BERRY CRISP DUMP CAKE
Berry Crisp Dump Cake is only 5 ingredients and made in just one pan! Juicy mixed berries covered in an easy cake mix, oatmeal, walnuts, and melted butter crisp topping. Serve warm with a scoop of vanilla ice cream for a delicious and easy dessert recipe.
Provided by Jessica
Categories Dessert
Time 1h
Number Of Ingredients 5
Steps:
- Heat oven to 350° and spray a 9x13 baking dish with cooking spray.
- Spread out frozen berries in the bottom of the dish (DO NOT thaw the berries beforehand).
- In a mixing bowl, combine the cake mix (DO NOT prepare beforehand), oats, walnuts, and melted butter. Stir together until thick crumbles form. Sprinkle evenly over the frozen berries.
- Cook for 50-55 minutes. Crisp topping will be a golden brown and the berries will be bubbling.
- Serve warm with a scoop of vanilla ice cream.
Nutrition Facts : Carbohydrate 46 g, Protein 5 g, Fat 24 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 24 mg, Sodium 433 mg, Fiber 5 g, Sugar 24 g, Calories 399 kcal, ServingSize 1 serving
BERRY CRISP DUMP CAKE
Provided by Katie Lee Biegel
Categories dessert
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking dish with cooking spray or butter.
- Put the berries in the prepared baking dish. Evenly distribute the cake mix over the berries. Sprinkle with the walnuts and oats. Evenly drizzle the butter over the entire dish.
- Bake until firm and golden brown, about 55 minutes. Let sit 5 minutes. Serve with ice cream or whipped cream.
EASY FRUIT CRISP "DUMP" DESSERT
Betty Crocker's 4-Ingredient Dinners cookbook shares a recipe! Unbelievable! This 4-ingredient crisp goes together in only 5 minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). In large bowl, stir together cake mix and butter until crumbly; set aside.
- Spread pie filling and pineapple in ungreased 13x9-inch pan. Sprinkle cake mix mixture evenly over fruit.
- Bake 38 to 44 minutes or until deep golden brown. Cool 30 minutes. Serve warm or cool. Store loosely covered.
Nutrition Facts : Calories 260, Carbohydrate 44 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 28 g, TransFat 0 g
CLASSIC MIXED BERRY DUMP CAKE
This berry-loaded beauty gets its name from its ease of preparation. All you need to do is dump a few simple ingredients into a 13x9 baking dish and pop it in the oven for a mindless treat that's ready in no time. The fresh blueberries and raspberries give this cake a sweet, summery flavor and a touch of lemon juice and grated lemon peel give it a nice burst of citrus. Serve with a scoop of vanilla ice cream and you'll have yourself a warm-weather dessert that's guaranteed to please all season long.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- Spread berries evenly in bottom of pan. In small bowl, mix sugar, ginger and lemon peel; sprinkle over berries. Drizzle lemon juice over top.
- Top with dry cake mix; gently shake pan to distribute evenly
- Pour melted butter over top, tilting pan to cover as much of the top with butter as possible. Bake 45 to 50 minutes or until top is light golden brown, mostly dry on top and bubbly around edges. Cool 15 minutes before serving. Top individual servings with ice cream.
Nutrition Facts : Calories 310, Carbohydrate 47 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 8 g, ServingSize 1 Servings, Sodium 350 mg, Sugar 29 g, TransFat 0 g
FRUIT DUMP CAKE
I got this recipe from my grandma. It is really amazing. You can use cherries, black berries, peaches, or apples in it. Sometimes you have to cook it longer than it says to cook depending on your type of oven. When you bake this use a metal baking dish because glass baking dishes tend to overcook. I hope you enjoy this recipe. By chef_pickle
Provided by chef_pickle
Categories Dessert
Time 35m
Yield 1 cake, 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Layer the both cans of fruit on the bottom of a metal 9"x12" baking dish. Gently stir it together.
- Sprinkle the cake mix over the fruit and spread it evenly.
- Drizzle the melted margarine on the top of the cake mix.
- If desired sprinkle chopped nuts on top.
- Bake at 350 degrees Fahrenheit for 30 to 40 minutes or until the top is lightly browned and crusty.
EASY FRUIT CRISP DUMP CAKE
I got this recipe off of a cake mix box and it has become a favorite that is requested all the time. It's just like a cobbler, yet so much easier to prepare. It' great served warm with a big scoop of vanilla ice cream. YUM!!!
Provided by BlueHyacinth
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Heat overn to 350 degrees F.
- Stir together cake mix and margarine in a large bowl until crumbly; set aside.
- Mix pie filling and pineapple together, and spread in an ungreased rectangular pan, 13x9x2 inches.
- Sprinkle cake mix mixture evenly over fruit.
- Bake 35- 40 minutes or until golden brown.
- Serve warm or cool.
EASY FRUIT CRISP "DUMP" DESSERT
Number Of Ingredients 5
Steps:
- 1- Heat oven to 350°. Spread pie filling and pineapple in ungreased rectangular pan, 13 x 9 x 2 inches.2- Stir cake mix and butter in large bowl, using spoon, until crumbly. Sprinkle mixture evenly over fruit.3- Bake 45 to 50 minutes or until deep golden brown. Cool 30 minutes. Serve warm or cool with ice cream. Store covered in refrigerator.High Altitude (3500 to 6500 feet): Heat oven to 375°.1 Serving: Calories 300 (Calories from Fat 100) Fat 11g (Saturated 6g) Cholesterol 20mg Sodium 320mg Carbohydrate 50g (Dietary Fiber 1g) Protein 1g. % Daily Value: Vitamin A 6% Vitamin C 2% Calcium 8% Iron 4%.Betty's Tip: Looking for some simple substitutions? If you have it on hand, SuperMoist white cake mix can also be used instead of the yellow cake mix. No pineapple lovers in your family? Use 2 cans of cherry pie filling instead.From "Betty Crocker's Ultimate Cake Mix Cookbook." Text Copyright 2004 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
THREE-FRUIT DUMP CAKE
From Houma, Louisiana, Wendy Crochet shares this down-home dessert that's perfect served warm with vanilla ice cream. Just "dump" the peaches, pears and apple pie filling into a dish, top with cake mix and bake until golden.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings,.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the pie filling, pears and peaches; spoon into a greased 8-in. square baking dish. Sprinkle with cake mix; dot with butter. , Bake at 350° for 45-50 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 313 calories, Fat 9g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 300mg sodium, Carbohydrate 58g carbohydrate (41g sugars, Fiber 2g fiber), Protein 2g protein.
More about "easy fruit crisp dump cake recipes"
QUICK AND EASY DUMP CAKE RECIPES FOR LAZY PEOPLE
From cupcakesandcutlery.com
DUMP CAKE RECIPE - ONLY 4 INGREDIENTS! - TASTE AND TELL
From tasteandtellblog.com
HOW TO MAKE A FRUIT CRISP | ALLRECIPES
From allrecipes.com
EASY DUMP CAKES: 21 QUICK RECIPES THAT REQUIRE NO EFFORT
From tasteofhome.com
WARM AND TASTY CRISP RECIPE MADE WITH CANNED FRUIT
From thespruceeats.com
OUR 10 BEST DUMP CAKE RECIPES | ALLRECIPES
From allrecipes.com
EASY DUMP CAKE - DINNER, THEN DESSERT | EASY COMFORT …
From dinnerthendessert.com
24 DUMP CAKE RECIPES: SIMPLE AND EASY TO MAKE KINDLE EDITION
From amazon.ca
Reviews 13Format Kindle EditionAuthor Marylyn Smith
EASY DUMP CAKE (4 DIFFERENT WAYS!) - I HEART NAPTIME
From iheartnaptime.net
DUMP CAKE EASY RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
EASY DUMP DESSERTS | RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD …
From foodnetwork.com
FRUIT CRISP WITH CAKE MIX : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
EASY CAST IRON TRIPLE BERRY CRISP | FOODTALK
From foodtalkdaily.com
THE BEST 5 INGREDIENT BERRY COBBLER (MADE WITH FROZEN FRUIT, CAKE …
From thelazydish.com
EASY FRUIT CRISP DUMP CAKE DESSERT RECIPES - FOOD NEWS
From foodnewsnews.com
EASY APPLE DUMP CAKE RECIPE - MY BAKING ADDICTION
From mybakingaddiction.com
EASY FRUIT CRISP DUMP CAKE RECIPE - WEBETUTORIAL
From webetutorial.com
EASY FRUIT CRISP "DUMP" CAKE DESSERT RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE DUMP CAKE RECIPE - 4 INGREDIENTS! | SUGAR & SOUL
From sugarandsoul.co
FRUIT COCKTAIL DUMP CAKE - SHAKEN TOGETHER
From shakentogetherlife.com
RECIPE: EASY FRUIT CRISP DUMP CAKE (USING CAKE MIX, PIE FILLING AND ...
From recipelink.com
EASY DUMP DESSERT RECIPES: CAKE, FRUIT CRISP, AND MORE
From blog.cheapism.com
15 DUMP CAKE RECIPES - THE SPRUCE EATS
From thespruceeats.com
APPLE DUMP CAKE {SUPER EASY 3 INGREDIENT DESSERT RECIPE}
From bakeitwithlove.com
THE BEST DUMP CAKE RECIPES - SOUTHERN PLATE
From southernplate.com
EASY FRUIT CRISP "DUMP" DESSERT | RECIPE | RECIPES, FRUIT CRISP, BETTY ...
From pinterest.ca
YELLOW CAKE WITH FRUIT - THERESCIPES.INFO
From therecipes.info
17 EASY DUMP CAKE RECIPES - SNAPPY GOURMET
From snappygourmet.com
CHERRY ALMOND CRISP DUMP CAKE - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
EASY FRUIT CRISP DUMP CAKE - HEALTH FOOD RECIPES
From champsdiet.com
EASY FRUIT CRISP "DUMP" DESSERT | RECIPE CART
From getrecipecart.com
EASY FRUIT CRISP "DUMP" DESSERT | RECIPE | RECIPES, FRUIT CRISP, …
From pinterest.ca
EASY FRUIT CRISP DUMP CAKE DESSERT RECIPE FROM H-E-B
From heb.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #low-protein #5-ingredients-or-less #cobblers-and-crisps #desserts #easy #beginner-cook #dietary #low-cholesterol #low-in-something
You'll also love