Easy Festive And Boozy Rum Balls Recipes

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5 INGREDIENT RUM BALLS



5 Ingredient Rum Balls image

Rum balls are a Christmas treat essential and these 5 ingredient traditional rum balls are simple and yummy!

Provided by Holly Connors

Categories     RECIPES

Time 30m

Number Of Ingredients 5

1 pack of sweet biscuits E.g. Arnott's Arrowroot, Nice, etc
3 Tablespoons cocoa
1 cup shredded coconut plus extra for rolling
1 395g tin condensed milk
2-3 Tablespoons rum

Steps:

  • Grind up the biscuits using a food processor into crumbs. If you don't have a food processor, you can add a few at a time to a sandwich bag and crush with a rolling pin or mallet.
  • Add dry ingredients and biscuit crumbs to a large bowl and mix well.
  • Stir in condensed milk and rum until your mixture is sticky and firm (on hot days you may need to keep your mixture in the fridge briefly first).
  • Shape mixture into balls and roll in extra coconut to coat.
  • Store in an airtight container in the refrigerator until ready to serve.

Nutrition Facts : Calories 58 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 2 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 34 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

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