PORK-AND-CABBAGE SOUP
Two types of pork -- bacon and spareribs -- and cabbage -- Savoy and sauerkraut -- are the stars in our version of the hearty Polish soup known as kapusniak.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 2h15m
Number Of Ingredients 11
Steps:
- In a large pot over medium-high heat, cook bacon and leeks, stirring occasionally, until most of fat is rendered and leeks have softened, 6 to 8 minutes. Transfer to a plate. Add spareribs and 5 quarts water to pot. Bring to a boil. Reduce heat to medium and boil, skimming foam and impurities from surface, until meat is tender and falls from bones easily, 50 to 55 minutes. Transfer ribs to a plate; let cool slightly. (For a clear soup, strain broth through a sieve lined with cheesecloth and return to pot before adding vegetables.) Add carrots, cabbage, potatoes, onion, sauerkraut, caraway seeds, and bacon mixture. Bring to a simmer, then reduce heat to medium-low and simmer, covered, until vegetables are tender and easily pierced with a knife, 22 to 25 minutes.
- Meanwhile, slice ribs between bones and pull meat from bones. Cut off and discard any tough cartilage. Slice or tear meat into bite-size pieces. Stir meat into pot and simmer a few minutes to warm through. Season with salt and pepper to taste. Serve with dill, sour cream, bread, and butter.
PORK CHOP AND CABBAGE CASSEROLE
A complete pork chop dinner in a baking dish. Easy and tasty.
Provided by Michele O'Sullivan
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 2h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 baking dish.
- Place a layer of shredded cabbage into baking dish and then a layer of sliced potatoes. Repeat cabbage and potatoes and salt.
- Simmer the soup, water and diced onion. Pour over cabbage and potatoes.
- In a skillet, brown each pork chop in a small amount of oil and place on top of mixture. Bake for 1 1/2 hours uncovered or until chops are tender.
Nutrition Facts : Calories 370 calories, Carbohydrate 54.2 g, Cholesterol 42.2 mg, Fat 8.3 g, Fiber 7.3 g, Protein 21.5 g, SaturatedFat 2.9 g, Sodium 624.9 mg, Sugar 7.6 g
PORK CABBAGE SAUTE
In Peekskill, New York, Rosemary Gisin mildly seasons pork slices and cabbage strips to create this main dish. "I like to make this one-pan meal because it's fast and easy," she explains.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook and stir the pork in oil over medium heat until no longer pink; remove the keep warm. In the same skillet, saute the cabbage, onion, garlic and bay leaves in butter until vegetables are tender. Discard bay leaves. Stir in pork, salt and pepper.
Nutrition Facts : Calories 251 calories, Fat 13g fat (5g saturated fat), Cholesterol 65mg cholesterol, Sodium 383mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 24g protein. Diabetic Exchanges
PORK AND CABBAGE SUPPER
THIS all-in-one dish makes a meal with great flavor. It's perfect if you're cooking for one or two, but the ingredients can be multiplied to serve a larger number. My mother-in-law shared this recipe with me years ago. Quick and easy to prepare, it has been one of our family's favorites. -Tina Brown, Chico, California
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In an ovenproof skillet, brown chops in oil on both sides; remove and set aside. To drippings, add sour and seasonings; bring to a boil. Return chops to skillet; add cabbage. Cover and bake at 350° for 50-60 minutes or until meat is tender.
Nutrition Facts : Calories 287 calories, Fat 18g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 1399mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 4g fiber), Protein 15g protein.
PORK AND CABBAGE SOUP
Make and share this Pork and Cabbage Soup recipe from Food.com.
Provided by Budgiegirl
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a large saucepan; add the garlic and saute until fragarant, 30 seconds.
- Add pork and sage, continue cooking 2 minutes, stirring frequently.
- Add coleslaw, and cook until cabbage is softened, about 2 minutes.
- Add vegetables and broth.
- Bring to a boil.
- Reduce hat to medium and simmer, covered, until vegetables are cooked through, about 10 minutes.
Nutrition Facts : Calories 216, Fat 7.8, SaturatedFat 2.1, Cholesterol 49.9, Sodium 595.2, Carbohydrate 15.3, Fiber 4.8, Sugar 3.2, Protein 22.4
PORK AND CABBAGE SOUP
Pork sausage, cabbage, potatoes, and onion make for a quick, delicious soup.
Provided by SANDJEAN
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place sausage in a large pot, break apart, and cook until evenly brown.
- Pour the broth and water into the pot with the sausage. Dissolve the beef bouillon granules in the liquid. Mix in the cabbage, potatoes, onion, and garlic. Season with marjoram, salt, and pepper. Bring to a boil, reduce heat to low, and simmer 20 minutes.
Nutrition Facts : Calories 437.7 calories, Carbohydrate 27.4 g, Cholesterol 51.5 mg, Fat 30.9 g, Fiber 5.2 g, Protein 13.4 g, SaturatedFat 11.1 g, Sodium 892.7 mg, Sugar 4.9 g
SAVORY CABBAGE AND PORK SOUP
Let this delicious pork soup cook all day - a delicious veggie-packed dinner!
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 8
Number Of Ingredients 13
Steps:
- Mix all ingredients in 3 1/2- to 6-quart slow cooker.
- Cover and cook on low heat setting 8 to 9 hours (or high heat setting 4 to 5 hours) or until pork and vegetables are tender.
Nutrition Facts : Calories 215, Carbohydrate 21 g, Cholesterol 35 mg, Fiber 4 g, Protein 14 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 920 mg
CROATIAN CABBAGE SOUP WITH PORK
Braised pork bits and shredded cabbage in a mildly spicy broth. Amazingly sweet and flavorful -- and even better reheated the next day. LOW- Carb, too! Thank you to my friend Tanja for sharing this recipe! I use a tablespoon of Kryddman Swedish spice (when I have it) in place of the dry spices listed but these will work just as well! Freezes well for a healthy make-ahead meal! Note: I use organic ingredients (optional).
Provided by Janie Hackathorn
Categories European
Time 2h20m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Trim and debone pork, retain bones, cut meat into bite size strips, rinse away bone fragments and pat dry.
- In large soup pan, sauté garlic in half of the olive oil until hot.
- Remove pan from heat to add pork bones and meat to hot oil. Sear meat and bones on med-high heat until juices flow, scraping and turning to evenly brown (Approximately 10 minutes).
- Add shredded cabbage, along with remaining olive oil. Stir continuously and cook until cabbage wilts and caramelizes slightly. (Approximately 15 min.).
- Add broth and spices and bring to a boil. Stir well and reduce heat to low. Simmer for approximately 1 to 2 hours (to desired tenderness).
- Remove bones and serve immediately (or refrigerate and reheat).
Nutrition Facts : Calories 417.1, Fat 23.1, SaturatedFat 5.7, Cholesterol 95.2, Sodium 1920.3, Carbohydrate 9.1, Fiber 3.1, Sugar 4.8, Protein 41.5
More about "pork and cabbage soup recipes"
CABBAGE AND PORK SOUP RECIPE - PILLSBURY.COM
From pillsbury.com
5/5 (2)Category EntreeServings 8Total Time 8 hrs 20 mins
NANI'S SCRUMPTIOUS PORK CABBAGE SOUP
From stonegableblog.com
LEFT-OVER ROAST PORK AND CABBAGE SOUP RECIPE
From recipezazz.com
10 BEST PORK CABBAGE SOUP RECIPES | YUMMLY
From yummly.com
PORK AND NAPA CABBAGE SOUP - PINOYCOOKINGRECIPES.COM
From pinoycookingrecipes.com
GINGERED CABBAGE SOUP WITH PORK AND POTATOES RECIPE
From foodandwine.com
10 BEST GROUND PORK AND CABBAGE SOUP RECIPES | YUMMLY
From yummly.com
TOP 43 CABBAGE AND PORK SOUP RECIPE PILLSBURYCOM RECIPES
From hola2.heroinewarrior.com
TOMATO SOUP WITH CABBAGE AND PORK SHOULDER - COOK WE WILL
From cookwewill.com
JAPANESE PORK AND NAPA CABBAGE SOUP | 15 MINUTES
From lowcarbingasian.com
YOUNG CABBAGE SOUP ON PORK BONES - COOKINPOLISH - POLISH FOOD …
From cookinpolish.com
CABBAGE AND PORK SOUP - YUMMY KITCHEN
From yummykitchentv.com
PORK CABBAGE SOUP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
PORK AND TOMATO CABBAGE ROLL SOUP - HAPPY HOMESCHOOL NEST
From happyhomeschoolnest.com
PORK AND CABBAGE SOUP - HOUSE OF YUMMM!
From houseofyummm.com
PORK AND CABBAGE SOUP WITH CHILES AND GARLIC - THRIFTY …
From thriftyfoods.com
PORK HOCKS AND CABBAGE SOUP – JUSTALITTLEBITE
From justalittlebite.com
PORK AND CABBAGE SOUP RECIPE - SALT HARVEST CREATIVES
From saltharvestcreatives.com
VIETNAMESE HOMESTYLE CABBAGE AND PORK SOUP - CANH BAP CAI
From cookingwithlane.com
CHINESE CABBAGE AND PORK SOUP RECIPE (紹菜肉片鍋)
From hongkongrecipe.com
PORK CHOPS AND CABBAGE - RECIPE - COOKS.COM
From cooks.com
PORK-AND-CABBAGE SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
PORK AND CABBAGE SOUP RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
PORK AND CABBAGE SOUP | GOTTAGOAT
From gottagoat.com
JAPANESE PORK AND NAPA CABBAGE SOUP | STORIES | LOWCARBINGASIAN
From lowcarbingasian.com
PORK AND CABBAGE SOUP - BIGOVEN.COM
From bigoven.com
CABBAGE SOUP WITH CHICKEN AND PORK RECIPE | RECIPES.NET
From recipes.net
KAPUSTA POLISH CABBAGE SOUP - A FAMILY FEAST®
From afamilyfeast.com
SPICY PORK AND CABBAGE SOUP | JUST PLAIN COOKING
From justplaincooking.ca
PORK, CABBAGE AND POTATO SOUP (GAMJATANG) | RICARDO
From ricardocuisine.com
MUTTI'S EASY GERMAN CABBAGE SOUP RECIPE - JUST LIKE OMA
From quick-german-recipes.com
PORK AND CABBAGE SOUP (CANH) - SCRUFF & STEPH
From scruffandsteph.com
MUSTARD CABBAGE SOUP | HAWAIIAN ELECTRIC
From hawaiianelectric.com
LOW CARB PORK AND CABBAGE SKILLET
From easylowcarb.com
THAI PORK AND CABBAGE SOUP RECIPE
From thai-foodie.com
CABBAGE AND PORK MEATBALL SOUP - JUST COOK BY BUTCHERBOX
From justcook.butcherbox.com
CABBAGE SOUP WITH CHICKEN AND PORK - SKINNYTASTE
From skinnytaste.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love