protein 6.8 g, SaturatedFat 14.7 g, Sodium 138.4 mg, Sugar 37.5 g
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